Teriyaki Vinaigrette Or Marinade Recipes
TERIYAKI MARINADE AND SAUCE
I looked long and hard for a good-flavored teriyaki marinade recipe that could double as a sauce. Found a few and modified to this.
Provided by Matthew Broomhead
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 20m
Yield 8
Number Of Ingredients 10
Steps:
- Stir soy sauce, honey, rice vinegar, sesame oil, brown sugar, sesame seeds, garlic, and ginger together in a small saucepan over medium-high heat.
- Whisk cornstarch into water in a bowl; add to soy sauce mixture. Cook sauce, stirring regularly, at a simmer until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 85.8 calories, Carbohydrate 10.7 g, Fat 4.5 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 903.9 mg, Sugar 7.9 g
EASIEST TERIYAKI MARINADE EVER
This fabulous, quick and easy teriyaki marinade is great for all meat types and kabobs. It works especially well with pork chops. The longer the meat marinates, the better it will taste!
Provided by KELLI-JO
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium bowl, mix water, brown sugar, soy sauce, garlic, and cinnamon. Place desired meat in the mixture. Cover, and marinate in the refrigerator at least 2 hours before grilling as desired.
Nutrition Facts : Calories 29.5 calories, Carbohydrate 7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 603.3 mg, Sugar 6 g
TERIYAKI MARINADE
Steps:
- Gather the ingredients.
- Combine all ingredients-soy sauce, water, brown sugar, white vinegar, vegetable oil, minced garlic, and green onions-in a medium bowl. Stir gently until the sugar is completely dissolved.
- Use immediately or store in a refrigerator, covered, for up to six to seven days after preparation.
Nutrition Facts : Calories 81 kcal, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, Sodium 1406 mg, Sugar 13 g, Fat 2 g, ServingSize Makes 2 cups (serves 10), UnsaturatedFat 0 g
TERIYAKI BEEF MARINADE
When I grill steak, the gingery, garlicky marinade fills the air with delicious smells and sizzling sounds. -Jeri Dobrowski, Beach, North Dakota
Provided by Taste of Home
Time 5m
Yield about 3/4 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, mix all ingredients. Use to marinate beef.
Nutrition Facts : Calories 28 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 384mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
TERIYAKI MARINADE II
A great marinade for chicken or beef.
Provided by April
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, combine soy sauce, garlic, green onions, ginger, sugar and pepper. Add the vinegar, oil and Worcestershire sauce. Mix well.
- Marinate meat in this mixture for several hours before grilling outdoors.
Nutrition Facts : Calories 60.1 calories, Carbohydrate 8.5 g, Cholesterol 0 mg, Fat 2.4 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 1259.9 mg, Sugar 5.3 g
TERIYAKI SAUCE AND MARINADE
I received this recipe from a Japanese woman and it's the best teriyaki sauce I have ever had.
Provided by Celeste
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Bring mirin to a boil in a saucepan over high heat. Reduce heat to medium-low, and simmer for 10 minutes. Pour in soy sauce, rice vinegar, sesame oil, and sugar. Season with garlic, ginger, pepper flakes, and black pepper; simmer an additional 5 minutes. Store in a tightly sealed container in the refrigerator.
Nutrition Facts : Calories 104.5 calories, Carbohydrate 18.2 g, Fat 0.7 g, Fiber 0.4 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 1804.5 mg, Sugar 15.2 g
TERIYAKI VINAIGRETTE OR MARINADE
Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States that you can use this as a salad dressing, marinade for chicken, beef, or fish or as a stir fry sauce .
Provided by januarybride
Categories Salad Dressings
Time 5m
Yield 8 oz, 8 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together all ingredients.
- Serve over salad or use as a marinade or stir fry sauce.
Nutrition Facts : Calories 134.9, Fat 14.2, SaturatedFat 1.8, Sodium 126.7, Carbohydrate 1.9, Sugar 1.7, Protein 0.2
TERIYAKI MARINADE
Marinate chicken, steaks, or other favorite meats in this marinade for at least 2 hours before grilling. Enjoy!
Provided by Mary Savard
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 10m
Yield 24
Number Of Ingredients 9
Steps:
- In a medium bowl, mix the soy sauce, water, sugar, Worcestershire sauce, vinegar, oil, onions, garlic powder, and ginger. Stir together until sugar dissolves. Voila - marinade!
