BLINTZ SOUFFLE II
A great twist on blintzes, very kid-friendly and easy to make using pre-packaged blintzes.
Provided by Lisa Altmiller
Categories 100+ Breakfast and Brunch Recipes Crepes
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a 2-quart casserole, and place the frozen blintzes on top of the butter in a single layer. Mix the eggs, sour cream, sugar, salt, vanilla extract, and orange juice in a bowl until thoroughly combined, and pour the mixture over the blintzes.
- Bake in the preheated oven until the top is lightly browned, and a toothpick inserted into the center of the casserole comes out clean, about 45 minutes.
Nutrition Facts : Calories 410 calories, Carbohydrate 53.1 g, Cholesterol 146 mg, Fat 18.9 g, Fiber 3 g, Protein 13.6 g, SaturatedFat 9.9 g, Sodium 437.1 mg, Sugar 31.7 g
SCRUMPTIOUS BLINTZ SOUFFLE
An amazingly easy and delicious dish for any brunch or light meal. This takes minutes to put together, and it's always a hit! Serve hot or warm.
Provided by Rachel Wolkofsky Pollack
Categories Desserts
Time 58m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place butter in a 9x13-inch baking dish.
- Place baking dish in the oven until butter is melted and evenly coats the bottom of the dish, 3 to 5 minutes.
- Arrange cheese blintzes seam-side down in 4 rows of 3 blintzes each. Turn blintzes over twice, ensuring they are coated with melted butter.
- Beat sour cream, eggs, orange juice, sugar, vanilla extract, and cinnamon vigorously in a bowl until well-blended. Pour mixture evenly over blintzes. Give the dish a shake to ensure blintzes are evenly coated.
- Bake in the preheated oven until a knife inserted into the center comes out clean and top is browned, 45 to 50 minutes.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 19.4 g, Cholesterol 109.2 mg, Fat 15 g, Fiber 2.1 g, Protein 9.1 g, SaturatedFat 8.1 g, Sodium 225.8 mg, Sugar 4.9 g
TASTY BLINTZ SOUFFLE
This is a staple for brunch in our house. It is easy to make the night before and just pop in the oven. Instead of using all cheese blintzes, I like to alternate 6 cheese and 6 blueberry in the pan.
Provided by Adie264
Categories Breakfast
Time 1h5m
Yield 6-12 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a 9x13 inch glass baking dish.
- roll frozen blintzes in butter and place side by side. There will be room between each blintz.
- Blend all ingredients and pour over blintzes.
- Refrigerate overnight.
- Bake in a 350 degree preheated oven for 45 minutes or until set, puffed and golden on top. Serve immediately.
- Serve with sour cream and preserves.
Nutrition Facts : Calories 351.2, Fat 30.8, SaturatedFat 18.3, Cholesterol 207, Sodium 574, Carbohydrate 13.3, Sugar 10.5, Protein 6.3
EASY BLINTZ SOUFFLE
Make and share this Easy Blintz Souffle recipe from Food.com.
Provided by Mirj2338
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in an 9"x13" pan.
- Place blintzes over butter in one layer.
- Blend the other ingredients with the eggs and pour over the blintzes.
- Bake 45 minutes at 350°F or until the top starts to brown.
- The souffle can be served with powdered sugar, strawberries, or any other fruit.
GIANT CHOCOLATE SOUFFLé RECIPE BY TASTY
Here's what you need: unsalted butter, granulated sugar, whole milk, semisweet chocolate, large eggs, all-purpose flour, salt, vanilla extract, cream of tartar, powdered sugar, whipped cream, ramekins
Provided by Alix Traeger
Categories Desserts
Yield 10 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400°F (200°C) and position a rack at the bottom of the oven, removing the other rack.
- Grease the ramekin with the softened butter and pour in ¼ cup (50 g) of sugar. Tilt the ramekin to coat with sugar evenly, then pour out the excess and set the ramekin aside.
- In a medium saucepan, scald the milk over medium heat. Just before boiling, remove the milk from the heat and whisk in the chopped chocolate until melted. Set aside.
- In a large bowl, whisk together the egg yolks, ¼ cup (50 g) of sugar, the flour, salt, and vanilla, until smooth.
- Add ½ cup (120 ml) of the chocolate milk mixture to the yolks and whisk until combined. This will temper the egg yolks so they don't curdle when added to the rest of the chocolate mixture.
- Return the pan with the remaining chocolate milk mixture back to the stove over medium heat and pour in the chocolate egg yolk mixture. Whisk constantly until thick.
- Remove the chocolate pastry cream from the heat and transfer to a large bowl. Cover with plastic wrap, making sure the plastic touches the surface to prevent a skin from forming. Chill in the refrigerator for 30 minutes.
- In a large bowl, combine the egg whites and cream of tartar. With an electric hand mixer, whip the egg whites until they turn opaque and leave trails. Gradually add the remaining ¼ cup (50 g) of sugar and beat until stiff peaks form.
- Spoon about 1 cup (240 ml) of the whites into the chocolate pastry cream. Fold until no white streaks remain. Gently fold in the rest of the whites in 2 additions, being careful not to deflate the whites. Once no white streaks are visible, transfer the batter to the prepared ramekin and smooth out the top.
