Taco Bell Soft Taco Recipes

TACO BELL SOFT TACO

Steps:

• Place all the ingredients except the meat in a small bowl.
• Stir the spices well to make sure the spices are blended well.
• Crumble the ground beef into a large skillet (preferably nonstick) over medium-high heat and brown the beef, stirring well.
• Transfer the browned beef to a colander to drain off the grease.
• Return the beef to the skillet.
• Add the spice mix and 3/4 to 1 cup water. Stir to combine.
• Simmer the beef mixture on medium-low heat for 20 minutes, or until most of the moisture has cooked away. Remove the skillet from heat before the meat is completely dry.
• Heat a skillet over medium heat.
• Place each tortilla in the skillet for about 30 seconds on each side to warm them up.
• Remove the tortilla from the skillet.
• Cover the tortillas with a towel to keep them warm.
• Spoon a couple tablespoons of beef on a tortilla.
• Top with lettuce, cheese, and diced tomato.
• Top with sour cream if desired.
• Repeat with the remaining ingredients.
• Serve immediately with your favorite taco sauce.

TACO BELL TACO MEAT FOR SOFT OR HARD SHELLS

Steps:

• In a medium bowl combine the uncooked ground beef with flour and all the spices. Use your hands to throroughly incorporate everything into the ground beef.
• Preheat skillet over medium heat and add the beef mixture to the pan along with the water. Brown the beef for about 5-6 minutes. Use a wooden spoon to break up the meat as it cooks.
• You could heat up the tortillas a bit in the microwave by wrapping them in a moist cloth or paper towels. Heat for about 25 seconds.
• Spoon 3 tablespoons of meat into center of tortilla. Place about 2 tablespoons of the shredded lettuce ontop.
• Sprinkle about 1 tablespoon cheese over lettuce.

EASY TACO BAKE

Steps:

• Heat oven to 350°F.
• Cook meat with Taco Seasoning Mix as directed on package.
• Spray 12x8-inch baking dish with cooking spray; cover bottom of dish with 6 Tortillas. Sprinkle with 1/2 cup cheese. Cover with layers of seasoned meat, remaining tortillas and Salsa.
• Bake 15 min. or until heated through. Top with remaining cheese; bake 5 min. or until melted.