Apple Rosemary Pork And Barley Recipes
APPLE-ROSEMARY PORK AND BARLEY
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Heat apple juice to boiling in 2-quart saucepan. Stir in barley and 1 tablespoon of the rosemary; reduce heat to low. Cover and simmer 10 to 12 minutes until liquid is absorbed and barley is tender.
- While barley is cooking, cut pork into 1/4-inch slices.
- Heat oil in 10-inch nonstick skillet over medium-high heat. Cook pork, onion, garlic and remaining 1 tablespoon rosemary in hot oil about 5 minutes, stirring frequently, until pork is no longer pink in center. Stir in apple jelly and apple slices; cook until hot. Serve over barley.
Nutrition Facts : Calories 400, Carbohydrate 63 g, Cholesterol 55 mg, Fat 1, Fiber 8 g, Protein 23 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 26 g, TransFat 0 g
APPLE ROSEMARY PORK TENDERLOIN
This roast is by far the best tenderloin recipe I've ever made. The sweetness imparted from the gravy and the apple flavor is quite different from what is typically expected from a pork roast. The apple and onion mixture cooked with the roast makes an excellent side dish with a little of the gravy over the top.
Provided by Bob Myers
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 2h30m
Yield 6
Number Of Ingredients 12
Steps:
- In a small bowl, mix together rosemary, thyme, marjoram, salt, and pepper. Rub herb mixture over tenderloin. Place in a container, and pour hard cider over roast. Add water until pork is completely submerged. Cover, and refrigerate 6 to 8 hours, or overnight.
- Preheat oven to 325 degrees F (165 degrees C).
- Place roast in a roasting pan, elevated from the bottom, and pour marinade around the meat. Bake for 1 hour in preheated oven.
- In a large bowl, mix apples and onion. Put mixture around and on top of roast. Spoon brown sugar over entire pan evenly. Place roast back into oven, and continue to cook for 1 hour more, or until meat reaches 145 degrees F (63 degrees C). Transfer roast, apples, and onion to a serving platter.
- For the gravy, brown flour in a skillet. Pour the marinade/drippings mixture into the skillet. Stir in syrup. Cook and stir over high heat until liquid has thickened to desired consistency.
- Slice roast, and serve with gravy.
Nutrition Facts : Calories 517.7 calories, Carbohydrate 58.2 g, Cholesterol 126.3 mg, Fat 11.2 g, Fiber 2.4 g, Protein 41.4 g, SaturatedFat 4 g, Sodium 492.2 mg, Sugar 46.3 g
ROSEMARY-APPLE PORK TENDERLOIN
Make and share this Rosemary-Apple Pork Tenderloin recipe from Food.com.
Provided by DrGaellon
Categories Pork
Time 6h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Place pork tenderloins in slow cooker. Sprinkle with salt and pepper.
- Combine apple juice, mustard, rosemary and garlic in a bowl or measuring cup; pour over pork. Cover and cook on low 6 hours or high 3 hours.
- Remove pork to serving plate and let rest 5-10 minutes before slicing. Meanwhile, turn heat up to high and add cornstarch slurry. Stir well and let cook until thickened.
Nutrition Facts : Calories 206.2, Fat 7.6, SaturatedFat 2.6, Cholesterol 89.8, Sodium 137.9, Carbohydrate 4.6, Fiber 0.3, Sugar 2.9, Protein 28.4
More about "apple rosemary pork and barley recipes"
PORK & BARLEY BOWLS | CANADIAN LIVING
Place pork in baking dish; pour in half of the vinaigrette, turning pork to coat. Bake until pork is almost cooked through but still slightly pink inside or instant-read thermometer inserted in centre reads 145°F, 20 to 25 minutes. Transfer to cut- ting board; cover lightly with foil and let stand for 10 minutes. Slice thinly.
