TEE'S CHILE RELLENO CASSEROLE
Make and share this Tee's Chile Relleno Casserole recipe from Food.com.
Provided by Tee Angel
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in 9 x 14 dish.
- Sprinkle cheese over butter.
- Sprinkle green chilies over cheese.
- Mix together eggs, bisquick mix, milk and salt in a bowl.
- Pour over cheese and chilies.
- Bake for 30-45 minutes at 375.
Nutrition Facts : Calories 548.4, Fat 40.7, SaturatedFat 23.6, Cholesterol 246.8, Sodium 874.2, Carbohydrate 19.4, Fiber 1, Sugar 4.9, Protein 26.8
CHILI RELLENOS CASSEROLE
This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor. Great for a busy week night, and good enough for company.
Provided by CLARISSA2
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Evenly layer 1 can chile peppers in the bottom of the baking dish. Sprinkle with half of the Jack and Cheddar cheeses, and cover with remaining chile peppers.
- In a bowl, mix together the eggs, evaporated milk, and flour. If too thick, feel free to add 1/2 cup regular milk. Pour over the top of the chilies.
- Bake in the preheated oven for 25 minutes. Remove from oven, pour tomato sauce evenly over the top, and continue baking another 15 minutes.
- Sprinkle with remaining Jack and Cheddar cheeses, pop under the broiler for a few minutes, and serve.
Nutrition Facts : Calories 387.4 calories, Carbohydrate 12 g, Cholesterol 139.9 mg, Fat 27.6 g, Fiber 1.4 g, Protein 23.9 g, SaturatedFat 16.7 g, Sodium 1449.4 mg, Sugar 7.3 g
TWO-CHEESE CHILES RELLENOS CASSEROLE
A friend gave me this chili relleno casserole about 35 years ago. I'm often asked to bring it to potlucks. -Maggie Owen, Oceanside, California
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Split chiles lengthwise; rinse and remove seeds. Drain on paper towels; pat dry. Stuff chiles with cheese strips. Place half of chiles in a greased 11x7-in. baking dish; sprinkle with 1/2 cup cheddar cheese. Repeat layers., In a small bowl, beat the eggs, milk, flour, salt, pepper and pepper sauce until smooth; pour over chilies. Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 311 calories, Fat 22g fat (14g saturated fat), Cholesterol 189mg cholesterol, Sodium 603mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 0 fiber), Protein 19g protein.
CHILES RELLENOS CASSEROLE
The traditional recipe for chili relleno takes more time to prepare than this casserole version.-Joan Schroeder, Pinedale, Wyoming
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Add the green pepper, salt, pepper, oregano and garlic powder. Cook until green pepper is tender. Combine cheddar and Monterey Jack cheeses; set aside. , In a 2-1/2-qt. baking dish, layer half each of meat mixture, chiles and cheese; repeat with remaining meat mixture, chiles and cheese. Meanwhile, in a bowl, combine the egg, cream and flour; pour over cheese layer. , Bake at 350° for 35 minutes. Remove from oven; cover with tomato sauce. Sprinkle with additional cheese if desired. Bake 10-15 minutes longer or until set.
Nutrition Facts :
EASY CHILES RELLENOS CASSEROLE
I love green chiles and cook with them often when I entertain. This easy version of the classic Mexican dish gives you big pepper taste in every meaty bite. -Nadine Estes, Alto, New Mexico
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Split chiles and remove seeds; dry on paper towels. Arrange chiles on the bottom of a greased 2-qt. baking dish. Top with cheese. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Spoon over the cheese. , In a bowl, beat milk, eggs, flour, salt and pepper until smooth; pour over beef mixture. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 45-50 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 321 calories, Fat 20g fat (11g saturated fat), Cholesterol 212mg cholesterol, Sodium 406mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 0 fiber), Protein 24g protein.
More about "tees chile relleno casserole recipes"
EASY CHILE RELLENO CASSEROLE / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
Reviews 105Category DinnerCuisine Mexican, SouthwesternTotal Time 45 mins
- Spray a 9x9 inch baking dish with non-stick spray. Slice whole canned green chiles wide open; rinse out any seeds, then drain. Arrange half of the chiles in the bottom of the dish.
- Sprinkle chiles with HALF of the grated jack and cheddar cheeses. Add remaining green chiles in another layer on top of the cheese. Top with remaining jack and cheddar cheeses.
- In a small bowl, whisk together eggs, flour, milk and salt until fully blended. Pour this mixture over the casserole, distributing evenly.
- Bake casserole (uncovered) at 350 degrees for 30-35 minutes, until golden brown on top. Remove dish from oven and transfer to a wire rack. Let it cool and firm up for a few minutes, then slice casserole with sharp knife into 6 equal sized pieces, serve (a spatula works great) and enjoy!
CHILE RELLENO CASSEROLE | 12 TOMATOES
From 12tomatoes.com
CHILI RELLENO CASSEROLE - SAVOR THE BEST
From savorthebest.com
CHILE RELLENO CASSEROLE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHILE RELLENO CASSEROLE WITH FRESH POBLANOS - BERLY'S …
From berlyskitchen.com
EASY CHILI RELLENO CASSEROLE RECIPE - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (3)Total Time 1 hrCategory DinnerCalories 292 per serving
EASY CHILE RELLENO CASSEROLE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
5/5 (15)Category All Recipes, Main Course, Main DishesCuisine MexicanCalories 398 per serving
CHILE RELLENO CASSEROLE - DINNERS, DISHES, AND DESSERTS
From dinnersdishesanddesserts.com
CHILE RELLENO CASSEROLE - CHILI PEPPER MADNESS
From chilipeppermadness.com
CHILE RELLENO CASSEROLE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
EASY & DELICOUS CHILE RELLENO CASSEROLE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
CHILE RELLENO CASSEROLE RECIPE (WITH POBLANOS) | KITCHN
From thekitchn.com
CHILE RELLENO CASSEROLE | MEXICAN FOOD RECIPES AUTHENTIC, MEXICAN …
From pinterest.com
CHILI RELLENO CASSEROLE RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
CHILE RELLENO CASSEROLE - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
CHILE RELLENO CASSEROLE - DON'T SWEAT THE RECIPE
From dontsweattherecipe.com
LAYER CHILE RELLENO’S CHEESY GOODNESS INTO THIS HOMEY CASSEROLE
From washingtonpost.com
CHILI RELLENO CASSEROLE | STUFFED CHILI RELLENO RECIPE ... - PINTEREST
From pinterest.com
CHILE RELLENO CASSEROLE RECIPE | LIL' LUNA
From lilluna.com
CHILE RELLENO CASSEROLE [VIDEO] | BEEF CASSEROLE RECIPES, MEXICAN …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love