Texas Cheese Fries Recipe 425

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CHEESE FRIES RECIPE



Cheese Fries Recipe image

Texas Cheese Fries: crispy seasoned fries are topped with two types of melted cheese and loaded up with crispy bacon, green onions, jalapeños and sour cream!

Provided by Jessica

Categories     Appetizers & Snacks

Time 30m

Number Of Ingredients 8

28 oz frozen steak fries
1 teaspoon seasoned salt
1 cup sharp cheddar cheese
1 cup shredded Monterey Jack cheese
6 strips bacon, cooked and crumbled
4 green onions, thinly sliced
fresh or pickled jalapeño slices, optional
1/3 cup sour cream, optional

Steps:

  • Line a large rimmed baking sheet with parchment paper. Add frozen steak fries to baking sheet and spread in a single layer.
  • Sprinkle with seasoned salt and toss to coat. Bake according to package directions.
  • Once fries are baked, remove from oven and immediately top with both kinds of shredded cheese and return to oven until cheese has melted, about 3 to 4 minutes.
  • Remove from oven and sprinkle with crumbled bacon, green onions, scallions and jalapeño slices.
  • Drizzle with sour cream or serve with sour cream on the side for dipping.

Nutrition Facts : Calories 433 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 44 milligrams cholesterol, Fat 27 grams fat, Fiber 3 grams fiber, Protein 14 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1 serving, Sodium 689 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

OVEN FRIES



Oven Fries image

Provided by Tyler Florence

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 5

2 russet potatoes, cut in 1/2 lengthwise, halves cut lengthwise into fourths to make 16 big, fat wedges
1/4 cup extra-virgin olive oil
Kosher salt
2 tablespoons chopped parsley leaves
1/4 cup freshly grated Parmigiano-Reggiano

Steps:

  • Preheat the oven to 425 degrees F.
  • Preheat a baking sheet in the hot oven for at least 5 minutes.
  • While the baking sheet is heating, toss the potatoes with the olive oil and 3/4 teaspoon salt in a large bowl. Then dump the potatoes out onto a baking sheet, spreading to a single layer. Roast for 30 to 35 minutes, shaking the pan every now and then, until the potatoes are cooked through, brown and crispy. Toss the fries in a big bowl with the parsley and cheese.

TEXAS CHILI FRIES



Texas Chili Fries image

The delicious chili goes together in minutes and then cooks while you run errands. The only way to make it even better is to pour it over crisp french fries and sprinkle with cheese. -Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories     Dinner

Time 6h20m

Yield 16 servings.

Number Of Ingredients 13

1 medium onion, chopped
1 medium carrot, finely chopped
2 pounds beef stew meat (cut into 1/2-inch pieces)
3 tablespoons all-purpose flour, divided
2 tablespoons canola oil
1 can (14-1/2 ounces) Mexican diced tomatoes
1 envelope (1.25 ounces) chili seasoning mix
1 can (15 ounces) pinto beans, rinsed and drained
1 medium green pepper, chopped
1 jalapeno pepper, seeded and finely chopped
2 packages (32 ounces each) frozen french-fried potatoes
2 cups shredded sharp cheddar cheese
Optional toppings: Sour cream and sliced jalapeno peppers

Steps:

  • Place onion and carrot in a 5-qt. slow cooker. Toss beef with 2 tablespoons flour. In a Dutch oven, heat oil over medium heat; brown beef in batches. Transfer meat to slow cooker. , Drain tomatoes; reserving liquid. In a small bowl, whisk drained liquid, chili seasoning and remaining flour until blended; pour over beef. Stir in the tomatoes, beans and peppers. Cook, covered, on low until meat is tender, about 6 hours., Prepare fries according to package directions. Serve chili over fries; sprinkle with cheese. If desired, top with sour cream and jalapeno slices.

Nutrition Facts : Calories 374 calories, Fat 16g fat (6g saturated fat), Cholesterol 49mg cholesterol, Sodium 824mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 5g fiber), Protein 19g protein.

CHEESE FRIES



Cheese Fries image

I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. -Melissa Tatum, Greensboro, North Carolina

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 6

1 package (28 ounces) frozen steak fries
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1/4 cup 2% milk
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
Paprika

Steps:

  • Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown. , Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika.

Nutrition Facts : Calories 129 calories, Fat 5g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 255mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

TEXAS CHEESE FRIES



Texas Cheese Fries image

Make and share this Texas Cheese Fries recipe from Food.com.