From canadianliving.com
From canadianliving.com
ROSEMARY PORK CHOPS WITH APPLES - BUY THIS COOK THAT
2020-11-16 Transfer the chops to a plate, cover. Next, wipe out the skillet. Lower the heat and add the remaining butter. Stir in the sliced apples, the CHOPPED rosemary, a small pinch of salt, and a small pinch of pepper. Cook and stir for 5 minutes. While the apples are cooking, preheat oven to 350 degrees Fahrenheit.
From buythiscookthat.com
From buythiscookthat.com
31 AMAZING WAYS TO ENJOY PORK AND APPLES | TASTE OF HOME
2020-10-01 Country French Pork with Prunes and Apples. The classic flavors of herbes de Provence, apples and dried plums make this easy slow-cooked pork taste like a hearty meal at a French country cafe. For a traditional pairing, serve the pork with braised lentils. —Suzanne Banfield, Basking Ridge, New Jersey. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
APPLE ROSEMARY PORK CHOPS - PESTO & MARGARITAS
2021-08-21 Divide the apple-rosemary filling between the 4 pork chops and secure the openings with toothpicks to hold the stuffing inside. Return the skillet to medium heat and add remaining olive oil. Sear the pork chops on both sides until golden brown, around 3 …
From pestoandmargaritas.com
From pestoandmargaritas.com
APPLE ROSEMARY STUFFED PORK CHOPS | JUST PLAIN COOKING
2018-12-13 Divide the apple-rosemary stuffing mixture evenly between the chops and secure with toothpicks. Return the skillet to medium high heat and add a bit more oil. Sear on both sides until golden brown. While the chops brown, turn the oven to 375F. When browned, transfer to the oven and roast until cooked through.
From justplaincooking.ca
From justplaincooking.ca
SLOW-COOKER PORK WITH APPLES, ROSEMARY, AND FINGERLING POTATOES ...
Slow-Cooker Pork with Apples is healthy comfort food at its best. Whole30, paleo, and gluten-free, this rosemary-infused pork dish is the perfect fall meal. I have been feeling more anxious than usual lately. Not that anxiety is anything new for me. Oh, no. It's an old, stubborn friend. It's something I've lived with for as long as I can remember being a whole person. Or, as it can …
From parsnipsandpastries.com
From parsnipsandpastries.com
KETO ROSEMARY APPLE PORK CHOPS – LOW CARB DINNER RECIPE
2020-10-04 Take your cast iron skillet out of the oven and set it onto the stove on high heat. Sear each side of your pork chop for about 2 minutes. Then lay your apple slices and rosemary sprigs on top of your pork chops and place in the oven for about 10 minutes to finish cooking. The internal temperature should reach 140°F.
From tasteaholics.com
From tasteaholics.com
APPLE AND ROSEMARY PORK ROULADE RECIPE | MYRECIPES
Step 1. Preheat oven to 425°. Advertisement. Step 2. Heat a large ovenproof skillet over medium-high heat. Add oil; swirl to coat. Add onion, apple, and garlic; sauté 5 minutes or until tender. Add vinegar and rosemary; cook 1 minute. Place apple mixture in a small bowl.