Nutrition Facts : Calories 50.8 calories, Carbohydrate 8.4 g, Fat 1.7 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 629.3 mg, Sugar 7.1 g
TERIYAKI SAUCE AND MARINADE
I love anything teriyaki, but some are too salty or have too much soy sauce. Found this on another sight and seems to be a good balance...
Provided by AZPARZYCH
Categories Sauces
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Bring mirin to a boil in a saucepan over high heat.
- Reduce heat to medium-low, and simmer for 10 minutes.
- Pour in soy sauce, rice vinegar, sesame oil, and sugar.
- Season with garlic, ginger, pepper flakes, and black pepper; simmer an additional 5 minutes.
- Store in a tightly sealed container in the refrigerator.
PERFECT TERIYAKI MARINADE
This is a great marinade for steaks and chicken. If possible, it is best to leave meat in the marinade for at least 24 hours. Prep time does not include marinading time.
Provided by Bayhill
Categories Asian
Time 10m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix all ingredients together. Pour over meat in a container or large Zip-loc bag, turning occasionally.
CLASSIC TERIYAKI MARINADE
Make and share this Classic Teriyaki Marinade recipe from Food.com.
Provided by Kana K.
Categories Sauces
Time 9m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Combine in pan and bring to boil stirring often, let simmer on low heat for 3-5 minutes, let cool in fridge 1 hour before marinading (set some aside to brush meat while cooking) marinate meat overnight,Great for Shishkabobs, Yakitori (Grilled) or Broiling (classic method of Teriyaki).
TERIYAKI MARINADE
Enjoy your favorite meat with this flavorful teriyaki marinade - perfect for an Asian dinner.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- In shallow glass or plastic dish or resealable plastic food-storage bag, mix all ingredients.
- Add about 1 pound boneless or 2 to 3 pounds bone-in beef, pork or chicken, turning to coat with marinade. Cover dish or seal bag and refrigerate, turning meat occasionally, at least 1 hour but no longer than 24 hours.
- Remove meat from marinade; reserve marinade. Cook meat as desired, brushing occasionally with marinade.
- Remaining marinade must be boiled to be served as a sauce. In 1-quart saucepan, heat marinade to boiling, stirring constantly; boil and stir 1 minute.
Nutrition Facts : Calories 25, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 340 mg, Sugar 2 g, TransFat 0 g
More about "teriyaki vinaigrette or marinade recipes"
HOMEMADE TERIYAKI MARINADE - SNAPPY GOURMET
2018-06-15 Instructions. Whisk all the ingredients together or place all in a mason jar, seal, and shake until well combined. To use as a marinade, please meat in a resealable bag, cover with marinade, seal bag and marinate for …
From snappygourmet.com
From snappygourmet.com
EASY HOMEMADE TERIYAKI SAUCE RECIPE - SAVORY …
2017-10-25 Combine all ingredients for teriyaki marinade in a small sauce pan. Bring to a low boil, then a simmer for 10-15 minutes. Mixture will be thin. Use this for marinating. Using an immersion blender or small food processor, blend …
From savoryexperiments.com
From savoryexperiments.com
TERIYAKI MARINADE RECIPE - TABLESPOON.COM
1/3 cup sugar. 2 cloves garlic, minced. 1 tablespoon ginger, minced. 2 tablespoons rice wine vinegar. 1 tablespoon Worcestershire sauce. 2 tablespoons water. 1. Mince garlic and ginger and whisk together with other …
From tablespoon.com
From tablespoon.com
TERIYAKI SAUCE MARINADE RECIPE FOR CHICKEN | IT IS A …
2017-06-28 In a bowl combine soy sauce, water, sugar, Worcestershire sauce, rice vinegar, onion power powder, and garlic powder whisking until sugar is dissolved. Transfer into zip top bag over chicken. Marinate for two hours to …
From itisakeeper.com
From itisakeeper.com
HOMEMADE TERIYAKI SAUCE RECIPE | THE RECIPE CRITIC
2021-06-18 Homemade Teriyaki Sauce is super easy and way better than store-bought! Made with simple ingredients you can pronounce, this is going to become a staple in your family. Prep Time 5 minutes Cook Time 5 minutes Total Time …
From therecipecritic.com
From therecipecritic.com
10 BEST TERIYAKI SALAD DRESSING RECIPES | YUMMLY
2022-07-14 teriyaki sauce, shiitake, no-salt-added vegetable stock, hot chili sauce and 9 more Sweet and Sour Grilled Pork Roast Pork teriyaki sauce, garlic powder, ground cloves, pepper, dry red wine and 3 more
From yummly.com
From yummly.com
THE BEST TERIYAKI MARINADE RECIPE - THE KITCHEN MAGPIE
2020-08-21 Servings 8 -10 Calories 124 Author Karlynn Johnston Ingredients 1 cup water 1 cup of soy sauce 1 cup brown sugar 1 tablespoon chopped fresh garlic 1 tablespoon Worcestershire sauce 1/2 teaspoon onion powder …
From thekitchenmagpie.com
From thekitchenmagpie.com
TERIYAKI CHICKEN MARINADE - BAKE. EAT. REPEAT.
