SLOW COOKER MEXICAN BEEF STEW
Let the slow cooker do the work for you in this hearty south-of-the-border stew.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 7h30m
Yield 6
Number Of Ingredients 16
Steps:
- Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
- Coat the beef with flour. Cook and stir beef in a large skillet in hot oil over medium-high heat about 5 minutes or until browned.
- Place the beans, carrots, onion, and garlic into the prepared slow cooker liner. Top with the beef. Add tomatoes, broth, chili powder, cumin, salt, and pepper.
- Cover and cook on low 7 hours or until the beef is fork-tender.
- Stir in the corn gently with a rubber spatula. Cover and cook 10 minutes more or until heated through. If desired, serve with avocado, cilantro, and/or crushed red pepper.
Nutrition Facts : Calories 272 calories, Carbohydrate 27 g, Cholesterol 39.8 mg, Fat 8.7 g, Fiber 7.8 g, Protein 21.9 g, SaturatedFat 2.2 g, Sodium 646.5 mg, Sugar 4.7 g
TEX-MEX BEEF STEW
This is great for chili lovers. If you like it spicy, you can use diced tomatoes with zesty jalapenos. Then just garnish with sour cream and lime wedges.
Provided by JackieOhNo
Categories Stew
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Mix flour, 1/4 t. cumin, 1/4 t. salt and chile powder; toss with beef.
- Coat large pot with cooking spray. Heat over medium-high heat. Add beef; cook, turning until browned. Remove meat from pot.
- To same pot, add onion and green pepper. Cook, stirring, 2 minutes. Stir in beer, scraping up bits from pan bottom. Stir in tomatoes with juice and remaining cumin. Return meat to pot. Cover; cook over low heat, stirring occasionally, 1 hour, 30 minutes.
- Add corn; cook, uncovered, until beef is tender and sauce has thickened, 30-45 minutes. Remove from heat; stir in cilantro, lime juce and remaining 1/4 t. salt. Garnish with cilantro.
INSTANT POT TEX-MEX BEEF STEW
Provided by Food Network Kitchen
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 17
Steps:
- Mix the chili powder, cumin, coriander, paprika and cinnamon in a small bowl. Put the beef in a medium bowl; add 4 teaspoons of the spice mixture, season generously with salt and pepper and toss until coated. Set aside.
- Set an Instant Pot to saute at normal heat. When the display indicates "hot," add the olive oil, then add the onion, poblano, garlic and a generous pinch of salt. Cook, stirring often, until tender and lightly browned, about 5 minutes. Stir in the remaining spice mixture and cook, stirring, until lightly toasted, about 1 more minute.
- Cancel the saute setting and stir in 3/4 cup water and the tomatoes, scraping up any browned bits from the bottom of the pot with a wooden spoon. Add the beef and nestle it in the liquid. Put on the lid, making sure the steam valve is in the sealing position, and set the cooker to high pressure for 30 minutes. Let stand 10 to 15 minutes, then carefully turn the steam valve to the venting position to release the remaining pressure.
- Turn off the cooker. Remove the lid and stir in the crushed corn chips, gently breaking up any large chunks of beef. Let cool a few minutes, then spoon off any excess fat from the top. Stir in the vinegar and cilantro; season with salt and pepper. Serve the stew over rice; top with cheese, scallions, cilantro and more corn chips.
TEX-MEX SHREDDED BEEF SANDWICHES
Slow cooker meals, like this shredded beef sandwich, are my favorite kind. After I get a few ingredients into the slow cooker, I can do my own thing. Plus, I have a hearty, satisfying meal when I come home! -Kathy White, Henderson, Nevada
Provided by Taste of Home
Categories Lunch
Time 8h5m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Cut roast in half; place in a 3-qt. slow cooker. Sprinkle with chili seasoning. Pour barbecue sauce over top. Cover and cook on low until meat is tender, 8-10 hours., Remove roast; cool slightly. Shred meat with 2 forks. Skim fat from cooking juices. Return meat to slow cooker; heat through. Using a slotted spoon, place 1/2 cup meat mixture on each roll bottom; top with cheese. Replace tops.
Nutrition Facts : Calories 573 calories, Fat 29g fat (13g saturated fat), Cholesterol 140mg cholesterol, Sodium 955mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 47g protein.
TEX-MEX BEEF POT ROAST (CROCK POT)
This was a wonderful creation I made today. I could not find a Mexican style pot roast that included the ingredients I had on hand, so I threw together what I hoped were spices that blended well. Boy, did they ever! I served this with vegetarian refried beans sprinkled with a shredded Mexican 4-cheese blend. I hope you enjoy this as much as I did.
Provided by Burned Toast
Categories One Dish Meal
Time 6h5m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Place beef roast in 6 qt crock pot.
- Add kidney beans, diced tomatoes, all seasonings and water.
- Set crock pot on high for 6 hours (if thawed) to 7 hours (when frozen).
- Add corn niblets and allow to heat for 5 minutes.
- Find and discard both bay leaves. Use a slotted spoon to drain liquid and serve. Can be eaten in flour tortillas if completely drained.
- Serves 10 4-ounce servings of meat.
SLOW-COOKER TEX-MEX STEAK AND RICE
Give round steak mouthwatering Mexican flair with salsa-style canned tomatoes, ground cumin and instant rice.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h40m
Yield 4
Number Of Ingredients 8
Steps:
- Cut beef steak into 4 serving pieces. Place beef in 3- to 4-quart slow cooker. Mix broth, tomatoes, cumin, salt and garlic in medium bowl; pour over beef.
- Cover and cook on Low heat setting 7 to 8 hours.