From myrecipes.com
From myrecipes.com
APPLE-ROSEMARY PORK AND BARLEY | RECIPE | HEALTHY COOK …
Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal! Apr 30, 2013 - Betty Crocker's Heart Healthy Cookbook shares a recipe! Pinterest
From pinterest.com
From pinterest.com
APPLE-ROSEMARY PORK AND BARLEY | RECIPE | HEALTHY …
Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal! Feb 18, 2012 - Betty Crocker's Heart Healthy Cookbook shares a recipe! Pinterest
From pinterest.com
From pinterest.com
HEART HEALTHY RECIPES - APPLE-ROSEMARY PORK AND BARLEY - HIGH …
2020-05-03 1 1/2 cups apple juice 3/4 cup uncooked quick-cooking barley 2 tablespoons chopped fresh or 2 teaspoons dried rosemary leaves, crushed 3/4-pound pork tenderloin 2 teaspoons canola or soybean oil 1 medium onion, chopped (1/2 cup) 1 clove garlic, finely chopped 1/4 cup apple jelly 1 large unpeeled red cooking apple, sliced (1 1/2 cups)
From healthyrecipeswgroundturkey.blogspot.com
From healthyrecipeswgroundturkey.blogspot.com
APPLE ROSEMARY PORK AND BARLEY FOOD- WIKIFOODHUB
1 1/2 cups apple juice: 3/4 cup uncooked quick-cooking barley: 2 tablespoons chopped fresh or 2 teaspoons dried rosemary leaves, crushed: 3/4-pound pork tenderloin: 2 teaspoons canola or soybean oil: 1 medium onion, chopped (1/2 cup) 1 clove garlic, finely chopped: 1/4 cup apple jelly: 1 large unpeeled red cooking apple, sliced (1 1/2 cups)
From wikifoodhub.com
From wikifoodhub.com
CELEBRATE PORK WITH ROSEMARY APPLE BUTTER PORK CHOPS
2017-10-26 Add in the whipping cream and continue to stir. Bring to a light boil. Add pork chops back to skillet making sure the bottoms touch the skillet. Spoon apple butter mixture onto pork chops. Cook each pork chop for about 5 more minutes on each side to an internal temperature of 145 degrees F. Continue spooning apple butter over pork.
From hungryfortruthsd.com
From hungryfortruthsd.com
BAKED PORK LOIN WITH APPLE AND ROSEMARY | FOOD FROM PORTUGAL
Marinate for 1 to 2 hours. Preheat the oven to 180ºC (350ºF). Bake for about 40 minutes. Remove the baking dish from the oven and add the sliced unpeeled apples. Bake for more 40 minutes. Occasionally, drizzle the loin with the sauce. Turn off the oven and serve the pork loin with fries and tomato salad.
From foodfromportugal.com
From foodfromportugal.com
APPLE & ROSEMARY STUFFED PORK BELLY - FARM TO FORK
2022-03-03 Remove from the heat, add in the apple, almonds, rosemary, pinch of salt and pepper. Mix until combined. Leave aside to cool. With a sharp knife score the skin of the pork roast at 2 cm apart. Lay the pork roast on the board skin side down. Spread the stuffing down the middle of the pork belly. Using the string, tie the belly so it wraps around ...
From farmtofork.com.au
From farmtofork.com.au
APPLE ROSEMARY PORK CHOPS - COOKING WITH CARLEE
2021-10-29 Put oil in large skillet over medium high heat. Salt and pepper pork chops to taste, place pork chops in pan cook 3-4 minutes each side. While pork chops are cooking thinly slice onions and apples. When pork chops are remove to a plate and set aside. Add butter and onions to pan and sauté for 3-5 min until translucent.
From cookingwithcarlee.com
From cookingwithcarlee.com
APPLE-ROSEMARY PORK AND BARLEY - BIGOVEN.COM
3/4 cups uncooked quick cooking barley 2 tablespoons Fresh rosemary ; chopped or 2 teaspoons dried 1 3/4 lbs pork loin
From bigoven.com
From bigoven.com
APPLE ROSEMARY PORK CHOPS - OLIVE AND ARTISAN
2017-12-28 Chop the onion and apples and place in the skillet. Add the rosemary and apple cider vinegar and combine. Return the pork chops to the skillet, and dot with butter. Place skillet in the oven for 15-20 minutes until the internal temperature of the pork chops registers 160 degrees. Top with pomegranate arils.
From oliveandartisan.com
From oliveandartisan.com
ROSEMARY PORK TENDERLOIN WITH HARVEST APPLES RECIPE
Directions. Step 1. Preheat oven to 400°. Advertisement. Step 2. Toss apples with butter and lemon juice in a lightly greased 13- x 9-inch baking dish or shallow ovenproof Dutch oven. Bake at 400° for 20 to 25 minutes. Season tenderloin with salt and pepper; brown in hot oil over medium-high heat in a heavy-bottom skillet 7 minutes.