Provided by Printessa

Categories     Lunch/Snacks

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup ranch salad dressing
1 1/4 ounces taco seasoning
32 ounces frozen spicy french fries, prepared as directed
1/8 teaspoon black pepper
1/8 teaspoon garlic salt
1/8 teaspoon season salt
4 slices imitation bacon, cooked & crumbled (soy mock bacon)
1/2 cup shredded colby-monterey jack cheese
1/4 cup green onion, chopped

Steps:

  • Place french fries into oven and prepare according to directions.
  • Combine ranch dressing and half of the taco seasoning; set aside.
  • in a small sprinkle container, such as an old emptly seasoning container, place remaining taco seasoning, black pepper, garlic salt, and season salt.
  • Place hot french fries into paper bag and sprinkle remaining taco seasoning mixture onto fries.
  • Place fries onto a serving dish that you can place into the oven.
  • Sprinkle cheese and bacon evenly over fries on the baking sheet.
  • Return fries to hot oven until cheese has melted.
  • Sprinkle with green onions.
  • Serve fries with prepared sauce for dipping.

CHEDDARS TEXAS CHEESE FRIES



Cheddars Texas Cheese Fries image

You can enjoy Cheddars Texas Cheese Fries when made from your own kitchen.

Provided by Stephanie Manley

Categories     Appetizer

Time 20m

Number Of Ingredients 5

vegetable oil (for frying)
1 pound frozen regular-cut French fries
8 ounces thin-sliced bacon
6 ounces shredded Cheddar-Jack cheese blend
1/2 cup Ranch Salad Dressing

Steps:

  • Preheat the oven to 425 degrees.
  • Pour vegetable oil into a deep saucepan until it is 3 inches deep. Heat the oil to 350 degrees.
  • Cook the fries in the oil according to the package directions until they are golden and crisp. Drain fries on a wire cooling rack. If you are using a small deep fryer, fry them in small batches.
  • Cook the bacon in a skillet over medium heat until brown and crispy. Drain on paper towels.
  • Spread out the cooked French fries on an ovenproof dish. Be sure to leave a well in the middle that's the size of the small bowl you'll have ranch dressing in when you serve the fries.
  • Sprinkle shredded cheese and bacon pieces over the fries.
  • Bake for 7 to 8 minutes or until the cheese melts and begins to brown.
  • Place a small bowl of Ranch dressing in the middle of the fries. Serve immediately.

Nutrition Facts : Calories 422 kcal, Carbohydrate 19 g, Protein 10 g, Fat 34 g, SaturatedFat 11 g, Cholesterol 43 mg, Sodium 758 mg, Fiber 2 g, ServingSize 1 serving

TEXAS CHEESE FRIES RECIPE



Texas Cheese Fries Recipe image

These savory cheese fries are loaded with crispy bacon and melted cheddar, then baked until golden brown for a slightly healthier but equally filling bite!

Provided by Nathaniel George

Categories     Fries

Time 25m

Yield 2

Number Of Ingredients 12

2 (5½ oz each), yukon gold or russet, washed and dried medium potatoes
2 tsp olive oil
1 tsp smoked paprika
¼ tsp chili powder
¼ tsp onion powder
¼ tsp garlic powder
⅛ tsp cumin
coarse salt and fresh cracked pepper
1 center cut, cooked, finely chopped bacon slice
⅓ cup shredded sharp cheddar cheese
2 tbsp diced Scallions
1 tbsp sliced, jarred or canned pickled jalapeno

Steps:

  • Preheat the oven to 450 degrees F. Line the baking sheet with foil, then lightly coat with cooking spray.
  • Cut each potato lengthwise into ¼ inch thin slices, then cut each slice into ¼ inch fries.
  • In a large bowl, combine the cut potatoes and oil, then toss well. Add the paprika, chili powder, onion powder, garlic powder, cumin, salt. and pepper. Toss to coat.
  • Place the potatoes in a single layer, then bake in the bottom third of the oven for 10 minutes. Turn and bake an additional 8 to 10 minutes, or until crisp and browned.
  • Remove from the oven, then top with cheddar cheese, sliced jalapenos, scallions and bacon bits.
  • Return to the oven for 1 to 2 minutes, or until the cheese melts.
  • Serve warm, and enjoy!

