The Best Keto Pumpkin Snickerdoodle Cookies Recipes

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THE BEST KETO PUMPKIN SNICKERDOODLE COOKIES



The BEST Keto Pumpkin Snickerdoodle Cookies image

If you love the flavors of fall and snickerdoodles, you will love these Keto Pumpkin Snickerdoodle Cookies! These keto pumpkin snickerdoodles are super soft and a little chewy just like your favorite snickerdoodles, but they also include real pumpkin!

Provided by Kasey

Categories     Dessert

Time 22m

Number Of Ingredients 18

1 1/2 cup Almond Flour
1/2 cup Coconut Flour
2 tsp Cinnamon
2 tsp Cream of tartar
1 tsp Pumpkin Pie Spice
1 tsp Baking Soda
1/2 tsp Xanthan gum
1/4 tsp Ground Ginger
1/4 tsp Ground Nutmeg
1/4 tsp Allspice
1/4 tsp Salt
1/2 cup Butter, softened
3/4 Lakanto Golden Monkfruit
1 tsp Vanilla
2 Eggs
1/4 cup Pumpkin Puree
2 tbsp Lakanto Monkfruit
1 tsp Ground Cinnamon

Steps:

  • In a medium-sized mixing bowl whisk together the almond flour, cocnut flour, pumpkin pie spice, cinnamon, ground nutmeg, ground ginger,all spice, cream of tartar, baking soda, xanthan gum, and salt until well combined. Set aside.
  • In a large bowl, using an electric mixer, cream together the butter, sweetener, vanilla extract, pumpkin, and eggs.
  • Slowly add the dry ingredients to the wet ingredients and mix until just combined. Cover tightly and refrigerate for 30 minutes.
  • Preheat oven to 350F. Line two baking sheets with parchment paper or silicone baking mats and set aside.
  • In a small mixing bowl, whisk together the 2 tbsp of sweetener and the 1 tsp of ground cinnamon for the coating.
  • Remove the cookie dough from the refrigerator. Using a cookie scoop, scoop the cookie dough onto the prepared baking sheets.
  • Flatten the rolled cookie dough slightly and coat the cookie in the coating mixture, then place back on baking sheet.
  • Bake for 12 minutes and allow to cool on the baking sheet for 10 minutes, then transfer the cookies to a wire rack to cool completely.

Nutrition Facts : Calories 85.5 calories, Carbohydrate 3.3 grams carbohydrates, Fat 8 grams fat, Fiber 1.9 grams fiber, Protein 2.5 grams protein, ServingSize 1 Cookie

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