From myrecipes.com
From myrecipes.com
BRAISED PORK WITH APPLES AND ROSEMARY - BROOKLYN SUPPER
2019-01-16 Drain off all of the rendered fat. Deglaze pot with a 1/2 cup white wine, scraping up any browned bits with a wooden spoon. Next, add seared pork, chilies, garlic, rosemary, and all remaining wine. Bring stew to a boil, then turn heat down to a gentle simmer over medium-low heat and cover. Check braise after an hour.
From brooklynsupper.com
From brooklynsupper.com
PORK, APPLE AND CABBAGE BARLEY CASSEROLE | CANADIAN GOODNESS
Preheat oven to 375 °F (190 °C). Butter a 13 x 9-inch (33 x 23 cm) glass baking dish. In a glass measuring cup in the microwave, or in a small saucepan, bring broth and 1/4 cup (60 mL) water to a boil on high. In prepared baking dish, combine barley and …
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
ROSEMARY AND APPLE PORK CHOPS (WHOLE30, PALEO) - THE HARVEST …
2019-01-23 Preheat oven to 350F. Heat 2 tbsp coconut oil in a large cast iron pan over medium high heat. Once the pan is really hot, add in pork chops and sprinkle with salt. Sear on each side until browned, approximately 1-2 minutes on each side. Place sliced apples and diced onions in a large baking dish.
From theharvestskillet.com
From theharvestskillet.com
BAKED PORK CHOPS WITH APPLES, ROSEMARY, CARAMELIZED ONIONS
2015-08-22 Add dash of rosemary, salt and pepper. Arrange cast iron skillet or baking dish with sliced onion, apple, pork chops, topped again with sliced onion and apple. Take remaining apple and onion and place around the chops. Preheat oven to 300 degrees. Bake in roasting pan with loose tin foil cover for 30 minutes.
From spinachtiger.com
From spinachtiger.com
PORK CHOPS WITH APPLES AND ROSEMARY RECIPE | ONTARIO PORK
Cook pork chops for 1 1/2 minutes on each side; remove to plate. Add remaining oil to skillet. Add onions and cook 5 minutes or until soft. Add garlic and cook 1 minute. Return chops to pan, add apples and rosemary; season with salt and pepper. In small bowl, whisk together apple cider and cornstarch until smooth; whisk in mustard. Pour cider ...
From ontariopork.on.ca
From ontariopork.on.ca
APPLE-ROSEMARY PORK AND BARLEY | RECIPE | HEALTHY COOK BOOKS, …
Apr 30, 2013 - Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal! Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal!
From pinterest.co.uk
From pinterest.co.uk
APPLE-ROSEMARY STUFFED PORK LOIN - PAULA DEEN MAGAZINE
Instructions. Preheat oven to 350°. Line a roasting pan with foil. In a medium skillet, melt butter over medium-high heat. Add apple and rosemary; cook until crisp-tender, about 5 minutes. In a large bowl, stir together apple mixture and Cornbread Stuffing. Place pork lengthwise on a cutting board, with one short end closest to you.
From pauladeenmagazine.com
From pauladeenmagazine.com
ROSEMARY GARLIC PORK LOIN WITH SPICED APPLES - MARKET DISTRICT
In a large bowl, mix sliced apples and apple pie spice. Heat a large, oven-safe sauté pan over medium-high heat and add butter. Add apples and sauté for 2-3 minutes, then place pork loin on top of the apples and place the pan into the oven. Roast for 15-20 minutes, until the pork roast reaches a minimum internal temperature of 145°F as ...
From marketdistrict.com
From marketdistrict.com
PORK CHOPS WITH BRAMLEY APPLE AND ROSEMARY CONFIT | RECIPES
Pork Chops with Bramley Apple and Rosemary Confit. 50 min. ute. s - 1 h. ou. r. to cook. I love Bramley apples for their uniquely English acidic flavour and, although a little unusual, pairing them with rosemary is very good indeed. This recipe is from A Year in My Kitchen Serves 2.