Nutrition Facts : Carbohydrate 40.19g, Cholesterol 32.01mg, Fat 18.17g, Fiber 5.74g, Protein 11.97g, SaturatedFat 6.92g, ServingSize 2.00, Sodium 618.38mg, Sugar 0.00, UnsaturatedFat 7.73g

CHEESE FRIES



Cheese Fries image

This is a wicked-easy recipe that's wicked-good!

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 17m

Yield 4 to 6 servings

Number Of Ingredients 6

1 sack frozen French fries, any brand or shape ? crinkle cut, thin cut, steak cut, waffle fries prepared to package directions
2 tablespoons butter
2 tablespoons all-purpose flour
1 1/2 cups whole milk
2 1/2 cups, (10-ounce) sack shredded yellow Cheddar
3 squirts ketchup, about 1/4 cup

Steps:

  • Have your GH (Grown Helper) put fries in oven on a cookie sheet. While fries are baking in the oven, have a GH place a sauce pot on the stove and heat it over medium heat. Add butter and melt it. Add the flour and stir. Cook butter and flour together for 1 minute or so. This is called "roux" (like Tiger and Roo with Pooh Bear) and it helps to thicken up sauces. Use a whisk to stir as the milk goes into the pot. Keep stirring until the milk gets thicker. Use a wooden spoon or heat-safe spatula to stir in the cheese. When all of the cheese melts, take the sauce off the heat and stir in 3 squirts of ketchup. This is your SECRET ingredient. When everyone asks what you put in your cheese sauce that makes it taste so good, just say milk and cheese, you can NEVER tell what secret ingredients you add! Tell your GH to keep the secret, too or they can never help you again!
  • Pour the sauce over the fries or serve the sauce on the side if you like to dipping better.

CHILI'S TEXAS CHEESE FRIES



Chili's Texas Cheese Fries image

Chili's Texas Cheese Fries are steak fries seasoned with cheese and other delicious ingredients. These loaded cheese fries are the perfect crunchy and savory snack that you can make right in your own home!

Provided by Katie Clark

Categories     Copycat

Time 15m

Number Of Ingredients 7

28 ounce bag frozen steak fries
Sea Salt
1-2 cups Colby Jack shredded cheese
1/2 cup bacon bits (maybe a little more!)
1 bunch of green onions, diced
1 jar pickled jalapeño
Ranch dressing

Steps:

  • Place fries on a baking dish and bake according to instructions on the bag
  • Once cooked, sprinkle with sea salt and toss to coat
  • Sprinkle bacon bits evenly across the fries
  • Place fries on a baking dish and bake according to instructions on the bag
  • Cover with cheese
  • Bake at 450 for 10 minutes
  • Broil for additional minute or so if needed
  • Top with diced onions and pickled jalapeños

HOW TO MAKE TEXAS ROADHOUSE CHEESE FRIES



How to Make Texas Roadhouse Cheese Fries image

With this Texas Roadhouse Cheese Fries recipe, you can create the restaurant's gooey, warm appetizer that strikes fear into dieters everywhere. Topped with freshly cooked bacon, this dish is hard to resist and almost impossible to merely sample. There is no need to visit the restaurant to enjoy this appetizer as it can be easily prepared at home. You can prepare Texas Roadhouse Cheese Fries as an appetizer or main meal. While these cheese fries can be refrigerated, they do not heat up well, so it is best to prepare the quantity that you plan on eating at one time.

Provided by ElizabethKnicely

Categories     Pork

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups frozen steak-style French fries
1/4 teaspoon garlic salt
1/4 teaspoon seasoning salt
1/4 teaspoon onion powder
2 cups grated sharp cheddar cheese
6 -8 slices bacon, enough to make 1/2 cup once cooked
frying oil

Steps:

  • Preheat the oven to 450°F.
  • Cook bacon in a medium-sized frying pan oven medium-high heat.
  • Take out bacon when crisp and put on a paper towel to dry.
  • Pour bacon grease into a bowl and allow to cool slightly.
  • Add garlic salt, onion powder, and seasoned salt to the grease and stir to mix. Set aside.
  • Arrange the fries on a greased baking sheet and bake for 10 to 15 minutes or until slightly golden.
  • Set oven to broil.
  • Brush the bacon oil an seasoning mix onto each fry.
  • Place fries in an oven-safe bowl. Spread the cheddar cheese over the fries.
  • Crumble bacon slices, then sprinkle over cheese.
  • Place dish in oven for about 5 minutes, or until the cheese is bubbly.
  • Remove from the oven and allow to sit for a few minutes, then serve.

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