Sweet Chili Tofu Goodness Recipes
EASY SWEET CHILI
I wanted to make a delicious Crockpot® chili that didn't take an hour to prepare. This one, you just open cans and dump them in! You can let this cook all day or it's ready after a couple of hours.
Provided by tmwood86
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 8h15m
Yield 6
Number Of Ingredients 11
Steps:
- Crumble ground beef into a skillet over medium heat. Stir garlic, oregano, chili powder, and basil into the beef; cook and stir until beef is completely browned, 7 to 10 minutes.
- Combine light red kidney beans, dark red kidney beans, diced tomatoes, and corn in crock of a slow cooker. Stir cooked ground beef into the bean mixture.
- Cook on Medium-Low for 2 hours. Stir sugar into the chili and continue cooking as long as you can wait, at least 6 hours. Season with salt and black pepper to serve.
Nutrition Facts : Calories 566.9 calories, Carbohydrate 85.3 g, Cholesterol 47.3 mg, Fat 11.8 g, Fiber 22.9 g, Protein 33.8 g, SaturatedFat 3.9 g, Sodium 1392.5 mg, Sugar 15.7 g
SWEET CHILI-GLAZED TOFU WITH BOK CHOY
Haven't made this yet. It's important to use sweet chili sauce and not things like sriracha, sambal oelek or chili-garlic sauce. Those are hot, and sweet chili sauce isn't.
Provided by Debbie R.
Categories Soy/Tofu
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut tofu planks into 2 x 1 inch pieces. Arrange on paper towel lined plate. Let drain 15 minutes.
- Whisk together chili sauce, soy sauce, ginger and 1/2 t. cornstarch in bowl.
- Heat 1 T. oil in large nonstick skillet over medium-high heat until just smoking. Add bok choy stems and cook until just tender, about 3 minutes. Add greens and cook until wilted, about 2 minutes. Drain in colander.
- Add rest of oil and garlic to skillet. Cook until garlic is golden, about 2 minutes. Use slotted spoon to transfer garlic to paper towel-lined plate.
- Spread rest of cornstarch in shallow plate. Pat tofu dry. Season with salt and pepper. Dredge in cornstarch, shaking off excess. Cook tofu in garlic oil, turning occasionally, until golden, about 8 minutes. Pour off oil from skillet. Add chili sauce mixture and drained bok choy. Toss to combine. Top with garlic chips.
SWEET CHILLI TOFU STIR-FRY
This is a fresh, fast and delicious meal. Use a variety of vegetables and for a non vegetarian option add prawns, chicken or beef.
Provided by thaitaste
Time 20m
Yield Serves 4
Number Of Ingredients 15
Steps:
- Heat 2 tablespoons of the oil in a wok and add the ginger, garlic and spring onions. Fry for 1 minute, add the tofu and stir-fry for another 2 minutes, then remove to a plate.
- Heat the remaining oil and stir-fry the carrots, sugar snap peas, sweetcorn, red pepper and mushrooms until the vegetables are beginning to soften, then add the pak choi, soy sauce, sweet chilli sauce and basil.
- Return the tofu, ginger, garlic and spring onions to the wok and toss everything together. Serve immediately with cooked Thai Taste Rice Noodles and garnished with coriander.
More about "sweet chili tofu goodness recipes"
SWEET THAI CHILI BAKED TOFU - INQUIRING CHEF
2021-05-05 Instructions. Preheat oven to 400°F / 204°C. Line a sheet pan with parchment paper. While oven heats, cube and prepare tofu (be sure it is as dry as possible per notes …
From inquiringchef.com
4.3/5 (6)Total Time 50 minsCategory Main CourseCalories 123 per serving
From inquiringchef.com
4.3/5 (6)Total Time 50 minsCategory Main CourseCalories 123 per serving
- Whisk together 3 Tbsp Sweet Thai Chili Sauce (reserve the remaining sauce), salt, soy sauce, rice vinegar, toasted and toasted sesame oil. Combine with tofu and gently fold together to coat.
- Sprinkle cornstarch over tofu and then gently stir until cornstarch evenly coats all of the tofu (don’t worry if some gathers in the bottom of the bowl).
