EASY GLAZED PORK CHOPS RECIPE BY TASTY
Here's what you need: thick-cut pork chops, paprika, cayenne pepper, garlic powder, black pepper, salt, brown sugar, olive oil
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a bowl, combine your spices (paprika, cayenne pepper, garlic powder, black pepper, and salt).
- Rub the pork chops in the spices generously.
- Heat olive oil in an oven-safe skillet over medium/high heat. When the oil is hot, add the pork chops. Cook for about 3-5 minutes on each side or until they have a nice caramelized brownness to them. Once you feel that they are looking browned, add a Tablespoon of brown sugar to each pork chop. Turn each pork chop over, so both sides get some melted brown sugar. (Don't add the brown sugar too early or else the sugar will burn and smoke up the room.)
- Bake at 350˚F (175˚C) for 15 minutes, making sure the pork chops are cooked through.
- Before serving, pour the glaze that's formed in the pan over the chops. Serve with your vegetables of choice.
- Enjoy!
Nutrition Facts : Calories 512 calories, Carbohydrate 9 grams, Fat 37 grams, Fiber 0 grams, Protein 35 grams, Sugar 8 grams
TASTY 2-STEP PORK CHOPS
Surprise your family with a home-made meal with no fuss. This ready-in-a-jiffy recipe goes from stovetop to tabletop in 20 minutes. Best of all, there are four exciting variations to keep your menu from becoming dull. This came Taste Of Home Cooking School. I have not tried this, just posting for easy finding.
Provided by internetnut
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- In a large skillet, brown pork chops in hot oil. Add soup and water; cover and simmer until pork is no longer pink.
- Tomato Basil: Reduce water to 1/3 cup. Add 1/2 cup chopped italian plum tomatoes, 1 tablespoon chopped fresh parsley and 1 teaspoon dried basil or 1 tablespoon fresh basil leaves with soup. Stir in 1 tablespoon butter or margarine before serving.
- Lemon Thyme: Add 1 tablespoon lemon juice, 1/2 teaspoon dried thyme and 1/4 teaspoon pepper with soup.
- Pork Chops Mornay: Stir 1/3 cup shredded swiss cheese, 2 tablespoon grated Parmesan cheese and 1/4 teaspoon ground nutmeg into sauce after removing from heat.
- Rosemary: Brown pork chops in butter or margarine. Add 1/2 cup sliced green onions and cook 2 minutes. Add 1 can campbells cream of mushroom soup with roasted garlic, 1/3 cup water and 1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary, crushed. Cover and simmer until pork is no longer pink. Stir in 1/2 cup sour cream before serving.
Nutrition Facts : Calories 545.7, Fat 34.5, SaturatedFat 13.7, Cholesterol 157, Sodium 952.4, Carbohydrate 11.2, Fiber 0.9, Sugar 3.8, Protein 46.2
TASTY PORK CHOPS
"My husband has always preferred beef to pork," writes Carolyn Huddelestun of Rockford, Illinois. "But after I prepared pork this way, he's often asked me to make it again. We like this best served with rice or mashed potatoes."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the orange juice, brown sugar, vinegar and soy sauce; set aside. In a large skillet, brown pork chops on both sides in oil; sprinkle with salt and pepper. Cook 10 minutes longer or until a thermometer reads 160°. Remove and keep warm., In the same skillet, saute onion for 2-3 minutes. Add orange juice mixture; cook and stir until heated through. In a small bowl, combine cornstarch and water until smooth; stir into pan juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over chops.
Nutrition Facts : Calories 295 calories, Fat 12g fat (3g saturated fat), Cholesterol 74mg cholesterol, Sodium 403mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
CAMPBELL'S 2 STEP PORK CHOPS RECIPE - (4/5)
Provided by Shutterfly614
Number Of Ingredients 3
Steps:
- Brown pork chops Mix and soup together and cover chops. cover skillet and simmer until done.
DAD'S BEST PORK CHOPS FOR TWO
My son, Kenneth, has loved pork chops since he was little, and he requests them often. He particularly likes this recipe because we pick the mint fresh from the garden. -Greg Fontenot, The Woodlands, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first six ingredients. Chill until serving., Sprinkle pork chops with salt and pepper. Grill chops, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving. Serve with salsa.,
Nutrition Facts : Calories 342 calories, Fat 19g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 229mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 37g protein.
2-STEP GARLIC PORK CHOPS
My mom sent this one my way. It's really easy to make and really yummy. Recipe Source: Campbell's Kitchen www.campbellskitchen.com
Provided by Jane Burch
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat the oil in a 10-inch skillet over medium-high heat.
- Add the chops and garlic and cook for 10 minutes or until the chops are well browned on both sides.
- Remove the chops and set aside.
- Stir the soup and milk into the skillet. Heat to a boil.
- Return the chops to the skillet and reduce the heat to low.
- Cover and cook for 5 minutes or until the chops are slightly pink in the center *.
- TIP: Campbell's Kitchen Tip: I use Campbell's® Cream of Mushroom with Roasted Garlic Soup instead of Cream of Mushroom Soup and omit the garlic.
- *The internal temperature of the pork chops should reach 160°F.
- This recipe is also on the Campbell's page used with Chicken.