2018-07-16 Refrigerate and let it marinate for at least 30 minutes and up to 24 hours (see note). You can freeze the chicken in the marinade immediately and let it marinate as it defrosts, or marinate and cook it immediately. Either grill the …
From bake-eat-repeat.com
From bake-eat-repeat.com
TERIYAKI PORK CHOP MARINADE - BAKE. EAT. REPEAT.
2018-08-05 Either grill the pork chops for 4-8 minutes per side over medium heat (about 400F), pan fry for 4-8 minutes per side over medium heat, or bake at 400 degrees F for 20-30 minutes, or until an internal temperature of 145 …
From bake-eat-repeat.com
From bake-eat-repeat.com
HOW TO MAKE TERIYAKI SAUCE FROM SCRATCH - INSPIRED …
2021-07-11 Making teriyaki sauce is easy. Combine all the ingredients in a saucepan, and then heat them over medium heat until the sugar dissolves. From there, you can cool and store it in the fridge or for a thick and glossy sauce, …
From inspiredtaste.net
From inspiredtaste.net
TERIYAKI MARINADE - QUICK & EASY! - GIMME SOME GRILLING
2022-04-01 How to make Teriyaki Marinade! This recipe is so simple. Whisk – All you need to do is combine and whisk together all the ingredients (see the full recipe below) Marinade – Add to your meat of choice and let the marinade do …
From gimmesomegrilling.com
From gimmesomegrilling.com
TERIYAKI MARINADE RECIPE (SWEET AND SPICY) - CHILI …
2019-06-10 Here are the steps. Swirl 2 teaspoons of cornstarch together with ¼ cup of water. Next, whisk all of the ingredients together, then heat the marinade in a small pot. Add in the cornstarch mixture. Stir, simmering, 3-4 minutes or …
From chilipeppermadness.com
From chilipeppermadness.com
THE BEST TERIYAKI MARINADE - SAVOR WITH JENNIFER
Instructions. Combine all ingredients in a small, glass mixing bowl and whisk until the brown sugar is dissolved. Marinate steak, chicken, pork, or protein of choice for 4-12 hours in a ziplok bag or a glass covered dish in the refrigerator. Do not use a metal container.
From savorwithjennifer.com
From savorwithjennifer.com
BEST TERIYAKI MARINADE FOR A MOUTHWATERING TERIYAKI MEAL
Cut 8-ounce chicken breasts in half before cooking. Place chicken in a shallow dish or sealable plastic bag. Add teriyaki marinade, seal the plastic bag and shake to coat. Then put the chicken meat in teriyaki marinade in the refrigerator for at least 1 …
From chardkitchen.com
From chardkitchen.com
HOMEMADE TERIYAKI MARINADE / THE GRATEFUL GIRL COOKS!
Add fresh or thawed chicken (or other meat you are marinating). Seal the bag. Use your hands to "smoosh" the bag around so the meat becomes fully covered in marinade. If using a container, cover the chicken with marinade using a spoon, or by dredging all sides in the sauce, until covered. Place a lid on the container.
From thegratefulgirlcooks.com
From thegratefulgirlcooks.com
10 BEST WORCESTERSHIRE AND TERIYAKI SAUCE MARINADE RECIPES
2022-07-11 Chimichurri Sauce & Marinade Whole Made Living. extra virgin olive oil, ground cumin, ground oregano, lemon juice and 6 more. The Best Marinade for Kabobs! (Beef, Pork and Lamb) Food.com. black ground pepper, fresh parsley, minced garlic, teriyaki sauce and 7 more.