STIR-FRIED SWEET CHILI TOFU - THE FOODIE TAKES FLIGHT
2017-10-13 Slice the tofu into 1” (2.5 cm) cubes or your shape of choice. Sprinkle the salt on the tofu cubes. Add the cornstarch. Coat the tofu well in the cornstarch. In a bowl, mix all the …
From thefoodietakesflight.com
Ratings 12Calories 329 per servingCategory Main Course
From thefoodietakesflight.com
Ratings 12Calories 329 per servingCategory Main Course
- Press the tofu. I wrap the tofu in towels and place a plate on top of it until excess liquid is absorbed by the towels. You can also opt to use a tofu press.
- In a bowl, mix all the ingredients for the sauce. Feel free to adjust the soy sauce, chili sauce, and maple syrup/sugar according to your desired taste.
BAKED SWEET CHILI TOFU | 4 INGREDIENTS! - FROM MY BOWL
2020-08-11 Mix: Place the tofu in a large mixing bowl, then drizzle on the tamari and 2 tablespoons of sweet chili sauce. Use a silicone spatula to gently toss the tofu until it is …
From frommybowl.com
5/5 (3)Category SideCuisine AmericanTotal Time 31 mins
From frommybowl.com
5/5 (3)Category SideCuisine AmericanTotal Time 31 mins
- Pre-heat the oven to 425F and line a baking sheet with a silicone mat or parchment paper. Press the tofu, if you haven’t already. Cut the tofu block in half, then cut each half into 8 even cubes (or cut to your liking).
- Place the tofu in a large mixing bowl, then drizzle on the tamari and 2 tablespoons of sweet chili sauce. Use a silicone spatula to gently toss the tofu until it is evenly coated. Sprinkle the cornstarch on top, then fold again until evenly distributed.
- Transfer the tofu to the baking sheet, leaving some space between each piece. Place on the top rack of the oven and bake for 13 minutes, then remove from the oven and flip. Return to the oven and bake for an additional 12 to 14 minutes, until golden and crispy.
- Place the baked tofu into a clean bowl, then toss with the remaining 1-2 tablespoons of sweet chili sauce (I used 2 tablespoons for a glossier coating). Serve as desired; leftovers will keep in the fridge for up to 5 days.
SWEET CHILI TOFU - BETTER THAN TAKEOUT - PLANETARIAN LIFE
2021-04-26 Instructions. Heat oil in a large (12-inch) skillet over low heat. Meanwhile cut tofu and dredge it in 1/4 cup of the cornstarch. When almost ready to sauté, increase heat to medium-high. When whisps of smoke start to rise from the pan, add tofu and cook until golden brown on one of the sides, 3 to 4 minutes.
From planetarianlife.com
Servings 4Total Time 15 minsCategory Main Course, Side Dish
From planetarianlife.com
Servings 4Total Time 15 minsCategory Main Course, Side Dish
CRISPY SWEET CHILI TOFU BOWLS - EVERGREEN KITCHEN
2022-01-20 If you're looking for a quick, but flavor-packed dinner, make these Crispy Sweet Chili Tofu Bowls. They come together in just about 30 minutes. By the end, you'll be happily digging into crispy tofu that's coated in Thai Sweet Chili Sauce—and piled over fluffy rice to soak up every last drop. The combination hits all the marks: crispy and soft, sweet and spicy, light …
From evergreenkitchen.ca
Cuisine American, Asian, ChineseTotal Time 35 minsCategory Main CourseCalories 447 per serving
From evergreenkitchen.ca
Cuisine American, Asian, ChineseTotal Time 35 minsCategory Main CourseCalories 447 per serving
CRISPY TOFU WITH SWEET CHILE SAUCE - FOOD WITH FEELING
2018-10-26 In 12 inch skillet, heat the oil over medium-high heat over hot. Fry the tofu, tossing occasionally, for about 8-10 minutes or until it is lightly browned on all sides. Once done, remove to a paper towel lined plate. When ready to serve, toss the tofu in …
From foodwithfeeling.com
From foodwithfeeling.com
VEGAN SWEET CHILLI TOFU WRAPS RECIPE - FOOD NEWS
What's the best way to make sweet chili tofu? Coat the tofu well in the cornstarch. In a bowl, mix all the ingredients for the sauce. Feel free to adjust the soy sauce, chili sauce, and maple syrup/sugar according to your desired taste. In a pan, heat the sesame oil over medium high heat and then fry the tofu cubes until crisp and golden. Are there any good vegan tofu wrap …
From foodnewsnews.com
From foodnewsnews.com
SWEET AND SPICY TOFU RECIPE HOW TO MAKE CHILI TOFU RECIPE
2018-01-05 Pan Frying the Tofu-. Heat the oil in a pan over medium heat. Add the tofu slices and cook on both sides until golden brown. Add little salt (not too much) and mix. Add the sweet and spicy sauce and combine well. Cook on the low flame for 2 to 3 minutes Turn off the heat and garnish with some green onion.
