The Best Sprout Sandwich To Put In Your Lunch Recipes

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AVOCADO-AND-SPROUT CLUB SANDWICHES



Avocado-and-Sprout Club Sandwiches image

One of the golden rules of sandwich making is to use contrasting flavors and textures. Consider the classic California vegetable sandwich, which wouldn't be the same without crunchy sprouts, creamy avocado, sharp radish, and tangy goat cheese. This recipe appears in our cookbook "Martha Stewart's Vegetables" (Clarkson Potter).

Provided by Martha Stewart

Categories     Food & Cooking     Lunch Recipes

Number Of Ingredients 7

Assorted vegetables, such as cucumbers, red onions, lettuce, carrots, and radishes
2 ripe but firm avocados, halved, pitted, and peeled
12 slices whole-grain bread, toasted
4 ounces alfalfa, clover, or garbanzo sprouts
8 ounces fresh goat cheese, room temperature
Olive oil, for drizzling
Kosher salt and freshly ground pepper

Steps:

  • Slice vegetables into thin rounds or matchsticks, as desired; tear lettuce and slice avocados. Dividing evenly, layer vegetables on 8 toast slices. Top with sprouts. Spread goat cheese on remaining 4 toast slices; then drizzle with oil, and sprinkle with salt and pepper.
  • Stack sandwiches so that each has two layers of vegetables and one of cheese (cheese side down). Cut in half and serve.

THE BEST SPROUT SANDWICH TO PUT IN YOUR LUNCH



The Best Sprout Sandwich to Put in Your Lunch image

Use this formula to make the sprout sandwich you love best. If you don't have an ingredient, make a substitute based on what you have at home.

Provided by Joybilee Farm

Categories     Sandwich

Time 19m

Number Of Ingredients 5

1 or 2 slices of bread
1 teaspoon mayonnaise, hummus, or aioli
4 cherry tomatoes sliced in half
1/2 avocado, sliced
1/4 cup radish sprouts

Steps:

  • Spread mayo or other dip over bread, top with tomato and avocado slices.
  • Cover with sprouts.
  • Sprinkle with Everything Bagel topping.
  • Cover with a second piece of bread. (optional)

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