From deliaonline.com
From deliaonline.com
CROCK POT APPLE ROSEMARY PORK LOIN - CIVILIZED CAVEMAN
Instructions. Line the bottom of your crock pot with some of your sliced onions, apples, and sweet potatoes. Poke 5 deep holes throughout your pork loin and insert a clove of garlic into each one. Season both sides of your pork loin with salt and pepper and then place fat side down on top of your veggies in the crock pot.
From civilizedcaveman.com
From civilizedcaveman.com
APPLE ROSEMARY PORKCHOPS RECIPE | SIDECHEF
Remove from the skillet, and set aside. Add more olive oil to the skillet and remove from the heat. Step 5. Preheat the oven to 350 degrees F (180 degrees C). Step 6. Place onions and apples in the skillet . Add the Fresh Rosemary (1 Tbsp) and Apple Cider Vinegar (1 …
From sidechef.com
From sidechef.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com
From foodnetwork.com
PORK CHOPS & APPLE ROSEMARY PAN SAUCE RECIPE | HELLOFRESH
Strip rosemary leaves from stems; roughly chop leaves until you have 1 tsp (2 tsp for 4). • Heat a drizzle of olive oil in a large pan over medium-high heat. Add diced apple and chopped rosemary. Cook, stirring occasionally, until apple is slightly softened, 4-6 minutes. • Stir stock concentrate, ½ cup water (¾ cup for 4 servings), and 1 ...
From hellofresh.com
From hellofresh.com
APPLE AND ROSEMARY PORK ROULADE - SHERRY BABY RECIPES
2019-12-08 Preheat oven to 425°. Heat a large ovenproof skillet over medium-high heat. Add oil; swirl to coat. Add onion, apple, and garlic; sauté 5 minutes or until tender. Add vinegar and rosemary; cook 1 minute. Place apple mixture in a small bowl. Wipe pan clean. Slice pork lengthwise, cutting to, but not through, other side.
From sherrybabyrecipes.com
From sherrybabyrecipes.com
SLOW COOKER APPLE ROSEMARY PORK LOIN | THE BLOND COOK
2016-08-04 Instructions. Spray your slow cooker insert with cooking spray or grease well. Place pork loin fat side up on a cutting board. Slice pork loin into slits (about 1 inch apart) deep enough for apple slices. Place 2 apple slices into each slit (skin side up). Place remaining apple slices evenly into bottom of slow cooker.
From theblondcook.com
From theblondcook.com
APPLE & ROSEMARY STUFFED PORK CHOPS - ROSEMARY & MAPLE
2021-03-01 Instructions. Place top oven rack in center position and pre-heat oven to 375°F. Heat one tablespoon olive oil in a large, ovenproof skillet or sauté pan over medium-high heat. Add diced onion and garlic and cook, stirring occasionally, until the onion is soft and fragrant, around 4-5 minutes.
From rosemaryandmaple.com
From rosemaryandmaple.com
APPLE-ROSEMARY PORK AND BARLEY | RECIPE | HEALTHY RECIPES, …
Feb 18, 2012 - Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal! Enjoy this delicious pork and barley dinner flavored with apple and herbs - a wonderful skillet meal!
From pinterest.co.uk
From pinterest.co.uk
CROCKPOT PORK LOIN WITH ROSEMARY APPLESAUCE - THE SIMPLE SUPPER
Pork Loin. Pat roast dry and sprinkle with salt and pepper. Rub all over to evenly distribute. Heat oil in a medium-high skillet. When oil is simmering add roast and sear on all sides. The best way to do this is to cook it on all sides for 4 minutes each to let it develop a good sear. Place roast in crockpot and sprinkle with cumin and cinnamon.
From thesimplesupper.com
From thesimplesupper.com
ONTARIO APPLE GROWERS : RECIPE : PORK CHOPS WITH APPLES AND …
Directions. In large skillet over medium-high heat, heat 2 tsp (10 mL) of the oil. Cook pork chops for 1 1/2 minutes on each side; remove to plate. Add remaining oil to skillet. Add onions and cook 5 minutes or until soft. Add garlic and cook 1 minute. Return chops to pan, add apples and rosemary; season with salt and pepper.
From onapples.com
From onapples.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search