GRILLED POTATO VOLCANOES RECIPE BY TASTY
Here's what you need: large russet potatoes, grated cheddar cheese, cream cheese, green onion, bacon, sour cream, green onion
Provided by Claire Nolan
Categories Snacks
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat the grill to 400˚F (200˚C).
- Thoroughly scrub the potatoes and poke a few holes in them to vent. Wrap in aluminum foil and place on the grill over direct heat to cook for 20 minutes.
- In the meantime, mix 1 ½ cups (150g) of cheddar cheese, the cream cheese, and green onions in a medium bowl until well-combined. Set aside.
- Remove the potatoes from the grill and let them rest until they are cool enough to handle. Unwrap each potato and cut off the ends so they can stand up. Using a melon baller or a spoon, carve out the center of each potato, being careful not to make the walls too thin, and to leave a bit of thickness at the bottom as well. Fill the potatoes with the cheese mixture and wrap 2 slices of bacon around each one. Secure the bacon with toothpicks, if necessary.
- Reduce the grill temperature to about 350˚F (175˚C) and place the potatoes on the grill over indirect heat for 30 minutes with the lid closed.
- After 30 minutes, top the potatoes with the remaining cheddar cheese and cook for another 15 minutes. Before serving, garnish with a dollop of sour cream and some green onions.
- Enjoy!
Nutrition Facts : Calories 985 calories, Carbohydrate 60 grams, Fat 60 grams, Fiber 5 grams, Protein 48 grams, Sugar 4 grams
BAILEYS SWEET VOLCANO
Enjoy an indulgent volcano cake, with a twist! Psst - Baileys makes the best lava!
Provided by Baileys
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Irish Cream
Time 10m
Yield 1
Number Of Ingredients 2
Steps:
- Create a mountain out of chocolate cake (invert individual serving cake). Then, add your lava (Psst: that's code for 2 oz. Baileys Original Irish Cream).
Nutrition Facts : Calories 572.3 calories, Carbohydrate 78.2 g, Cholesterol 55.1 mg, Fat 14.5 g, Fiber 1.5 g, Protein 5 g, SaturatedFat 5.2 g, Sodium 303.3 mg, Sugar 25.1 g
POTATO VOLCANO
Kids of all ages get a kick out of this recipe. I make it by mounding mashed potatoes into the shape of a mountain, putting a crater in the middle, and filling it with cheese sauce and drizzling some down the sides like lave. Then I broil it until it's bubbling and brown.-Beatta Robben, Grinnell, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place potatoes in a large saucepan and cover with water. Cover and bring to a boil; cook for 20-25 minutes or until very tender. Drain well; mash with milk. Add butter and salt; beat until fluffy. Mound potato mixture about 4 in. high on a 9-in. broiler-proof pan; set aside. , In a saucepan, melt butter; stir in flour until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add cheese, salt and pepper; stir until the cheese is melted. , With a large spoon, form a well 3 to 3-1/2 in. deep and 2-in. wide in the potato mixture. Pour cheese sauce into the well and drizzle down the sides. Broil 4 to 6 in. from the heat for 10 minutes or until the cheese sauce is browned and bubbling.
Nutrition Facts : Calories 355 calories, Fat 16g fat (10g saturated fat), Cholesterol 44mg cholesterol, Sodium 635mg sodium, Carbohydrate 43g carbohydrate (7g sugars, Fiber 3g fiber), Protein 11g protein.
BAKED POTATO VOLCANO
https://www.facebook.com/TheBBQBible/videos/619839831519473/ The video does not say how many potatoes this makes, so it may be there's too much cheese, and you have all the scooped potato to use as a leftover in another meal. Consider quantities as loose guidelines. I'm typing this in now because I hate working with a video that has no text recipe to print. For a grilled variant: this video is basically the same: https://www.youtube.com/watch?v=OKPRIgxSXpA
Provided by Lelandra
Categories Pork
Time 1h35m
Yield 3 potatoes
Number Of Ingredients 10
Steps:
- Bake the potatoes first. 425 degree oven for 45-60 minutes. Let cool.
- Scoop out about 1/3 of the potato (melon baller is suggested).
- Wrap bacon around potato, starting at base, about 3 strips per potato. Secure with toothpicks.
- Mix cream cheese, cheddar and mozzarella cheeses, green onions, chilies, salt and pepper.
- Fill the potato with the cheese mixture.
- Bake at 350 degrees for 15 minutes.
- Top with folded slice of chedder per potato. Bake 5 minutes more to melt that cheese.
- Sprinkle with chopped parsley. Cut in half to display the melting volcano.
BREAKFAST POTATO VOLCANOES RECIPE BY TASTY
Here's what you need: russet potatoes, bacon, shredded cheddar cheese, eggs, fresh chives
Provided by Julie Klink
Categories Breakfast
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400˚F (200˚C).
- On a cutting board, peel potatoes then cut each in half widthwise.
- Using a melon ball scooper or a metal teaspoon hollow out the potato starting from the cut side, once you have most of the potato hollowed out from that side create a smaller hole on the rounded side and continue hollowing until you can see through the potato.
- Place potatoes in water to avoid discoloration while you finish hollowing out the rest.
- Place potatoes with the smaller hole facing up on a parchment paper-lined baking sheet.
- Wrap one piece of bacon and each potato, tucking in the end of the bacon so it stays in place. You might need to use a toothpick to hold the bacon in place.
