Sweetcherrycrumbdessert Recipes

SOUR CHERRY CRUMB CAKES

Steps:

• Preheat oven to 350 degrees. Butter a 9-inch square baking dish, and dust with flour, tapping out excess.
• Make the topping: Stir together butter, flour, sugars, salt, and cinnamon.
• Make the cakes: Whisk together flour, baking powder, and salt in a bowl. With a mixer, cream butter and granulated sugar in another bowl until pale and fluffy. Beat in eggs and vanilla. Working in alternating batches, add flour mixture and buttermilk, beginning and ending with flour mixture. Beat until just combined. Pour into prepared dish, and smooth with an offset spatula. Dot top with cherries, and sprinkle with crumb topping.
• Bake until golden and a tester inserted into center comes out clean, about 1 hour. Let cool before cutting.

EASY CHERRY DELIGHT DESSERT (NO-BAKE)

Steps:

• Prepare a 9 x 9" baking pan.
• In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; spread on bottom of prepared baking pan to form a crust.
• Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time.
• Add the remaining sugar and vanilla until well blended.
• Smooth on top of the crust.
• Top with the cherry pie filling.
• Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.

24 EASY CHERRY DESSERT RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a delicious dessert in 30 minutes or less!

28 BEST CHERRY DESSERTS

Steps:

• preheat oven to 350 degrees F (175 C)
• Grease a 9x9 baking dish and set it to the side
• In a small bowl, combine graham cracker crumbs and melted margarine.
• Mix graham crackers and margins well and press into the greased baking dish.
• Bake graham cracker mixture for 5 minutes and then cool.
• In a large bowl, combine cream cheese, vanilla, sugar, and almond extract. Mix well.
• In a medium bowl, whip cream until stiff peaks form. Fold the whipped cream into a cream cheese mixture.
• Spread cream cheese mixture over cooled crust. Spoon cherry pie filling over of mixture. Smooth with offset spatula or back of a spoon. Chill in the fridge until serving.

CHERRY CRUMB DESSERT

Steps:

• In a large bowl, cut butter into cake mix until crumbly. Set aside 1 cup for topping. Pat remaining crumbs onto the bottom and 1/2 in. up the sides of a greased 13x9-in. baking pan. , Spread pie filling over crust. Combine the walnuts with reserved crumbs; sprinkle over top. Bake at 350° for 30-35 minutes or until golden brown. Cut into bars.

SWEET CHERRY CRISP

Steps:

• Preheat the oven to 350 degrees F, then lightly grease a 13"x9" baking pan, preferably glass.
• In a large bowl, whisk together the sugar & the 3 tablespoons of flour, then add the cherries & stir, tossing gently to coat before spooning the cherry mixture into the prepared pan.
• In a medium bowl, combine the oats, brown sugar & the 1/4 cup of flour, then using a pastry blender, cut in the butter until mixture is crumbly.
• Stir in the almonds & then sprinkle evenly over the cherry mixture.
• Bake about 30 minutes or until hot & bubbly & the topping is golden brown. Remove from the oven to a wire rack & let stand 15 minutes before serving.