- Run your thumb between the outside edge of the dish and the batter to create a border.
- Reduce the oven temperature to 375°F (190°C), then immediately place the soufflé in the oven and bake for 45-50 minutes, until the soufflé has risen over the edge of the dish. Do not open the oven while baking.
- Dust the soufflé with powdered sugar and top with whipped cream.
- Enjoy!
Nutrition Facts : Calories 331 calories, Carbohydrate 33 grams, Fat 20 grams, Fiber 2 grams, Protein 8 grams, Sugar 26 grams
BLINTZ SOUFFLE RECIPE - (4.3/5)
Provided by MOH
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Place blintzes in a pan. In a medium bowl mix together sour cream, sugar, orange juice, eggs, butter, vanilla, and salt. Pour over blintzes, sprinkle with cinnamon sugar. Bake, uncovered at 350°F, for 45 minutes, until puffy and golden. Serve with sour cream on the side if desired.
More about "tasty blintz souffle recipes"
BLINTZ SOUFFLE - JAMIE GELLER
From jamiegeller.com
Cuisine Jewish FoodCategory MainServings 6-8Total Time 10 mins
BLINTZ SOUFFLE RECIPE | RECIPELAND
From recipeland.com
RECIPE: BLINTZ SOUFFLE FROM MARLENE SOROSKY - RECIPELINK.COM
From recipelink.com
SIMPLE BLINTZ SOUFFL | MRFOOD.COM
From mrfood.com
BERRY BLINTZ SOUFFLE - THE MERCHANT BAKER
From themerchantbaker.com
BLINTZ SOUFFLE II | RECIPE | BLINTZ SOUFFLE, BLINTZES RECIPE, BLINTZES
From pinterest.ca
CHEESE BLINTZ SOUFFLéS WITH BLUEBERRY SAUCE - A WELL …
From seasonedkitchen.com
EASY CHEESE BLINTZ SOUFFLE - JAMIE GELLER
From jamiegeller.com
2 DELICIOUS SAVORY BLINTZ SOUFFLé RECIPES!
From kosher.com
BLINTZ SOUFFLé RECIPE {STEP-BY-STEP PHOTOS} - SAVORY SIMPLE
From savorysimple.net
BLINTZ SOUFFLE II ALLRECIPES.COM RECIPE
From crecipe.com
BLINTZ SOUFFLE — SAM THE COOKING GUY
From thecookingguy.com
HOW TO MAKE BLINTZES PERFECTLY EVERY TIME - TASTE OF HOME
From tasteofhome.com
BLUEBERRY BLINTZ SOUFFLE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
BLINTZ SOUFFLE | RECIPE - KOSHER.COM
From kosher.com
CHEESE BLINTZ SOUFFLE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
GRANDMA LUCILLE'S BLINTZ SOUFFLE - REFORM JUDAISM
From reformjudaism.org
EASY CHEESE BLINTZ CASSEROLE SOUFFLE - THIS IS HOW I COOK
From thisishowicook.com
BLINTZ SOUFFLE’ | SIMPLY LITE BITES
From simplyweightwatchersrecipes.wordpress.com
LOW CARB BLINTZ SOUFFLé - WHAT A GIRL EATS
From whatagirleats.com
TASTY BLINTZ SOUFFLE RECIPE - FOOD.COM | RECIPE | BLINTZ SOUFFLE ...
From pinterest.com
BLINTZ SOUFFLE WITH BLUEBERRY SAUCE - WHAT A GIRL EATS
From whatagirleats.com
LEMON CHEESE BLINTZES AND SOUFFLé - JEWISH FOOD EXPERIENCE
From jewishfoodexperience.com
EASY BLINTZ SOUFFLE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BLINTZ SOUFFLE II | RECIPE | BLINTZES, RECIPES, BLINTZ SOUFFLE
From pinterest.ca
TASTY RECIPES: BLINTZ SOUFFLE II
From recipes4bestrecipes.blogspot.com
BLINTZ SOUFFLE – MARCY GOLDMAN'S BETTER BAKING
From betterbaking.com
10 PUFFY AND PLEASING SOUFFLé RECIPES - THE SPRUCE EATS
From thespruceeats.com
EASY BLINTZ SOUFFLE BEST RECIPES
From findrecipes.info
BLINTZ SOUFFLE BY KIM KUSHNER - KOSHEREYE
From koshereye.com
CHEESE BLINTZ SOUFFLé RECIPE - POSITIVELY STACEY | RECIPE | CHEESE ...
From pinterest.com
BLINTZ SOUFFLE II POPULAR RECIPES
From familytopsecretrecipes.blogspot.com
EASY BLINTZ RECIPE - THERESCIPES.INFO
From therecipes.info
BLINTZ SOUFFLE WITH FROZEN BLINTZES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BLINTZ SOUFFLE | RECIPE | BLINTZES RECIPE, KOSHER RECIPES, BLINTZ SOUFFLE
From pinterest.com.au
BLINTZ SOUFFLé WITH BLUEBERRY SAUCE - ROSE REISMAN
From artoflivingwell.ca
CHEESE BLINTZ SOUFFLé RECIPE - POSITIVELY STACEY | RECIPE | SOUFFLE ...
From pinterest.nz
BLINTZ SOUFFLE I ALLRECIPES.COM RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love