Tex Mex Hot Pimento Cheese Dip Recipes
HOT TEX MEX PIMIENTO CHEESE DIP
Looking for Mexican-style appetizer? Then check out this cheesy pimiento dip that's garnished with cilantro.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 35m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 9-inch round (2-quart) glass baking dish with cooking spray.
- In large bowl, mix mayonnaise, roasted peppers, onions and chile; stir in cheeses. Spoon mixture into baking dish.
- Bake uncovered 20 to 25 minutes or until golden and bubbly. Garnish with cilantro. Serve dip warm with bread slices.
Nutrition Facts : Calories 260, Carbohydrate 1 g, Fat 4, Fiber 0 g, Protein 6 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 360 mg
TEX-MEX DIP
Sit back and relax with your family while enjoying this creamy dip. Colorful and festive, it's easy to put together ahead of time, which makes it perfect for game day. - Mary Anne McWhirter, Pearland, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- Spread bean dip on a 12-in. serving plate. In a small bowl, mash avocados with lemon juice, salt and pepper; spread over bean dip. Combine the sour cream, mayonnaise and taco seasoning; spread over the avocado layer. Sprinkle with cheese, olives, onions and tomato. Serve with tortilla chips.
Nutrition Facts : Calories 360 calories, Fat 30g fat (11g saturated fat), Cholesterol 47mg cholesterol, Sodium 878mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 3g fiber), Protein 9g protein.
BAKED TEX-MEX PIMIENTO CHEESE DIP
Hot, gooey pimiento cheese with a kick, wonderful served with cubes of your favorite bread. Super easy to throw together, too. Recipe is from Southern Living.
Provided by Pinay0618
Categories Cheese
Time 35m
Yield 4 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Stir together first 4 ingredients in a large bowl; stir in cheeses. Spoon mixture into a lightly greased 2-qt. baking dish.
- Bake at 350° for 20 to 25 minutes or until dip is golden and bubbly. Garnish, if desired. Serve with French bread cubes.
Nutrition Facts : Calories 795.1, Fat 65.6, SaturatedFat 27.1, Cholesterol 133.1, Sodium 1867.1, Carbohydrate 24.5, Fiber 0.8, Sugar 6.5, Protein 29.3
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- Move oven rack to middle position and preheat oven to 350 degrees F. Lightly spray a 2-quart casserole dish with nonstick cooking spray; set aside.
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