Sweet N Crunchy Mix Recipes
SWEET 'N' CRUNCHY MIX
My kids like snacks with a lot of crunch. So I combined a few of their favorite ingredients for this recipe, and it was an instant success. In fact, I've become famous in our neighborhood for this simply delicious mix. -Amy Briggs, Zimmerman, Minnesota
Provided by Taste of Home
Categories Snacks
Time 30m
Yield about 1-1/2 quarts.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cereals, graham crackers and pretzels. In a small bowl, combine the butter, brown sugar and cinnamon; pour over cereal mixture and toss to coat. Spread into two ungreased 15x10x1-in. baking pans. , Bake at 275° for 10 minutes. Stir; bake 10 minutes longer. Store in an airtight container.
Nutrition Facts : Calories 312 calories, Fat 13g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 517mg sodium, Carbohydrate 48g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.
SWEET AND CRUNCHY SNACK MIX
This one-of-a-kind munching mix is loaded with your favorite snack foods!
Provided by Betty Crocker Kitchens
Categories Snack
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Stir together all ingredients.
- Store in airtight container.
Nutrition Facts : Calories 220, Carbohydrate 27 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 270 mg
SWEET PARTY MIX
This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!
Provided by BOBBI POTE
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h15m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
- In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.
- In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the crispy corn and rice cereal mixture. Stir and shake to coat all the nuts and cereal.
- Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.
Nutrition Facts : Calories 266.9 calories, Carbohydrate 35.6 g, Cholesterol 15.3 mg, Fat 13.9 g, Fiber 1.7 g, Protein 3 g, SaturatedFat 4.3 g, Sodium 176.6 mg, Sugar 18.1 g
SWEET 'N' CRUNCHY SNACK MIX
A combination of sweet and savory ingredients gives this treat a fun look and fabulous flavor. The recipe makes a big batch so there's plenty to share...if you can stop your family from eating it!
Provided by Taste of Home
Categories Snacks
Time 45m
Yield 12 cups.
Number Of Ingredients 10
Steps:
- In a roasting pan, combine the cereals, pretzels and peanuts; set aside. In a heavy saucepan, combine the brown sugar, butter and corn syrup. Cook and stir over low heat until sugar is dissolved. Boil slowly for 4 minutes without stirring. , Remove from the heat; stir in cream of tartar and baking soda. Stir in vanilla. Pour over cereal mixture and stir gently to coat. Bake at 300° for 30 minutes, stirring once. Spread on foil to cool. Store in an airtight container.
Nutrition Facts :
SWEET 'N CRUNCHY MIX
My kids love to have this for a snack and my daughter takes it to school in her lunch. I usually make 1-2 batches every time I do a OAMC session--it freezes well. I think I got this recipe from 30Day Gourmet, but I can't remember.
Provided by Dadenk
Categories Lunch/Snacks
Time 30m
Yield 1 1/2 quart, 12 serving(s)
Number Of Ingredients 7
Steps:
- In large bowl, mix together Chex, Cheerios, Teddy Grahams and pretzels. Set aside.
- In microwave-safe bowl, melt together butter, brown sugar and cinnamon.
- Pour over dry ingredients mix and toss to coat.
- Pour mix into two ungreased 9x13 pans.
- Bake at 275 for 10 minutes.
- Stir.
- Bake 10 minutes more.
- Remove from oven and cool.
Nutrition Facts : Calories 279.2, Fat 9, SaturatedFat 5.1, Cholesterol 20.3, Sodium 674.8, Carbohydrate 46.1, Fiber 2, Sugar 9.5, Protein 4.9
SWEET AND CRUNCHY POPCORN SNACK MIX
This sweet and crunchy snack not only tastes great but looks so appealing that when I serve it at tailgating parties, passers-by stop and ask for the recipe.
Provided by JVAND
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 50m
Yield 20
Number Of Ingredients 12
Steps:
- Line a large baking sheet with waxed paper.
- Combine crispy corn and rice cereal, honey graham cereal, peanut butter corn puff cereal, popcorn, chocolate pieces, and peanuts in a large bowl.
- Melt butter in a large saucepan over medium heat; whisk in flour until smooth, 2 to 3 minutes. Add brown sugar and corn syrup; bring to a boil, stirring occasionally, until sugar is dissolved, about 1 minute. Stir peanut butter into sugar mixture until creamy, about 3 minutes; pour over cereal mixture and gently toss until coated.
- Spread cereal mixture over prepared baking sheet and allow to cool, about 30 minutes. Once cooled, break mixture into chunks and store in an airtight container.
Nutrition Facts : Calories 291.2 calories, Carbohydrate 37.3 g, Cholesterol 13.8 mg, Fat 14.9 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 5.7 g, Sodium 228.4 mg, Sugar 23.8 g
SWEET 'N' SOUR CRUNCHY CABBAGE
Make and share this Sweet 'n' Sour Crunchy Cabbage recipe from Food.com.
Provided by Crystal Cooks
Categories Lunch/Snacks
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- chop cabbage into small pieces, place in large bowl.
- chop green onions, mix into cabbage.
- mix dressing ingredients well, add to cabbage and green onions.
- add crunchy noodles just before serving (otherwise they go soggy).
- ENJOY.
Nutrition Facts : Calories 764.2, Fat 53.5, SaturatedFat 7.3, Sodium 639.3, Carbohydrate 66.7, Fiber 5.2, Sugar 15.4, Protein 8.8
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