From madhuseverydayindian.com
From madhuseverydayindian.com
THAI BASIL CHILI TOFU - GOOD OLD VEGAN
In a heated non-stick pan with 2 teaspoons oil, pan fry tofu cubes until lightly brown on all sides by flipping occasionally, then season with a pinch of salt. Transfer tofu to a bowl & let cool.. Using the same pan, add another teaspoon of oil, saute ginger, then garlic until fragrant & add in chopped red jalapeno.
From goodoldvegan.com
From goodoldvegan.com
SWEET AND SPICY TOFU — OCCUPY KITCHEN
2021-12-15 This tofu dish is crispy, garlicky, sweet, spicy and full of that umami flavor. The key to preparing tofu that tastes good is to drain all the liquid out. You can do that by carefully placing a heavy pot on the tofu and let the water drain; or use tofu press instead. I hope you give this recipe a try and I hope you enjoy it.
From occupykitchen.com
From occupykitchen.com
VEGETARIAN TOFU CHILI RECIPE - THERESCIPES.INFO
Vegetarian Tofu Chili Recipe - The Spruce Eats hot www.thespruceeats.com. In a large pot, saute the tofu in the 3 tablespoons of vegetable oil over medium-high heat for about 3 minutes. Featured Video Add in the onion, green pepper, garlic, 1 cup of mushrooms, 3 tablespoons of chili powder, salt, pepper, 1/4 teaspoon of cayenne, and 1/2 teaspoon of cumin.
From therecipes.info
From therecipes.info
STIR-FRIED SWEET CHILI TOFU - THEFOODIETAKESFLIGHT
2017-10-13 Coat the tofu well. In a bowl, mix all the ingredients for the sauce. In a pan, heat around 1 1/2 tbsp of sesame oil and then fry the tofu cubes until crisp and golden. You may need to turn around the tofu cubes. Take out the tofu and sautee the onion leeks and bell peppers in a little sesame oil. Add in the tofu, sauce, and then mix well. The ...
From foodietakesflight.wixsite.com
From foodietakesflight.wixsite.com
TOFU AND SWEET POTATO CHILI | IGA RECIPES
In a large saucepan, fry onion, tofu, spices, and sweet potato cubes in the oil for about 5 minutes. Add garlic, sweet peppers, and corn; continue cooking for 3 to 4 minutes. Add diced tomatoes and their juice, vegetable bouillon, beans, and tomato paste. Bring to a boil and cook over medium heat for 30 minutes, stirring frequently.
From iga.net
From iga.net
SWEET CHILI TOFU AND CUCUMBER SALAD - GOOD OLD VEGAN
THE SWEET CHILI TOFU. In a bowl mix together the corn starch, chickpea flour, onion and garlic powders and salt then add the water and whisk to create your tofu coating, should have the same thickness as pancake batter. Add your tofu to the corn starch mix and gently stir, making sure all the tofu pieces are well coated. Heat up the oil and once hot add the tofu and fry until crispy …
From goodoldvegan.com
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SEARED TOFU WITH SWEET CHILI SAUCE AND BROCCOLI RECIPE ...
Very good & I'll make it again. But I will buy the $5.58 bottle of sweet chili sauce as the it was a little too hot for me mixing regular chili sauce with honey put great idea in a pinch. 1/2 c flour & 1/2 c cornstarch was overkill and will cut that down to 1/4 c of each next time. 2 Tbs of sesame seeds also was too much, 2 tsp is plenty.
