Sweet Savory Cheese Ball Recipes

CLASSIC CHEESE BALL

Classic Cheese Ball image

A Cheese Ball is the perfect party appetizer and this recipe is for making a classic cheese ball with just a few simple ingredients.

Provided by Jennifer Stewart

Time 40m

Number Of Ingredients 15

Ingredients

8 ounces cream cheese (softened)
1 cup cheddar cheese (4 ounces shredded)
1/2 cup mozzarella or white cheddar (2 ounces shredded)
1/8 cup green onion (sliced thin)
1/4 cup white onion (chopped fine)
1/8 teaspoon pepper
1/8 teaspoon paprika
1/4 teaspoon garlic powder
1 teaspoon Worcestershire sauce
1 teaspoon lemon juice
2 dashes Tabasco sauce (or other hot sauce)
12 ounces cream cheese (softened)
1.5 cups powdered sugar
1 teaspoon salt
1 teaspoon honey

Steps:

In a mixing bowl, combine the cream cheese, shredded cheese, onion, and spices.
Mix to combine.
Place the mixture on some plastic wrap.
Bring the sides up and twist to form into a ball.
Chill for 30 minutes or up to 3 days.
When ready to serve, remove plastic and roll in coating.
Place on a serving tray and add crackers!

Nutrition Facts : Calories 346 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 77 milligrams cholesterol, Fat 26 grams fat, Fiber 0 grams fiber, Protein 8 grams protein, SaturatedFat 15 grams saturated fat, ServingSize 1 ounce, Sodium 533 milligrams sodium, Sugar 19 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

CHOCOLATE CHIP CHEESE BALL

Chocolate Chip Cheese Ball image

A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.

Provided by Kim

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 3h20m

Yield 32

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners' sugar
2 tablespoons brown sugar
¼ teaspoon vanilla extract
¾ cup miniature semisweet chocolate chips
¾ cup finely chopped pecans

Steps:

In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
Roll the cheese ball in finely chopped pecans before serving.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 6.9 g, Cholesterol 15.3 mg, Fat 8.4 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.2 g, Sodium 41.9 mg, Sugar 6 g

SWEET AND SAVORY CHEESE BALL

Sweet and Savory Cheese Ball image

This unique cheese ball is easy to prepare. A spread of sweet strawberry preserves tantalizes the tongue before savory bacon and cheese take center stage. Serve with crackers!

Provided by Janine

Categories Cheese Balls

Time 45m

Yield 32

Number Of Ingredients 5

Ingredients

1 pound sliced bacon
1 pound shredded Cheddar cheese, room temperature
1 bunch green onions, chopped
1 cup mayonnaise
½ cup strawberry preserves

Steps:

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a medium bowl, mix bacon, Cheddar cheese, green onions and mayonnaise. Adjust the amount of mayonnaise as needed, using just enough to make the mixture stick together.
Mold the mixture into a ball. Spread ball with strawberry preserves. Chill in the refrigerator until serving.

Nutrition Facts : Calories 187 calories, Carbohydrate 4.5 g, Cholesterol 27.2 mg, Fat 16.6 g, Fiber 0.2 g, Protein 5.4 g, SaturatedFat 5.9 g, Sodium 246.5 mg, Sugar 3.5 g

SWEET & SAVORY PINEAPPLE CHEESE BALL

Sweet & Savory Pineapple Cheese Ball image

One of my favorite dishes in childhood was my mom's pineapple and green pepper cheese ball. Now I make it, and it's always a hit. -Susan Harrison, Laurel, Maryland

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cheese balls (2 cups each).

Number Of Ingredients 7

Ingredients

2 packages (8 ounces each) reduced-fat cream cheese
1 can (20 ounces) crushed pineapple, well drained
3 cups finely chopped pecans, divided
1/4 cup finely chopped green pepper
1 tablespoon finely chopped onion
1 teaspoon seasoned salt
Assorted crackers

Steps:

In a large bowl, beat cream cheese until smooth. Stir in pineapple, 1-1/2 cups pecans, green pepper, onion and seasoned salt. Shape into two balls. Wrap in plastic; refrigerate at least 30 minutes., Place remaining pecans in a small shallow bowl; roll cheese balls in pecans to coat evenly. Serve with crackers.

Nutrition Facts :

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