MAPLE BOURBON BARBECUE SAUCE
This Maple Bourbon Barbecue Sauce is rich in a deep smokey flavor and perfect for any time of year grilling and pairs well with any meat.
Provided by Aimee Mars
Categories Condiment
Time 50m
Number Of Ingredients 13
Steps:
- In a small bowl whisk the brown sugar, salt, onion powder, garlic powder, chili powder, pepper, and cornstarch together and set aside.
- Using a large saucepan bring the maple syrup, molasses, tomato sauce, bourbon, white vinegar, and water to a boil over medium-high heat.
- Add the spice mixture to the sauce and stir to combine.
- Reduce heat to a simmer and continue to cook for 45 minutes, stirring occasionally.
Nutrition Facts : ServingSize 1 ounce, Calories 63 kcal, Carbohydrate 14 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 147 mg, Fiber 1 g, Sugar 13 g
BOURBON BBQ SAUCE
If you like whiskey, you'll love this bourbon BBQ sauce. It's perfectly sweet, a little smoky, and generously flavored with bourbon. Bonus that it takes only 25 minutes to make and is easily made refined sugar-free.
Provided by Kristen Stevens
Categories Condiments
Time 25m
Number Of Ingredients 8
Steps:
- Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until the sauce reduces to about 1 ¾ cups.
- Store for up to 2 weeks in your fridge or up to 3 months in your freezer.
Nutrition Facts : ServingSize 1 tablespoon, Calories 46 kcal, Carbohydrate 6 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 142 mg, Fiber 1 g, Sugar 5 g, UnsaturatedFat 2 g
MAPLE BOURBON BBQ SAUCE
Jazz up your main dishes with this easy, homemade maple bourbon BBQ sauce. Ketchup and other kitchen staples simmer on the stove top for a customizable sauce. It can be made from mild to spicy or somewhere in between!
Provided by Alyssa
Categories Sauces
Time 45m
Number Of Ingredients 11
Steps:
- All all ingredients to a sauce pan set over medium heat and stir so that everything is evenly combined. Let mixture cook until it reaches a boil, stirring occasionally.
- Once boiling, reduce heat to low or low-medium and simmer for 35 to 40 minutes as the sauce reduces. Once sauce has thickened to your liking, let cool and store in an air-tight container in the refrigerator.
Nutrition Facts : ServingSize 2 tbsp, Calories 65 kcal, Carbohydrate 10.7 g, Protein 0.4 g, Fat 0.1 g, Sodium 261 mg, Fiber 0.1 g, Sugar 9.4 g
MAPLE BOURBON BARBECUE SAUCE
Easy naturally sweetened barbecue sauce recipe
Provided by Julia
Categories Sauce
Time 25m
Number Of Ingredients 12
Steps:
- Add all ingredients except for the whiskey to a large saucepan. Whisk to combine and heat over medium. Bring to a full (but controlled) boil. Reduce the heat and allow sauce to simmer, stirring occasionally, for 20 to 30 minutes, until thick.
- Add the whiskey and continue cooking another 5 minutes.
- Remove saucepan from heat and allow it to cool. The sauce will continue to thicken as it cools. Transfer sauce to a sealable container and refrigerate until ready to use. Sauce will keep for up to 3 weeks.
- Use as a meat marinade or for drizzling on all the foods ever.
Nutrition Facts : Calories 77 calories, Carbohydrate 15 grams carbohydrates, Fiber 1 grams fiber, Protein 1 grams protein, ServingSize 1/4 cup, Sugar 12 grams sugar, UnsaturatedFat 0 grams unsaturated fat
BOURBON WHISKEY BBQ SAUCE
This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.
Provided by Kevin
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 45m
Yield 16
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
- Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.6 g, Fat 1.8 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 629.4 mg, Sugar 14.6 g
MAPLE BOURBON BARBECUE SAUCE
Make and share this Maple Bourbon Barbecue Sauce recipe from Food.com.
Provided by CONSTANCE S.
Categories < 60 Mins
Time 40m
Yield 1 1/2 cups, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In medium saucepan over medium-high heat, whisk together all ingredients.
- Bring to simmer, lower heat to just maintain gentle simmer.
- Cook until thickened and reduced by half, about 20 minutes.
- Cool, cover, and refrigerate for up to 2 weeks.
Nutrition Facts : Calories 314.9, Fat 0.5, SaturatedFat 0.1, Sodium 1089.7, Carbohydrate 49.4, Fiber 1.7, Sugar 41.9, Protein 3
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