i was recently asked for a recipe for dolma with a meat filling, and here's my recipe.

traditional dip/sauce either served with bread or with fried/grilled fish or souvlaki. it is very garlicy so you could reduce the amount of garlic to suit. from about.com

my mouth remembers after-school trips to the greek diner down the street for gyros. it's one of the fondest memories i have of my old hometown in northern nj. i've been looking for a good tzatziki recipe...

my interpreter's mother (who was a commercial baker in skopje, macedonia) used a dowel which looked to be about 3/8 to 1/2 inch in diameter and about 3 feet long to roll out her pastry. she used this...

a great appetizer for the holidays.

my friend's greek neighbor gave this recipe to her. i tried this cake and had to ask her for the recipe, so here it is.

this is a spiced up version of roast chicken. do make sure the chicken is totally dry otherwise you won't be able to rub in the butter properly.

the delicious middle eastern/mediterranean dip of goodness! my favorite way to eat this is to tear off a chunk of greek pita, scoop up a heaping helping of hummus & savour, however, many use it as a versatile...

from food and wine

this has been passed down from my grandfather to my mother. it is a greek recipe for stuffed grape leaves.

this is one of my favorite greek recipes.

a recipe i learned from two lebanese friends. this is my family's most requested dish at get-togethers.

greek easter soup.

this is comfort food at its best, especially during these uneasy times. you can serve the pudding with a dollop of homemade whipped cream (and even a maraschino cherry on top.) to make it look really special...

green beans and tomatoes. sprinkle with some crumbled feta cheese, if desired.

since buying a soy toy soymilk maker about a year and a half ago, i have been an avid user of recipes that include okara, which is the by-product that is leftover from the soymilk making process. this...

perfect for a picnic or brown bag lunch. la tortilla makes a rosemary tortilla that is to die for with this recipe. you can use any flavor that you find or just plain.

a very refreshing salad with unusual 'croutons'.

this is an easy moussaka recipe that tastes great and suits the international taste. i found this in a magazine more years ago than i wish to say. it's even better warmed up.

has spinach black olives feta

delicious, traditional greek dish. serves 8 as a first course and 4as a light meal

looking for something that you can pull together for lunch or dinner in a jiffy? this easy, greek-inspired gyros recipe may be the way to go. to serve: heat and split the pitas; serve the lamb, seasoned...

greek salad with tomato, cucumber, olives, dill and feta cheese. serve with crusty bread.

my friend liz introduced me to fresh pita bread with this recipe. it's fun to make and produces such a wonderful pita. you never had it this good. fresh is better! can also be made ahead, stored in the...

this is from the frugal gourmet. i'm posting it for zwt 6. greece

gyros are on of my favorite sandwiches. i realized that like pretty much everything else i love to eat, i should be able to find it on the internet. imagine my surprise when i found out you could cook...

this is day 16: dinner on the 21 day wonder diet. this is my absolute favourite dish on this diet! moussaka is one of my favourite dishes of all time, and i was thinking the "diet" version would be a...

fiery chillies and cooling yogurt contrast beautifully with each other in this simple salad.

from sunset magazine. the lemon flavor is pronounced so if you don't love lemon, you might want to cut back on the amount of juice used or omit the zest.

this is a quick and simple rice salad. the creamy feta blends beautifully with the black olives. if you leave out the cucumber, this is also lovely served warm. i like the flavour as it is but if you don't...

you might think of this as a greek-style ratatouille. it does not contain eggplant, but may be used in the same ways as that other ratatouille. this dish is best made the day before serving so that flavors...

no mezi, or hors-d'oeuvre, platter is complete without a dip, and this simple one is intensely flavourful. serve with pitas, flatbreads or crisp vegetables.

wonderful blend of flavors and super simple! makes for a nice twist on boring chicken. can also cook in skillet or paninin press.

super easy, flavourful and tender, with a souvlaki-ish taste. this is best done on the grill, but i've also baked this in the oven on a rack in the winter. or use a foreman grill if you have one. serve...

taken from "the foods of the greek islands" written by aglaia kremezi. this is most always served with lamb or roasted chicken. use small potatoes for this if you can, quarter or half them and leave the...

bursting with flavors, this greek island salad would be a wonderful summer lunch or lite supper that is nourishing as well as delicious. leaving the feta off the salad will make it vegan and still delicious!...

with store bought hummus, the quantity is small and prices are high... plus i like to be able to control the ingredients, so i adapted this recipe from ingredient labels. please note that i use bertolli...

from closet cooking site with some variations. these can either be a main dish or an appetizer, depending on your appetite and amount you put inside each. serve with good crusty bread and a greek salad....

this is a great brunch dish. you can

this dish is being posted for zwt. i'm fond of eggplant & lamb, so i was esp pleased to find this on the net & not find this particular version here on rz. i was also more than just a little surprised...

from the ww website, here for safekeeping.

goes great with lamb or falafel. edit, i really like this the way it is. if you find the flavours too strong add more yoghurt to thin and honey to sweeten. i guess you have to like the sesame taste to...

a tasty and easy dish to cook. it has lots of flavor.

"party pasta", good food magazine, august 1986. a nice summer pasta salad that is really a meal.

makes a fresh and flavorful sauce for spring asparagus.

this dressing is perfect on veggies such as steamed green beans, broccoli, zucchini, cauliflower or any greens. it can also be used to baste meats or seafood when grilling. once you try this simple,...

the greek lady that made this recipe said that there are lots of sexy greeks in her country! this cocktail will help you get friendly with them! :) enjoy!

from weight watcher's international 1977 greece. serve with rice or couscous.

yummy summer salad, that's a bona fide toronto classic. perfect meal for a lazy summer sunday with bbq in the backyard.