Nutrition Facts : Calories 406.6, Fat 22.1, SaturatedFat 6.8, Cholesterol 128.2, Sodium 674.6, Carbohydrate 7.1, Sugar 1.2, Protein 42.2
EASY AND DELICIOUS MEXICAN PORK CHOPS
Easy and delicious. Tender pork chops in the best Mexican rice. A perfect weeknight meal.
Provided by cccindy
Categories Mexican Recipes
Time 1h35m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Heat the vegetable oil in a large skillet over medium heat. Sprinkle pork chops with salt and black pepper, and brown them on both sides, about 5 minutes per side. Set chops aside.
- Mix the water, rice, tomato sauce, picante sauce, and taco seasoning in the prepared baking dish. Lay the chops into the rice mixture, and top with the green bell pepper slices. Cover the dish.
- Bake in the preheated oven until the chops are no longer pink inside and the rice is tender, about 1 hour. An instant-read thermometer inserted into the thickest part of a chop should read 145 degrees F (63 degrees C). Uncover the dish, and sprinkle with Cheddar cheese.
- Return to the oven, and bake uncovered until the cheese is melted and bubbly, 5 to 10 more minutes.
Nutrition Facts : Calories 498.7 calories, Carbohydrate 47.3 g, Cholesterol 78.8 mg, Fat 18.3 g, Fiber 1.5 g, Protein 32.8 g, SaturatedFat 7.3 g, Sodium 936.2 mg, Sugar 3.7 g
More about "tasty 2 step pork chops recipes"
TASTY 2-STEP PORK CHOPS - CAMPBELL SOUP COMPANY
From campbells.com
4.3/5 (37)Total Time 20 minsServings 4Calories 335 per serving
PERFECT PORK CHOPS (TWO WAYS) | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
10 BEST PORK CHOPS RECIPES | YUMMLY
From yummly.com
10 BEST PORK CHOPS FOR TWO RECIPES | YUMMLY
From yummly.com
TASTY 2-STEP PORK CHOPS - CAMPBELL'S KITCHEN - DELISH
From delish.com
Cuisine AmericanTotal Time 25 minsCategory Dinner, Main DishCalories 219 per serving
TASTY TWO-STEP PORK CHOPS RECIPE - RECIPES.NET
From recipes.net
1/5 Category Pan-Fry & SkilletCuisine AmericanTotal Time 25 mins
TASTY 2-STEP PORK CHOPS - FAMILYTIME.COM
From familytime.com
RECIPES USING CUBED PORK CHOPS - THERESCIPES.INFO
From therecipes.info
AOL FOOD - RECIPES, COOKING AND ENTERTAINING - AOL.COM
From aol.com
TASTY 2-STEP PORK CHOPS - CAMPBELL SOUP COMPANY | RECIPE
From pinterest.com
GRILLED PORK CHOP MARINADE - THE BEST PORK CHOP MARINADE RECIPE
From eatingonadime.com
CREAM OF MUSHROOM PORK CHOPS RECIPE - THERESCIPES.INFO
From therecipes.info
2-STEP GARLIC PORK CHOPS SO TASTY - COOKIE IDEAS RECIPES
From accaus.blogspot.com
TASTY 2-STEP PORK CHOPS - MASTERCOOK
From mastercook.com
CAMPBELL'S - TASTY 2-STEP PORK CHOPS - 4 - COPY ME THAT
From copymethat.com
TASTY 2-STEP PORK CHOPS – [email protected]
From myfoodfunrecipes.wordpress.com
2-STEP GARLIC PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
TWO STEP MUSHROOM PORK CHOPS WITH SWEET POTATOES
From cookwithcampbells.ca
10 BEST PORK CHOP RECIPES - WHAT'S IN THE PAN?
From whatsinthepan.com
2-STEP GARLIC PORK CHOPS BEST DISHES | TASTE RECIPES IDEAS
From soulvits.blogspot.com
RECIPE FOR CUBAN PORK CHOPS - THERESCIPES.INFO
From therecipes.info
2-STEP GARLIC PORK CHOPS RECIPE - FOOD NEWS
From foodnewsnews.com
TASTY 2-STEP PORK CHOPS | RECIPELION.COM
From recipelion.com
TASTY 2-STEP PORK CHOPS | BIGEYES | COPY ME THAT
From copymethat.com
TASTY 2-STEP PORK CHOPS - CAMPBELL SOUP COMPANY | RECIPE
From pinterest.com
TASTY 2-STEP CHICKEN - CAMPBELL SOUP COMPANY
From campbells.com
TASTY 2-STEP PORK CHOPS - CAMPBELL SOUP COMPANY | RECIPE
From pinterest.co.uk
2-STEP GARLIC PORK CHOPS|PRINT | TASTYCOOKERY
From tastycookery.com
TASTY 2-STEP PORK CHOPS - CAMPBELL SOUP COMPANY
From pinterest.ca
TWO-STEP PORK CHOPS | RECIPE | PORK RECIPES, PORK, TENDERLOIN …
From pinterest.com.au
EASY PORK CHOP RECIPES | ALLRECIPES
From allrecipes.com
THE 35 BEST PORK CHOP RECIPES - GYPSYPLATE
From gypsyplate.com
2 STEP GARLIC PORK CHOPS RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love