Sweet Chilli Crab Noodles Recipes
SWEET CHILLI CRAB NOODLES
Very simple but very impressive - tasty and healthy. Takes 10-15 minutes.
Provided by elnoiangles
Time 15m
Yield Serves 2
Number Of Ingredients 0
Steps:
- Heat oil in wok/frying pan and add red peppers and baby sweetcorn. Fry for 3 minutes on medium-high heat.
- Meanwhile cook noodles to packet instructions.
- Add spring onions and fry for further 1 minute before adding optional beansprouts.
- Add crabmeat, heat through for one minute on medium heat before adding sweet chilli sauce and tomato ketchup. Keep on heat for two more minutes until hot.
- Add soy sauce to taste and serve - with prawn crackers if you aren't on a diet!
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- Cook the noodles according to the pack instructions, then drain and run under warm water to rinse off the starch. Set aside.
- Heat a large wok or frying pan and fry the onions with the oil over a high heat, tossing, until slightly browned and softened. Add the garlic and chillies, then fry, tossing, for 2 minutes.
- Mix the ketchup, soy sauce and fish sauce in a bowl. When the onions and garlic are golden, add the sauce mixture to the pan and let it bubble for a minute. Add the noodles with the crabmeat and toss together. Stir in the lime juice, then serve scattered with the spring onions and chopped coriander leaves.
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