From yummly.com
From yummly.com
CHICKEN TERIYAKI MARINADE - MEALS WITH MAGGIE
2020-02-07 Place chicken breast in zip lock bag with marinade. Marinate chicken breasts from 3 hours or up to 24 hours. After marinating, place chicken in a sauté pan with sauce. Cook on medium heat, flipping chicken breast over after 3-4 minutes. Continue to cook for another 5 minutes on medium/low heat and place lid on sauté pan.
From mealswithmaggie.com
From mealswithmaggie.com
SIMPLE HOMEMADE TERIYAKI SAUCE RECIPE - A RED SPATULA
2021-07-21 Instructions. Add soy sauce, brown sugar, vinegar, garlic, ginger and sesame oil to small sauce pan. Mix and heat over medium heat. Bring to a low boil. In a separate, small bowl mix the cornstarch and water to form a slurry. Slurries are used as a thickener. I love to use cornstarch for this.
From aredspatula.com
From aredspatula.com
TERIYAKI SAUCE FOR CHICKEN BEST RECIPES
What is the best teriyaki chicken marinade? Tips for perfect Teriyaki Chicken Marinade: In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. Pour the marinade over the chicken and seal the bag, squeezing out all the air. Move the chicken around in the marinade until it is all ...
From findrecipes.info
From findrecipes.info
GRILLED TERIYAKI CHICKEN SALAD WITH SWEET TERIYAKI VINAIGRETTE – …
2015-08-14 To make the vinaigrette pour the following ingredients into a blender. 1/2 C prepared teriyaki sauce (recipe here ), 1/2 C chopped green onion, 6 Tb rice wine vinegar, 1 tsp lemon juice, 1/2 tsp ginger, 1/2 tsp onion salt, 3 Tb sugar, 1/8 tsp cayenne pepper, 1/8 tsp salt, 1/8 tsp pepper and 6 Tb olive oil. Blend until well combined.
From jamiecooksitup.net
From jamiecooksitup.net
TERIYAKI CHICKEN MARINADE - BAKE IT WITH LOVE
Massage the marinade into the meat by squishing the marinade throughout the bag. Place the marinating chicken into the refrigerator for 4 hours to overnight for best results. Freeze for up to 3 months. Your chicken needs to marinate for at least 20 minutes before cooking. The longer you can let the chicken marinate, the more flavorful it will be!
From bakeitwithlove.com
From bakeitwithlove.com
TERIYAKI CHICKEN MARINADE (GRILLED TERIYAKI CHICKEN) - KYLEE COOKS
2020-07-02 Do not boil. Add the chicken to a dish or bag. Add the marinade and mix around until evenly coated. Marinate the chicken for 4 hours (up to 24 hours) in the refrigerator. Heat a grill to medium-high, and grill for a few minutes per …
From kyleecooks.com
From kyleecooks.com
10 BEST TERIYAKI MARINADE WITH SOY SAUCE RECIPES | YUMMLY
2022-07-06 Teriyaki Marinade Tablespoon sugar, water, rice wine vinegar, worcestershire sauce, ginger and 2 more Teriyaki Marinade The Spruce Eats garlic, water, soy sauce, vegetable oil, green onions, brown sugar and 1 more Teriyaki Marinade Bowl Me Over ginger root, low sodium soy sauce, garlic, green onions, sesame seed oil and 1 more
From yummly.com
From yummly.com
EASY CHICKEN TERIYAKI WITH MARINADE - DRIVE ME HUNGRY
2021-11-01 Place in a zipper bag or large bowl to marinate. Marinade: Combine the ingredients for the marinade and mix together until the sugar dissolves. Reserve half for later use and marinate the chicken with the remaining half for at least 15 minutes to overnight in the fridge. ⅓ cup low sodium soy sauce, ⅓ cup mirin, ⅓ cup sugar.
From drivemehungry.com
From drivemehungry.com
TERIYAKI TRI TIP ROAST - AMANDA COOKS & STYLES
2020-06-23 How to make the most delicious Teriyaki Tri Tip: Add all marinade ingredients to a large bowl and whisk to combine. Place tri-tip in a large storage bag and pour marinade over the roast. Seal bag and gently shake bag around to fully coat the roast. Place in the fridge for at least 8 hours but ideally 24 hours.
From amandacooksandstyles.com
From amandacooksandstyles.com
TERIYAKI VINAIGRETTE | MOORE'S MARINADE
Teriyaki Vinaigrette Ingredients ¼ cup Moore's Teriyaki Marinade ½ teaspoon grated ginger ¼ cup Canola oil 2 tbsp sesame oil 1 lime juiced Instructions In a blender, blend Teriyaki sauce, lime juice, and ginger at a low speed. Slowly begin adding Canola oil until all is incorporated; add sesame oil.
