Tender Hobo Burgers Recipes

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HOBO BURGERS



Hobo Burgers image

I got this recipe from Paula Deen's show. It is so easy and good. Great for cookouts and camping. I spray the foil first so it doesn't stick and if I cook on the grill I will wrap a piece of cabbage on outside of each foil to keep from burning.

Provided by KTLynn

Categories     Meat

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 lbs ground beef
1 cup cracker crumb
1 egg, beaten
1/4 cup lemon juice
1 cup grated cheese
4 medium red potatoes, sliced thin
1 large onion, sliced thin
4 carrots, peeled and cut into strips
4 slices bacon
salt and pepper
garlic powder, to taste
hamburger bun

Steps:

  • In a large bowl combine ground beef, cracker crumbs, egg, lemon juice, cheese, green pepper, salt, pepper, and garlic. MIx well and shape into 4 patties.
  • Place each patty onto 2 layers of aluminum foil, on each patty, place potato slices, onion slice and carrots. Slice bacon in 1/2 and place both slices on top. Seal foil tightly around burger and cook on campfire or in preheated 350 degree oven for about 45 minute.

Nutrition Facts : Calories 889.5, Fat 44.8, SaturatedFat 18.3, Cholesterol 202, Sodium 655.7, Carbohydrate 70.7, Fiber 6.7, Sugar 7.1, Protein 49

TENDER HOBO BURGERS



Tender Hobo Burgers image

Make and share this Tender Hobo Burgers recipe from Food.com.

Provided by Chef Jenna

Categories     One Dish Meal

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 -2 lb ground beef
4 -6 large potatoes, sliced
1 onion, sliced
carrot, chunks- (optional)
celery, chunks- (optional)
1 -2 cup Worcestershire sauce, 1 bottle
aluminum foil
butter

Steps:

  • Make your hamburger into patties, place in the foil, top with your potatoes and other veggies, put a tablespoon of butter on top and just dump as much Worcestershire sauce in them as you desire.
  • Fold your foil over so no food is showing and no juice gets out.
  • Bake in a 375°F oven for 1 hour or until veggies are tender.

Nutrition Facts : Calories 585.5, Fat 17.4, SaturatedFat 6.8, Cholesterol 77.1, Sodium 771.6, Carbohydrate 80.6, Fiber 8.5, Sugar 10.9, Protein 28.8

TENDER TURKEY BURGERS



Tender Turkey Burgers image

"These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich," relates field editor Sherry Hulsman of Louisville, Kentucky. "We especially like to grill them."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 11

2/3 cup soft whole wheat bread crumbs
1/2 cup finely chopped celery
1/4 cup finely chopped onion
1 large egg, lightly beaten
1 tablespoon minced fresh parsley
1 teaspoon Worcestershire sauce
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/4 pounds lean ground turkey
Whole wheat hamburger buns, split, optional

Steps:

  • In a large bowl, combine the first nine ingredients. Crumble turkey over mixture and mix well. Shape into six patties. , Pan-fry, grill or broil until a thermometer reads 165° and juices run clear. Serve on buns if desired.

Nutrition Facts : Calories 177 calories, Fat 8g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 317mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 21g protein. Diabetic Exchanges

HOBO HAMBURGERS RECIPE - (4.4/5)



Hobo Hamburgers Recipe - (4.4/5) image

Provided by AuntieGooper

Number Of Ingredients 11

1 1/2 lb ground beef
1 cup cracker crumbs
1 egg, beaten
1/4 cup lemon juice
1 cup grated cheese
1/2 cup chopped green pepper
2 teaspoon Paula Deen's House Seasoning
4 medium red potatoes, sliced thin
1 large onion, sliced thin
4 carrots, peeled and cut into strips
4 slices bacon

Steps:

  • In a large bowl combine ground beef, cracker crumbs, egg, lemon juice, cheese, green pepper and House Seasoning. Mix well. Shape into 4 patties. Place each patty onto 2 layers of heavy-duty aluminum foil (enough to cover and close). On each patty, place potato slices, onion slice, and carrots. Slice bacon in half and place both slices on top. Seal aluminum foil tightly and cook on campfire or in a 350 degree oven for approximately 45 minutes.

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