The Electricians Supper Hot Sliced Pork Sandwich Recipes

THE ELECTRICIAN'S SUPPER (HOT SLICED PORK SANDWICH)

Steps:

• Spread butter on rye bread. Arrange cold pork slices to completely cover the bread slice.
• Arrange warm sauteed onion and apple on top of the meat. Spoon hot pork gravy (or the vinaigrette) on top, and serve.
• Alternate mustard vinaigrette:.
• Mix together 1 1/2 tsp strong dark mustard, 1 1/2 tsp red wine vinegar, 1 tbsp vegetable oil and salt/pepper to taste.

ABSOLUTELY ADDICTIVE ROAST PORK SANDWICHES

Steps:

• Preheat oven to 375 degrees farenheit.
• Sprinkle pork roast with salt and pepper and place on a rack in a roasting pan.
• Roast for two hours or until temperature of center of pork registers 150-160 degrees (145 degrees is the new "safe" temp for pork.).
• Melt butter over roast while it is still in the roasting pan.
• Remove roast from pan, saving the drippings and juice.
• Add Au Jus mix and water to drippings and cook according to directions on package.
• Place bread in the oven (which has been turned off just after the roast is done) and let it crisp a bit. The heat will help to melt the cheese better than just the heat of the meat will.
• Let roast cool for about 10 minutes, then slice thinly.
• Pile pork and cheese on bread while meat is still hot.
• Serve with Au Jus dipping gravy on the side and LOTS o' napkins.

SECOND TIME AROUND -- HOT PORK SANDWICH WITH GRAVY

Steps:

• Reheat leftover pork in microwave, stove-top or oven.
• Heat gravy slowly in small saucepan over low/med heat or in microwave at 50% power 3-4 minutes.
• Reheat leftover pork in microwave for 30 sec on high (micro. ovens vary).
• Place one slice of bread on dinner plate, then sliced pork.
• Ladle a little gravy over pork, then top with second slice of bread.
• Spoon mashed potatoes on the side.
• Ladle rest of gravy over both, or just on top of the sandwich.
• Enjoy!
• Note: I used the leftover pork roast stock, milk, flour, butter, salt and pepper to make the gravy. There is no recipe for the gravy.

HOT PORK SANDWICHES WITH SWISS

Steps:

• .Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted.