Sweet Dip For Fruit Recipes

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SWEET LEMON FRUIT DIP



Sweet Lemon Fruit Dip image

I made this recipe for a outdoor BBQ and it was commented on by everyone! If you are looking for a delicious dip to dip your fruit in this season, you have to try this one! It's so delicious!

Provided by Dine Dish

Categories     Lemon

Time 10m

Yield 2 cups

Number Of Ingredients 6

2 cups low-fat sour cream
1 (1 ounce) package sugar-free instant vanilla pudding mix
1/4 cup nonfat milk
4 teaspoons lemon juice
1 teaspoon grated lemon, rind of
fresh fruit

Steps:

  • In a bowl, whisk the sour cream, pudding mix, milk, lemon juice and peel until very well blended.
  • Serve with fruit (cantelope, honey dew melon, apples, grapes, etc).

CREAM CHEESE FRUIT DIP



Cream Cheese Fruit Dip image

A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.

Provided by BakerT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 8

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 cup brown sugar
1 tablespoon vanilla extract

Steps:

  • Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.

Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g

CINNAMON SEASONAL FRUIT DIP



Cinnamon Seasonal Fruit Dip image

Make and share this Cinnamon Seasonal Fruit Dip recipe from Food.com.

Provided by chris brossard

Categories     < 15 Mins

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

1 jar marshmallow creme
1/4 teaspoon nutmeg
8 ounces cream cheese, softened
1/2 teaspoon cinnamon

Steps:

  • Beat together.
  • Serve with fruit.

Nutrition Facts : Calories 239.2, Fat 13.3, SaturatedFat 8.3, Cholesterol 41.6, Sodium 138.3, Carbohydrate 27.3, Fiber 0.2, Sugar 15.6, Protein 3.1

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