From myrecipes.com
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CRISPY CHILLI TOFU - BOSH!
Add the tofu strips back to the pan and stir until fully coated | Continue to cook, stirring regularly, for 5 minutes and then remove from the heat| Finely slice the spring onion and sprinkle over the tofu along with the sesame seeds before serving.
From bosh.tv
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SWEET CHILI TOFU + HOW TO MAKE TOFU TASTE GOOD
2014-12-07 6. While the tofu is sautéing, preheat your oven to 375 degrees F. Line a baking sheet with foil and spray with cooking spray. 7. After the tofu has been sautéed, place it onto the baking sheet. Using a basting brush, coat the top and sides of the tofu with sweet chili sauce. Book for 15 minutes. 8.
From cleaneatingveggiegirl.com
From cleaneatingveggiegirl.com
SWEET CHILI TOFU - KIRBIE'S CRAVINGS
2018-03-19 Bake tofu for about 30 minutes. Flip tofu pieces over and bake another 5-10 minutes or until tofu is crispy on all sides. Remove tofu from oven. Bring a skillet to medium heat. Add in tofu. Add in 3 tbsp of sweet chili and stir and coat tofu in the chili sauce. Taste and add more sauce if needed. Remove tofu from heat.
From kirbiecravings.com
From kirbiecravings.com
SWEET CHILI-GLAZED TOFU — CINNAMON SOCIETY
2008-07-25 Rinse and drain the tofu. Slice into 1-inch cubes. Pat with a cloth or paper towels to remove excess water. Set aside. In a small bowl, mix together the sugar, water, chili garlic sauce, vinegar, and red pepper flakes. In a small pot or pan, heat 1 tablespoon of the oil. Add the minced garlic and ginger and cook until fragrant, about 30 seconds.
From cinnamonsociety.com
From cinnamonsociety.com
OIL-FREE VEGAN SWEET CHILI TOFU-BROCCOLI-MUSHROOM STIR-FRY ...
2022-04-10 Preheat oven to 400 degrees. Line a baking sheet with parchment paper and add tofu. Bake for 20 minutes, flip, and bake for 10 to 15 minutes more until browned. Set aside. For the sauce, in a small saucepan over medium-high heat, combine broth, rice wine vinegar, sweet chili sauce, tamari, and sriracha. Bring to a boil.
From vegnews.com
From vegnews.com
SWEET CHILI STIR FRIED TOFU BOWLS - VEGAN - BUDGET BYTES
2016-03-06 Place the fried tofu in a large bowl. Dice the red bell pepper and thinly slice the green onions. Pull the cilantro leaves from the stems and give them a rough chop. Slice the avocado. Add the diced bell pepper to the bowl with the fried tofu. Pour 1/3 to 1/2 cup sweet chili sauce over top, then stir until the bell pepper and tofu are coated in ...
From budgetbytes.com
From budgetbytes.com
CRISPY TOFU WITH SWEET CHILI SAUCE - PLANTD
2019-08-08 Place the tofu on a plate lined with paper towels and leave for roughly 15 minutes to drain a bit. While waiting, make the sauce. In a medium saucepan over medium low heat, whisk together 2 teaspoons of the cornstarch as well as the …
From plantd.co
From plantd.co
SWEET CHILI TOFU RECIPE - MOTHER EARTH LIVING | HEALTHY ...
Sweet Chili Tofu Recipe. By Recipe Jillian Harris and Tori Wesszer; Photo Janis Nicolay. Serves 6 to 8. Sweet chili chicken is one of our all-time favourite appetizers at Vancouver’s Cactus Club Cafe (we are regulars and Jillian used to work there). Of course we had to give it a facelift to make it plant-based, and bam, we nailed it! This is a dead-ringer for the real deal. It’s …
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BEST SWEET AND SAVOURY TOFU RECIPES FOR EVERY MEAL RECIPES ...