- Stir bell pepper mixture and rice into mixture in cooker. Increase heat setting to High. Cover and cook 20 to 30 minutes or until rice is tender.
Nutrition Facts : Calories 330, Carbohydrate 37 g, Cholesterol 75 mg, Fiber 4 g, Protein 34 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1060 mg
SLOW-COOKED TEX-MEX FLANK STEAK
This flavorful, tender beef dish has been a go-to recipe for many years; it's a meal lifesaver on days when I'm going to be late getting home.-Anne Merrill, Croghan, New York
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium-high heat; brown steak on both sides. Transfer to a 3-qt. slow cooker., Add onion to same skillet; cook and stir 1-2 minutes or until crisp-tender. Add water to pan; cook 30 seconds, stirring to loosen browned bits from pan. Stir in remaining ingredients; return to a boil. Pour over steak., Cook, covered, on low 6-8 hours or until meat is tender. Slice steak across the grain; serve with onion mixture.
Nutrition Facts : Calories 316 calories, Fat 16g fat (6g saturated fat), Cholesterol 81mg cholesterol, Sodium 524mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 34g protein.
SLOW-COOKER TEX-MEX ROUND STEAK
One cup of fresh cilantro used in this recipe might seem like a lot, but cooked for a long time, it becomes very mild, blending in the overall flavor of the dish.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 3 1/2- to 6-quart slow cooker with cooking spray. Cut beef into 6 pieces; place in slow cooker.
- In large bowl, mix remaining ingredients except cheese; pour over beef. Cover; cook on Low heat setting 8 to 9 hours or until beef is tender. Sprinkle with cheese.
Nutrition Facts : Calories 250, Carbohydrate 31 g, Cholesterol 60 mg, Fiber 8 g, Protein 31 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 670 mg
More about "tex mex beef stew crockpot recipes"
TEX-MEX BEEF STEW - FELTON ANGUS BEEF
From shopfeltonangusbeef.com
Servings 4Total Time 32 hrs 30 mins
SLOW COOKER TEX-MEX GROUND MEAT + VIDEO
From fitslowcookerqueen.com
BEEF STEW (CROCKPOT RECIPE) – MY ROI LIST
From myroilist.com
SLOW COOKER TEX-MEX CHICKEN STEW - A FAMILY FEAST®
From afamilyfeast.com
TEX MEX SHREDDED BEEF SANDWICHES - RECIPE BOY
From recipeboy.com
CARNE GUISADA / TEX-MEX STYLE / HOW TO MAKE MEXICAN BEEF …
From youtube.com
SLOW COOKER TEX MEX BEEF STEW - PLAIN.RECIPES
From plain.recipes
CROCK POT MEXICAN BEEF STEW RECIPE - EATING ON A DIME
From eatingonadime.com
CROCK POT SMOKY TEX-MEX BEEF AND TWO-BEAN STEW …
From cdkitchen.com
TEX-MEX BEEF STEW - AMERICAN HEART ASSOCIATION RECIPES
From recipes.heart.org
TEX-MEX BEEF STEW | RECIPELION.COM
From recipelion.com
HEARTY CROCK POT COWBOY SOUP - THERESCIPES.INFO
From therecipes.info
TEX-MEX BEEF STEW | GIANT FOOD STORE
From recipecenter.giantfoodstores.com
15 ESSENTIAL TEX-MEX RECIPES - BEEF LOVING TEXANS
From beeflovingtexans.com
16 BEST BEEFY TEX-MEX RECIPES | ALLRECIPES
From allrecipes.com
SLOW COOKER SOUTHWEST CHILI - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
THE BEST SLOW COOKER BARBACOA RECIPE (TEX-MEX BEEF) | FOODAL
From foodal.com
20 SLOW COOKER MEXICAN AND TEX-MEX RECIPES FOR CINCO DE MAYO
From yardbarker.com
ESSENTIAL TEX-MEX RECIPES TO MAKE IN THE SLOW COOKER - KITCHN
From thekitchn.com
TEX-MEX BEEF AND BEAN STEW, AKA LAKEMONT CHILI | HOMESICK TEXAN
From homesicktexan.com
TEX-MEX BEEF STEW - AMERICAN HEART ASSOCIATION
From cpr.heart.org
EASY CROCK-POT BEEF STROGANOFF - THE TEX-MEX MOM
From thetexmexmom.com
RECIPE: TEX MEX BEEF STEW (STOVETOP, OVEN, OR CROCK POT)
From recipelink.com
SLOW COOKER TEX-MEX BEEF BRISKET RECIPE - MAMMA ROCKS THE …
From mammarocksthekitchen.com
TEX-MEX BEEF STEW - BARIATRIC RECIPES
From bariatricfoodcoach.com
CORN IN BEEF STEW - THERESCIPES.INFO
From therecipes.info
20 INSTANT POT AND SLOW COOKER TEX-MEX RECIPES
From 365daysofcrockpot.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
SLOW COOKER TEX-MEX BEEF ROAST + VIDEO
From fitslowcookerqueen.com
TEX MEX CHEESE BALL | FOODTALK
From foodtalkdaily.com
SLOW COOKER BEEF STEW | SLIMMING FRIENDLY - SUPERGOLDEN BAKES
From supergoldenbakes.com
CARNE GUISADA RECIPE (TEX MEX BEEF STEW) - LOVE TO EAT BLOG
From lovetoeatblog.com
SLOW COOKED TEX-MEX SHREDDED BEEF SANDWICH RECIPE - THEFOODXP
From thefoodxp.com
30 BEST TEX-MEX RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
TEX-MEX BEEF STEW | STEW RECIPES, COOKING, STEW
From pinterest.ca
TEX-MEX BEEF STEW - SAVORY
From savoryonline.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love