Ranch Pretzel Nibblers Recipes

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EASY RANCH PRETZELS RECIPE



EASY RANCH PRETZELS RECIPE image

Start football season with this delicious Easy Ranch Pretzels Recipe. Super easy to make and full of delicious flavor perfect for snacking!

Time 1h5m

Number Of Ingredients 5

1 package of Ranch dressing and seasoning mix
1 ½ teaspoons garlic powder
1 ½ teaspoons dill weed
¾ cup canola oil or buttered popcorn oil
1 (20 oz.) bag of pretzels

Steps:

  • In a large bowl combine ranch seasoning, garlic powder, dill weed, and oil. Mix together.
  • Add pretzels to the bowl and mix to coat the pretzels. Let the pretzels marinate in the bowl for 1 hour, tossing one or two times.
  • Preheat oven to 200F degrees. Pour pretzels onto a cookie sheet. Bake for 20 minutes.
  • Remove from oven and let cool.

Nutrition Facts : Calories 185 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 128 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

RANCH PRETZEL NIBBLERS



Ranch Pretzel Nibblers image

Add pizzazz to plain pretzels by tossing them with ranch dressing mix.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 45m

Yield 16

Number Of Ingredients 4

1 package (14 oz) sourdough pretzel nuggets (about 5 cups)
3 cups checkerboard-shape or tiny twist-shape pretzels
1/3 cup vegetable oil
1 package (1 oz) ranch dressing mix

Steps:

  • Heat oven to 325°F. In ungreased 15x10x1-inch pan, place pretzels. In small bowl, mix oil and dressing mix. Pour over pretzels; stir to coat.
  • Bake 10 minutes, stirring once. Cool completely, about 30 minutes. Store tightly covered.

Nutrition Facts : Calories 170, Carbohydrate 27 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 680 mg, Sugar 3 g, TransFat 0 g

RANCH PRETZELS



Ranch Pretzels image

"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown, Maryland. "It takes just a few minutes to coat them with seasonings and pop them into the oven to bake."

Provided by Taste of Home

Categories     Snacks

Time 1h5m

Yield 12 cups.

Number Of Ingredients 5

1 package (20 ounces) large thick pretzels
1 envelope ranch salad dressing mix
3/4 cup canola oil
1-1/2 teaspoons dill weed
1-1/2 teaspoons garlic powder

Steps:

  • Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat. , Pour into an ungreased 15x10x1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.

Nutrition Facts :

RANCH PRETZEL NIBBLERS



Ranch Pretzel Nibblers image

Provided by My Food and Family

Categories     Meal Recipes

Number Of Ingredients 4

14 ounces sourdough pretzel nuggets
3 cups pretzels
0.333333333333 cups vegetable oil
1 ounces ranch dressing mix

Steps:

  • 1) Preheat oven to 325°F. In ungreased 15x10x1-inch pan, place pretzels. In small bowl, mix oil and dressing mix. Pour over pretzels; stir to coat.
  • 2) Bake 10 minutes, stirring once. Cool completely, about 30 minutes. Store tightly covered.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

RANCH PRETZEL NIBBLERS



Ranch Pretzel Nibblers image

Make and share this Ranch Pretzel Nibblers recipe from Food.com.

Provided by Shirl J 831

Categories     Lunch/Snacks

Time 15m

Yield 16 1/2 cups

Number Of Ingredients 4

1 (14 ounce) package sourdough pretzel nuggets (about 5 cups)
3 cups checkerboard shaped pretzels
1/3 cup vegetable oil
1 (1 ounce) envelope ranch dressing mix

Steps:

  • Heat the oven to 325°F
  • Place pretzels in ungreased jelly roll pan, 15 1/2x 10 1/2 x 1".
  • Mix the oil and the dressing mix (dry) in a small bowl.
  • Pour over pretzels and stir to coat.
  • Bake 10 minutes, stir once.
  • Cool completely; about 30 minutes.
  • Store in airtight container.

Nutrition Facts : Calories 201.7, Fat 5.7, SaturatedFat 0.8, Sodium 577.1, Carbohydrate 33.9, Fiber 1.3, Sugar 1.2, Protein 4.4

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Top Asked Questions

How do you make pretzels with ranch dressing?
Super easy to make and full of delicious flavor perfect for snacking! In a large bowl combine ranch seasoning, garlic powder, dill weed, and oil. Mix together. Add pretzels to the bowl and mix to coat the pretzels. Let the pretzels marinate in the bowl for 1 hour, tossing one or two times.
How to make pretzels?
Scroll down below for the printable step-by-step pretzels recipe! MIX SEASONING: In a large mixing bowl, mix together the ranch, garlic powder, dill weed, and oil; mix well. MARINATE: Add the pretzels and mix to coat them. Let the pretzels marinate, tossing a couple of times.
How do you cook Hidden Valley pretzels in the oven?
Sprinkle Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker over the pretzels and bake for 15 minutes. Stir pretzels and continue to bake until crisp, about 15 minutes longer (The pretzels will crisp even more as they cool.)

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