Taco Bell Hot Sauce Recipes
TACO BELL HOT SAUCE
Make and share this Taco Bell Hot Sauce recipe from Food.com.
Provided by JustaQT
Categories Sauces
Time 8m
Yield 3 Cups
Number Of Ingredients 9
Steps:
- Combine the tomato paste with the water in a saucepan over medium heat.
- Stir until smooth.
- Add the cayenne pepper; chili powder, salt cornstarch, vinegar, and dried onion and stir.
- Chop the jalapeno slices very fine.
- You can use a food processor, but don't puree.
- The best kind of jalapenos to use are those bottled for nachos or pizza.
- Add them to the mixture.
- Heat the mixture to boiling.
- Continue to stir about 3 minutes and remove from heat.
- Let the sauce stand until cool, and then put in a tightly sealed container and refrigerate.
- This will last for 1 to 2 months.
TACO BELL TACO SAUCE
Make your own mild version of the Taco Bell Taco Sauce. This is one of the easiest homemade sauces you can prepare.
Provided by Stephanie Manley
Categories Main Course
Time 30m
Number Of Ingredients 11
Steps:
- Place ingredients in a saucepan and stir well. Simmer at a very low temperature for 15 - 20 minutes. Remove and cool. The taco sauce may be kept in the refrigerator for several days.
Nutrition Facts : Calories 83 kcal, Carbohydrate 16 g, Protein 3 g, Fat 1 g, Sodium 2370 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
TACO BELL TACO SAUCE
Make and share this Taco Bell Taco Sauce recipe from Food.com.
Provided by JustaQT
Categories Sauces
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Place in sauce pan and stir well, simmer at a very low temperature for 15- 20 minutes.
- Remove and cool.
- May be kept in refrigerator for several days.
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