Thanksgiving In A Cone Recipes

THANKSGIVING IN A PAN

Thanksgiving in a Pan image

"This meal-in-one tastes like a big holiday dinner without the work," writes Lynne Hahn of Temecula, California. It's a great way to use up leftover turkey, but Lynne says she often uses thick slices of deli turkey instead.

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1 package (6 ounces) stuffing mix
2-1/2 cups cubed cooked turkey
2 cups frozen cut green beans, thawed
1 jar (12 ounces) turkey gravy
Pepper to taste

Steps:

Prepare stuffing mix according to package directions. Transfer to a greased 11x7-in. baking dish. Top with turkey, beans, gravy and pepper. Cover and bake at 350° for 30-35 minutes or until heated through.

Nutrition Facts :

CAKES IN A CONE

Cakes In A Cone image

No mess treat for children's parties. Looks like an ice cream cone. Use any flavor cake mix.

Provided by Sassy Squirrel

Categories Desserts Cakes Cake Mix Cake Recipes Cupcakes

Yield 24

Number Of Ingredients 4

Ingredients

1 (18.25 ounce) package yellow cake mix
24 flat bottomed ice cream cones
1 cup semi-sweet chocolate chips
1 ounce colored candy sprinkles

Steps:

Prepare cake mix according to directions. Fill each cone about 3/4 full of batter, up to first ridge. Place cones in the cups of a cupcake pan or on cookie sheets.
Bake at 400 degrees F (205 degrees C) for 15 to 18 minutes.
Place 10 chocolate chips on top of each warm cone, and in a minute or two spread melted chocolate over top. Decorate with candies.

Nutrition Facts : Calories 150.7 calories, Carbohydrate 25.4 g, Cholesterol 0.4 mg, Fat 5 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 147.4 mg, Sugar 13.6 g

BROWNIES IN A CONE

Brownies in a Cone image

These brownie-filled ice cream cones are a fun addition to any summer gathering. They appeal to the child in everyone.-Mitzi Sentiff, Annapolis, Maryland

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 17 servings.

Number Of Ingredients 5

Ingredients

1 package fudge brownie mix (13-inch x 9-inch pan size)
17 ice cream cake cones (about 3 inches tall)
1 cup semisweet chocolate chips
1 tablespoon shortening
Colored sprinkles

Steps:

Prepare brownie batter according to package directions, using 3 eggs. Place the ice cream cones in muffin cups; spoon about 3 tablespoons batter into each cone. , Bake at 350° for 25-30 minutes or until a toothpick comes out clean and tops are dry (do not overbake). Cool completely., In a microwave, melt chocolate chips and shortening; stir until smooth. Dip tops of brownies in melted chocolate; allow excess to drip off. Decorate with sprinkles.

Nutrition Facts : Calories 279 calories, Fat 15g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 152mg sodium, Carbohydrate 35g carbohydrate (22g sugars, Fiber 2g fiber), Protein 4g protein.

CAKES IN A CONE

Cakes in a Cone image

Make and share this Cakes in a Cone recipe from Food.com.

Provided by Anita Harris

Categories Dessert

Time 35m

Yield 24 cone cakes

Number Of Ingredients 4

Ingredients

1 (18 1/4 ounce) box chocolate cake mix (or flavor of your choice) or 1 (19 7/8 ounce) box brownie mix
24 flat-bottomed ice cream cones
1 can frosting, of your choice (I use cream cheese frosting)
chocolate sprinkles (or any type of sprinkles you desire)

Steps:

Prepare cake mix or brownie mix according to pkg directions.
Fill each cone about 3/4 full of batter, up to first ridge in cones.
Place cones in the cups of a cupcake pan or on a cookie sheet.
Bake@ 400 degrees fr 15-18 minutes or until tests done.
Remove from oven and let cool completely before frosting.

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