Sweet N Smokey Maple Honey Turkey Sliders Recipes

TURKEY SLIDERS

Steps:

• Split the wheat bread in half.
• Put the thin slice of swiss cheese on 1 half of the wheat bread.
• Fold the honey ham and put it on the thin cheese.
• Put the pepperoni on the honey ham.
• Put the normal sized swiss cheese on top of the pepperoni.
• Sprinkle the basil and pepper on the pepperoni.
• Put the other half of the wheat bread on top of the spices and pepperoni.
• Microwave for 20 seconds or cook in frying pan until the cheese is melted and flowing.
• Put on olive on a toothpick and drive the other end of the toothpick into the top of the slider.
• Put lettuce around the base of the slider and it is ready to serve.

TURKEY & SPINACH SLIDERS

Steps:

• Preheat oven to 400 degrees.
• Combine all ingredients for aioli in a small bowl, mix well and cover; set aside in refrigerator until burgers are done.
• In a large bowl, combine all ingredients for burgers (except the arugula and rolls) and mix well with hands until all ingredients are well incorporated.
• Shape into small patties; cook over medium heat in a skillet until cooked through, 3-4 minutes per side. (These can also be made an a counter top grill, about 4 minutes total.).
• While burgers are cooking, place sliced rolls cut side up on a baking sheet. Bake for 3-4 minutes, until lightly toasted.
• Assemble sliders: for each slider, spread aioli on both cut sides of a pretzel roll. Place a patty and arugula the bottom half of the roll, then top with other half of roll.