2020-04-08 Sweet and Savoury Tofu Recipes for Every Meal. by Jessica Witt. April 8, 2020 Tofu is often overlooked due to its mild flavour. But when added to dishes, it truly becomes a culinary superstar. From vegan lasagna and velvety cheesecake to poke bowls and pad Thai, here are some of our favourite recipes starring tofu. ADVERTISEMENT. 1 / 23. Budae Jjigae …
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SESAME AND SWEET CHILI TOFU RECIPE - TODAY'S PARENT
Place tofu in a pot in a single layer and cover with cold water. Place over medium heat. Bring to a simmer, then turn heat to low to keep tofu warm.
From test.todaysparent.com
From test.todaysparent.com
STICKY SWEET CHILLI TOFU - EASY CHEESY VEGETARIAN
2016-04-08 Cut the tofu into triangles or cubes. Heat the oil in a frying pan, and add the tofu. Cook over a medium heat for 5-10 minutes, turning regularly, until the tofu is golden brown and crispy all over. Meanwhile, combine the sweet chilli sauce, soy sauce, chopped chilli, garlic and ginger in a bowl. Season with salt and pepper, and mix well.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
RECIPE: TOFU CHILI | WHOLE FOODS MARKET
Discard paper towels, crumble tofu and set aside. Heat oil in a large Dutch oven or soup pot over medium high heat. Add pepper, onion, jalapeño and corn and cook until softened, about 5 minutes. Add broth, beans, crumbled tofu, tomatoes, tomato sauce, chili powder, cumin and salt and stir well. Bring to a boil, then reduce heat and simmer ...
From wholefoodsmarket.com
From wholefoodsmarket.com
STIR-FRIED SWEET CHILI TOFU BY THEFOODIETAKESFLIGHT ...
Make the sweet chili sauce. In a medium bowl, whisk the garlic, cornstarch, maple syrup, coconut sugar, chili powder, tamari and sesame oil until combined. Set aside. Step 2. In a large bowl, toss the tofu, cornstarch and salt until evenly coated. In a frying pan, heat sesame oil until ripples form and fry the tofu until crisp and golden ...
From thefeedfeed.com
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GLUTEN FREE + VEGAN SWEET CHILI TOFU | RECIPE | SWEET ...
Aug 1, 2021 - Sweet chili tofu, peppers, and onions. With a super simple gluten free and vegan sweet and sticky sauce!
From pinterest.com
From pinterest.com
AIR FRYER CRISPY TOFU IN SWEET CHILI SAUCE - PREPBOWLS
2021-06-22 This crispy tofu and sweet chili sauce is one of the easiest and delicious tofu recipes to make.Air frying the tofu is the healthiest way to prepare it, tofu cooks perfectly crunchy. Sweet chili sauce is also prepared from scratch using the Instant Pot with zero preservatives, and it is pure organic version, and taste so good than the store brought sauce.
From prepbowls.com
From prepbowls.com
CRISPY SWEET CHILI LIME TOFU - YOUTUBE
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From youtube.com
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SWEET CHILI TOFU FINGERS - SOBEYS INC.
Place tofu in a single layer in the skillet, cooking in batches. Fry tofu about 1 to 2 min. per side, or until golden brown on all sides. Transfer batches to clean plate. Once all tofu is cooked, place back into skillet. Pour in sweet chili sauce; stir to coat. Cook about 1 min., or until heated through. Serve warm.
From sobeys.com
From sobeys.com
EASY SWEET CHILI TOFU | VEGAN DINNER RECIPES, VEGAN ...
2021-09-15 Dice tofu into 1 inch cubes. Add to a mixing bowl. 3. Add soy sauce, sesame oil, 2 Tbsp sweet chili sauce and cornstarch. Mix until well incorporated. 4. Air fry at 390 for 19-20 minutes. Flip halfway to cook evenly OR bake at 400 for 25-30 minutes also flipping every halfway for best results. 5.
From pinterest.ca
From pinterest.ca
SWEET CHILI TOFU CUTLETS - PERFECT FOR STIR FRY OR MEAL PREP!
2022-01-22 Get this simple tofu recipe in meal prep workflow STAT! Tender, frozen-and-pressed tofu is marinated in an intoxicating combo of spicy sriracha + sweet agave with a kick of fresh garlic. It’s baked ‘til crisp on the outside + meaty on the inside. Serve these sweet chili tofu cutlets over rice, on a sandwich, or cut up and thrown into a salad!
From plantpowercouple.com
From plantpowercouple.com
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