- Bake for 45 minutes, or until bacon reaches desired crispiness.
- Allow potatoes to cool slightly then press cheddar cheese into the bottom of the potato.
- Crack an egg over the top hole of the potato being careful not to let too much of the egg white pour over the side.
- Sprinkle chives over the egg.
- Bake for 6 to 12 minutes depending on how well done you would like your eggs.
- Let cool before serving.
- Enjoy!
Nutrition Facts : Calories 475 calories, Carbohydrate 28 grams, Fat 26 grams, Fiber 2 grams, Protein 28 grams, Sugar 1 gram
SWEET POTATO VOLCANOES
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Mr. Food's Quick And Easy Side Dishes. Note: these are just the thing if you're looking for dishes to prepare the day before serving. Just cover and refrigerate them, then bake as directed right before dinner--but you may have to bake them for an additional 10 minutes, since the filling will be cold.
Provided by internetnut
Categories Yam/Sweet Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 375.
- Scrub the potatoes and pierce the skins with a fork. Bake the potatoes for 1 hour, or until tender. Cut a 1-inch lengthwise strip from the top of each potato. Carefully scoop the pulp from the potato shell and place in a large bowl. Beat in the orange juice, butter, and salt until fluffy. Stir in the pineapple, then use the mixture to stuff the potato shells. Sprinkle with pecans, if desired. Bake for 15-20 minutes, or until completely warmed through.
Nutrition Facts : Calories 194.7, Fat 5.9, SaturatedFat 3.7, Cholesterol 15.3, Sodium 500.6, Carbohydrate 34.2, Fiber 4.2, Sugar 12.6, Protein 2.4
More about "sweet potato volcanoes recipes"
SWEET POTATO VOLCANOES! VINTAGE COOKBOOK REVIEW …
From youtube.com
Author Cooking the BooksViews 175
47 BEST SWEET POTATO RECIPES - FOOD NETWORK
From foodnetwork.com
38 EASY SWEET POTATO RECIPES - MINIMALIST BAKER
From minimalistbaker.com
15 WAYS TO COOK SWEET POTATOES | ALLRECIPES
From allrecipes.com
SAVORY POTATO VOLCANOES THAT YOU WILL INSTANTLY MELT …
From allcreated.com
10 BEST VOLCANO POTATOES RECIPES | YUMMLY
From yummly.com
SWEET POTATO VOLCANOES | MRFOOD.COM
From mrfood.com
Category Potatoes, Rice & MoreEstimated Reading Time 40 secs
BREAKFAST POTATO VOLCANOES RECIPE - RECIPES.NET
From recipes.net
VOLCANO POTATOES ARE A PERFECT TWIST ON THE ORDINARY BAKED POTATO
From littlethings.com
SO YUMMY MINIATURE POTATO VOLCANOES RECIPE - YOUTUBE
From youtube.com
43 VOLCANO POTATOES IDEAS | VOLCANO POTATOES, POTATOES, RECIPES
From pinterest.ca
VOLCANO POTATO RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
210 POTATOES ~ SWEET POTATOES ~ VOLCANO POTATOES IDEAS
From pinterest.com
VOLCANO POTATOES (BACON-WRAPPED STUFFED POTATOES)
From theonlinegrill.com
BACON WRAPPED VOLCANO POTATO RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
VOLCANO BAKED POTATO WITH BACON - THERESCIPES.INFO
From therecipes.info
THE ULTIMATE VOLCANO POTATO - KITCHEN DIVAS
From kitchendivas.com
BREAKFAST POTATO VOLCANOES RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST CANNED SWEET POTATO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SWEET POTATO VOLCANOES
From pinterest.com
RECIPES | MOMOFUKU'S 'VOLCANOES' - MATCHING FOOD & WINE
From matchingfoodandwine.com
SWEET POTATO VOLCANOES - KROGER
From kroger.com
SWEET POTATO VOLCANOES | RECIPE IN 2022 | TWISTED RECIPES, …
From pinterest.co.uk
1942 JOY OF COOKING’S POTATO VOLCANO | 12 TOMATOES
From 12tomatoes.com
RANDOM RECIPE IDEA FOR DINNER | SWEET-POTATO-VOLCANO-CAKE-WITH …
From reciperoulette.tv
HOW TO MAKE MASHED POTATO VOLCANO, THE REDDIT-FAMOUS DISH
From today.com
POTATO VOLCANO RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
POTATO VOLCANOES | TASTEMADE
From tastemade.com
BREAKFAST POTATO VOLCANOES RECIPE BY TASTY | RECIPE | YUMMY …
From pinterest.co.uk
BEST BREAKFAST POTATO VOLCANO RECIPE - DELISH
From delish.com
IDAHO® POTATO VOLCANO | IDAHO POTATO COMMISSION
From idahopotato.com
VEGAN POTATO VOLCANOES — THE KID-FRIENDLY EDITION
From theveganatlas.com
MASHED POTATO VOLCANOES WITH HOT LAVA | VEGKITCHEN.COM
From vegkitchen.com
POTATO VOLCANO RECIPE - RECIPES.NET
From recipes.net
BEEFY POTATO VOLCANO - RECIPE | COOKS.COM
From cooks.com
POTATO VOLCANOES - SWEETSIXTY.NET
From sweetsixty.net
POTATO VOLCANOES | RECIPE | POTATOES, VOLCANO RECIPE, RECIPES
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love