Sweet Tea And Bourbon Drink Recipes
BOURBON SWEET TEA
You're all set for sitting on the porch, rocking your cares away with this boozy take on the iconic Sweet Tea.
Provided by Liquor.com
Time 15m
Number Of Ingredients 8
Steps:
- Combine the boiling water and sugar in a heatproof container and stir until the sugar is dissolved.
- Add the tea bags and steep for 5 minutes. Remove tea bags and discard.
- Pour the tea mixture into a heatproof pitcher or serving jar. Add the cold water, bourbon and ice. Stir well, and refrigerate until serving.
- To serve, divide between 16 ice-filled highball or Old Fashioned glasses.
- Garnish each glass with a lemon slice and a mint sprig.
Nutrition Facts : Calories 2502 kcal, Carbohydrate 250 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, Sodium 145 mg, Sugar 223 g, Fat 0 g, UnsaturatedFat 0 g
SWEET TEA AND BOURBON COCKTAIL
This sweet tea is spiked for added flavor!
Provided by Eden
Categories Drink
Time 5m
Number Of Ingredients 9
Steps:
- Add the tea, bourbon and lemon juice in a tall glass and stir. Top with ice, mint leaves and a lemon wedge. Serve ice cold
- Boil 3 cups water, then remove from the heat and add 8 tea bags and mint leaves to steep.
- Cover and let them sit for 15 minutes.
- While the tea is still hot, add in the sugar and stir until dissolved.
- Then add in the cool water and mix.
- Pour the tea into a pitcher or tall jar to store in the refrigerator until cooled.
Nutrition Facts : Calories 162 kcal, Carbohydrate 24 g, Sodium 10 mg, Sugar 23 g, ServingSize 1 serving
BOURBON SWEET TEA
A cocktail recipe this delicious just calls out for a long afternoon, a shady porch and a rocking chair.
Provided by Paula Jones
Categories Beverage
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- In pitcher, mix tea, bourbon, lemon slices and mint sprigs.
- Fill 2 lowball glasses with ice. Pour tea mixture over ice.
Nutrition Facts : ServingSize 1 Serving
SWEET TEA DRINK RECIPE BY TASTY
Nothing says summer like sweet tea. We put our own flavorful spin on the classic refresher with some sparkling lemonade and mint simple syrup. Go ahead and grab a glass!
Provided by Betsy Carter
Categories Drinks
Time 30m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Make the black tea: In a small saucepan, bring the water to a boil. Once boiling, remove the pot from the heat and add the tea bags. Steep for 5 minutes, then remove the tea bags. Transfer the tea to the refrigerator and let cool completely.
- Make the mint simple syrup: In a small saucepan, bring the water and sugar to a simmer, stirring to dissolve the sugar completely. Remove the pot from the heat and add the mint leaves. Steep for 15 minutes, then strain the syrup into a glass jar or liquid measuring cup. Discard the mint leaves. Transfer to the refrigerator and let the syrup cool completely.
- To assemble, in a large, resealable carafe, combine the black tea, sparkling lemonade, mint simple syrup, and bourbon, if using. Gently swirl the bottle to combine. Chill in the refrigerator until ready to serve.
- When ready to serve, pour the sweet tea over ice.
- Enjoy!
Nutrition Facts : Calories 148 calories, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 12 grams
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