Dropmixcandy Recipes
GUMDROP CANDY
A crusty sugar coating surrounding a soft gumdrop middle! This is a very easy candy recipe and can be made with any flavor of gelatin mix.
Provided by Tresa Raymer
Categories Desserts Candy Recipes
Time 15m
Yield 81
Number Of Ingredients 4
Steps:
- Grease a 9x9 inch glass baking dish, and set aside.
- Place applesauce in a saucepan, and bring to a boil over medium-high heat. Stir in 1 cup sugar, and return to a boil. Boil for 1 minute. Stir in gelatin mix, and boil for one more minute. Pour into the prepared pan, and chill for several hours or overnight, until firmly set.
- Once the gelatin has set, coat the top surface with white sugar. Turn the pan over, and tap the gel out onto a clean surface that has been dusted with sugar. Cut into 1 inch squares, and roll in sugar. Candy will be very sticky. Let the sugared squares set out to dry for at least a couple of hours before storing.
Nutrition Facts : Calories 17.2 calories, Carbohydrate 4.4 g, Protein 0.1 g, Sodium 2.7 mg, Sugar 3.4 g
SPEEDY CHOCOLATE DROP CANDY
A really fast candy for that chocolate fix that we all want every now and then. I am not sure where this originated from but I have made it for several years. Number of servings estimated as depends on size.
Provided by mums the word
Categories Candy
Time 1h10m
Yield 3 dozen, 6 serving(s)
Number Of Ingredients 4
Steps:
- Microwave the chocolate chips and peanut butter on high for 1 minute.
- Stir and continue to heat at 30 second intervals until completely melted.
- Stir in peanuts and cereal.
- Drop onto cookie sheets lined with waxed paper and place in freezer.
- Freeze for about 1 hour or until firm.
- Remove from pans and place in plastic storage containers. Keep refrigerated until ready to serve as they do melt quickly.
- This recipe is forgiving so you can easily change up the flavour of chocolate chips and nuts.
Nutrition Facts : Calories 363.1, Fat 27.5, SaturatedFat 8, Sodium 169.8, Carbohydrate 26.8, Fiber 4.8, Sugar 18.3, Protein 10.6
CANDY SNACK MIX
Chock-full of raisins, peanuts and M& M's, this crunchy salty-sweet mix stays fresh for weeks. I keep it on hand to serve to unexpected guests or to fill decorative containers to give as last-minute gifts. -Mary Newsom, Grand Ridge, Florida
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 25 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the peanuts, cereal and raisins. In a microwave, melt the butter, candy coating and peanut butter; stir until smooth. Pour over cereal mixture and toss to coat. , Working in batches, place sugar in a large bag; add coated mixture. Close bag and shake to coat. Spread onto baking sheets; sprinkle with M&M's. When cool, store in airtight containers.
Nutrition Facts : Calories 594 calories, Fat 29g fat (10g saturated fat), Cholesterol 10mg cholesterol, Sodium 443mg sodium, Carbohydrate 79g carbohydrate (60g sugars, Fiber 4g fiber), Protein 11g protein.
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