DIPPY EGGS WITH MARMITE SOLDIERS
- Bring a pan of water to a simmer. Add 2 eggs, simmer for 2 mins if room temp, 3 mins if fridge-cold, then turn off heat. Cover the pan and leave for 2 mins more.
- Meanwhile, toast 4 slices wholemeal bread and spread thinly with butter, then Marmite. To serve, cut into soldiers and dip into the egg, then a few mixed seeds.
Nutrition Facts : Calories 372 calories, Fat 21 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 31 grams carbohydrates, Sugar 2 grams sugar, Fiber 4 grams fiber, Protein 17 grams protein, Sodium 1.09 milligram of sodium
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Top Asked Questions
What is the best way to make a Marmite egg sandwich?Cover the pan and leave for 2 mins more. Meanwhile, toast 4 slices wholemeal bread and spread thinly with butter, then Marmite. To serve, cut into soldiers and dip into the egg, then a few mixed seeds.
What is a dippy egg?Dippy eggs are soft boiled eggs best served with toasted soldiers that are used to dip into the delicious warm yellow egg yolks! What a treat for brekkie! Toast the slice of bread and when toasted, butter it and slice into strips.
How long does it take to cook a dippy egg?Dippy Eggs with Soldiers Prep Time:5 minutes Cook Time:5 minutes Total Time:10 minutes Servings:2 servings Easy
How do you decorate your soldiers for a military parade?Feel free to decorate your soldiers with the traditional parade of salt and pepper and a nice snog of butter, or, if you’re a more adventurous soul, try spreading some marmite or vegemite and sprinkle on whatever herbs or nuts that strike your fancy. The possibilities are endless.