Tangy Lemon Cucumber Chicken Salad Croissants Recipes

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CHICKEN SALAD CROISSANTS



Chicken Salad Croissants image

This simple chicken salad is made into sandwiches served on croissants. Although the recipe gives directions for microwaving the chicken, feel free to use leftovers or canned chicken. From Betty Crocker.

Provided by lazyme

Categories     Lunch/Snacks

Time 1h10m

Yield 2 serving(s)

Number Of Ingredients 9

2 boneless skinless chicken breast halves (1/2 pound)
1/4 cup ranch dressing, creamy (to taste)
1/2 teaspoon yellow mustard
1/4 cup cucumber, chopped
1/4 cup tomatoes, chopped
2 tablespoons cashews, chopped
2 croissants, split
1 tablespoon mayonnaise or 1 tablespoon salad dressing
lettuce, if desired

Steps:

  • To microwave chicken:.
  • Arrange chicken, thickest parts to outside edge, in 2-cup microwavable casserole or on microwavable plate.
  • Cover tightly and microwave on High 3 to 4 minutes or until juice is no longer pink when centers of thickest pieces are cut.
  • Uncover and refrigerate about 10 minutes or until cool enough to handle.
  • Salad:.
  • Cut chicken into 1/4-inch pieces.
  • Toss chicken, dressing, mustard, cucumber, tomato and cashews.
  • Cover and refrigerate about 1 hour or until chilled.
  • Just before serving, spread cut sides of croissant halves with butter.
  • Spread chicken mixture over bottoms of croissants; top with lettuce and tops of croissants.

Nutrition Facts : Calories 615.5, Fat 38.8, SaturatedFat 13.9, Cholesterol 130, Sodium 889.6, Carbohydrate 31.6, Fiber 2.2, Sugar 8.8, Protein 34

CHICKEN SALAD CROISSANTS



Chicken Salad Croissants image

This tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. It's a favorite of my brother, who insists I make it whenever he visits. -Laura Koziarski, Battle Creek, Michigan

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 10

2/3 cup mayonnaise
1/2 cup dill pickle relish
1 tablespoon minced fresh parsley
1 teaspoon lemon juice
1/2 teaspoon seasoned salt
1/8 teaspoon pepper
2 cups cubed cooked chicken
1 cup cubed Swiss cheese
6 croissants, split
Lettuce leaves

Steps:

  • Mix first 6 ingredients; stir in chicken and cheese. Serve on croissants lined with lettuce.

Nutrition Facts : Calories 593 calories, Fat 40g fat (14g saturated fat), Cholesterol 102mg cholesterol, Sodium 818mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 2g fiber), Protein 24g protein.

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