From mooresmarinades.com
From mooresmarinades.com
QUICK FIX TERIYAKI MARINADE - TROIS FOIS PAR JOUR
2018-08-19 1/4 cup of fresh ginger, chopped. 2 garlic cloves, chopped. 1 tablespoon of cornstarch, diluted in 2 tbsps of water. 2 tablespoons of sesame seeds. Steps. In a pan, add all ingredients and stir. Bring to a boil, thus thickening the sauce a bit. Keep in an air-tight container for 2 to 3 months in the refrigerator. Tips & tricks.
From troisfoisparjour.com
From troisfoisparjour.com
EASY HOMEMADE TERIYAKI SAUCE (GLUTEN-FREE) - MINIMALIST BAKER …
2022-01-31 Instructions. Add all ingredients (tamari or coconut aminos, maple syrup, rice vinegar, water, ginger, garlic, and cornstarch) to a high-speed blender. Blend on medium-low speed until no large chunks of ginger or garlic remain and the mixture is well combined — about 30 seconds. It will look pale and foamy — this is normal!
From minimalistbaker.com
From minimalistbaker.com
TERIYAKI MARINADE: THE QUICK RECIPE FOR THE TASTY JAPANESE ... - COOKIST
How to Make Teriyaki Marinade. In a small bowl, whisk the soy sauce, brown sugar, garlic, ginger, and water to combine. Pour the marinade over the protein of your choice (meat, fish, poultry, tofu), cover, and leave to marinate for 15 to 30 minutes.
From cookist.com
From cookist.com
HOMEMADE TERIYAKI SAUCE RECIPE - CREME DE LA CRUMB
2021-07-09 In a medium saucepan, add the water, vinegar, soy sauce, sugar, ginger, garlic, and red pepper flakes (or Sriracha), and stir. Let the mixture come to a boil at a medium temperature. Whisk/stir occasionally. Add corn starch to water or soy sauce and stir to create a slurry. Add this to the boiling sauce.
From lecremedelacrumb.com
From lecremedelacrumb.com
21 TERIYAKI JERKY MARINADE RECIPE - SELECTED RECIPES
21 Teriyaki Jerky Marinade Recipe. The Best Teriyaki Beef Jerky. 6 hr 20 min. Beef flank steak, liquid smoke, teriyaki sauce, soy sauce, maple syrup. 5.0 45. Food.com . Teriyaki Beef Jerky. 3 hr 20 min. Round roast, soy sauce, dark brown sugar, sesame oil, sesame seeds. 5.0 21. Hey Grill, Hey. Homemade Teriyaki Beef Jerky. 20 min. Rump roast, liquid smoke, teriyaki sauce, …
From selectedrecipe.com
From selectedrecipe.com
TERIYAKI CHICKEN MARINADE - EASY CHICKEN RECIPES
2021-06-28 In a medium bowl whisk together all ingredients except for the water and cornstarch. Reserve ½ cup of the marinade mixture and set aside. Pour remaining marinade over prepared chicken breasts. Seal bag or cover container and refrigerate for 1 hour. Preheat grill to 375F then brush grill grates.
From easychickenrecipes.com
From easychickenrecipes.com
TERIYAKI CHICKEN PINEAPPLE BOWLS - RECIPE GIRL®
2022-07-18 Chop the pineapple into smaller pieces. Use some to garnish and some for snacking at a later time. The next step is preparing the teriyaki chicken. In a large skillet, heat the oil over medium-high heat. Add the chicken and cook for 3 to 4 minutes, until the chicken is browned on all sides. In a small mixing bowl, whisk together the soy sauce ...
From recipegirl.com
From recipegirl.com
MARINATED GRILLED TERIYAKI CHICKEN - COOKING CLASSY
How to Make Grilled Teriyaki Chicken. Whisk together marinade ingredients: In a medium mixing bowl whisk together soy sauce, mirin, brown sugar, honey, rice vinegar, garlic, ginger and sesame oil. Ladle out 1/2 cup marinade, reserve it in fridge. Pour marinade over chicken: Place chicken in a gallon size resealable bag, pour remaining marinade ...
From cookingclassy.com
From cookingclassy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #salads #condiments-etc #asian #easy #beginner-cook #salad-dressings #marinades-and-rubs #3-steps-or-less
You'll also love
