Dutch Stewed Potatoes Recipes

THE ALL TIME FAVORITE DUTCH OVEN POTATOES

The All Time Favorite Dutch Oven Potatoes image

Utah is the KING of Dutch Oven Cooking! Allen was a friend of my fathers in Hurricane, so I borrowed his award winning recipe for Dutch Oven Potatoes. A Dutch Oven Dinner is NOT complete w/o having these potatoes served with along with what ever is being eaten! Figure out how big a dutch oven you need for the amount of people you are going to be serving. If you are new to this type of cooking, do some in your own back yard until you have the amount of coals right. Remember - more coals, the hotter it gets in there. I've had to endure many burnt potatoes before!! The onions will burn readily! : Allen Heaton (Hurricane Heritage Cookbook) If you would like a copy of this cookbook, contact the Hurricane Heritage Center in Hurricane, Ut. Maybe they can scare up a copy or two!

Provided by Shepardess

Categories Potato

Time 35m

Yield 1 1/2 cups per person, 10 serving(s)

Number Of Ingredients 5

Ingredients

15 medium potatoes (sliced with skins on, about 1/4 thick)
1 teaspoon black pepper
2 teaspoons salt
1 lb bacon
3 medium onions (diced)

Steps:

Keep potatoes covered with salt water until ready to use or they turn dark and loose much of their appeal.
Place bacon in the bottom of the dutch oven, enough to make 1/8 inch in oven. Brown bacon in preheated oven with or without the lid on; If it's windy, or many people moving around - it's safer with the lid on.
Add onions, and cook until transparent.
Place potatoes in oven a layer at a time, seasoning as you go - Go easy on the salt because of the bacon.
When all potatoes are in stir thoroughly so seasoning and bacon and grease are well distributed throughout.
Place lid on oven and cover with coals.
Beginners be careful, and inspect often - Some cooks say stir at each inspection, thus insuring the bottom isn't burning - Personally, I think this results in broken and mushy potatoes. I, after the initial stirring, leave them alone - If I'm doubtful about the bottom, I take a spatula or spoon and slip under the potatoes and lift enough to.
check the progress then slip spatula out, leaving potatoes disturbed as little as possible by sampling frequently you can announce when done. (usually around 20 minutes).
*my advice - go easy with the coals when you are beginning. Keep them well dispensed on the bottom of the oven and the top. Use your "tool" to turn the dutch oven around on the coals often and move the top around a bit to keep the temperature inside even*.

DUTCH POTATOES

Dutch Potatoes image

In Lynden, Washington, Perlene Hoekema whips up mashed potatoes with carrots and sour cream for a pleasing side dish.

Provided by Taste of Home

Categories Side Dishes

Time 30m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

2 cups cubed peeled potatoes
1 cup sliced fresh carrots
1/4 cup chopped onion
2 teaspoons butter
1/4 cup sour cream
1/4 teaspoon salt
Minced chives

Steps:

Place potatoes and carrots in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Meanwhile, saute onion in butter in a small skillet for 8-10 minutes or until golden brown. , Drain potatoes and carrots; mash. Beat in the onion, sour cream and salt. Sprinkle with chives.

Nutrition Facts : Calories 261 calories, Fat 10g fat (6g saturated fat), Cholesterol 17mg cholesterol, Sodium 386mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 5g fiber), Protein 5g protein.

More about "dutch stewed potatoes recipes"

DUTCH STAMPPOT RECIPES - THE SPRUCE EATS

2019-08-07 The traditional Dutch stamppot recipes use mashed potatoes as the base, and then incorporate a vegetable (most often sauerkraut, kale, endive, spinach, and turnip greens) and sometimes a meat, making the quintessential …
From thespruceeats.com

See details

DUTCH OVEN POTATOES - FAVORITE FAMILY RECIPES

dutch-oven-potatoes-favorite-family image

2020-08-26 Preheat the Dutch oven on a campstove or with briquettes (15 on the bottom, 15 on top). Scrub and rinse potatoes. Slice each potato into rounds. Cut bacon strips into fourths. Fry the bacon pieces in the Dutch oven until …
From favfamilyrecipes.com

See details

BABY DUTCH POTATOES RECIPE - THE ANTHONY KITCHEN

2017-02-21 In a medium-sized mixing bowl, combine the Baby Dutch Yellow Potatoes, oil, garlic, parsley (if using), salt, and pepper. Toss to combine and then transfer the mix to the baking sheet. Place in the oven and roast for 20 …
From theanthonykitchen.com

See details

10 BEST DUTCH OVEN POTATOES RECIPES | YUMMLY

2022-06-22 sharp cheddar cheese, paprika, russet potatoes, salt, pepper and 3 more
From yummly.com

See details

HACHEE (DUTCH BEEF & ONION STEW) - THE DARING …

2014-01-06 Add the beef to the onions, stir to combine, and cover with the beef stock just until covered. Add the seasonings and red wine vinegar, stir to combine. Increase the heat and bring the stew to a boil. Reduce the heat to …
From daringgourmet.com

See details

OLD-FASHIONED STEWED POTATOES - THE SOUTHERN …

2020-09-06 Instructions. Put the potatoes in a pot, cover with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Bring the potatoes to a boil stirring to keep from sticking to pot. Turn heat to a low boil and cook until potatoes have cooked and thickened to desired consistency. Stir often while cooking.
From thesouthernladycooks.com

See details

DUTCH OVEN STEW RECIPES - COOKEATSHARE

Trusted Results with Dutch oven stew recipes. Cooks.com - Recipes - Dutch Stew Here is the best collection of healthy, simple and delicious stew recipes. ... Brown pork steak in Dutch oven or large ... and pepper as needed. .... Oven Stew II - All Recipes. An easy oven preparation, made with cubed stew meat, tomatoes, carrots, potatoes, frozen peas, and dry onion soup mix.
From cookeatshare.com

See details

DUTCH MASHED POTATOES WITH CARROTS - THE CROSSROADS COOK

In a small sauce pan, combine the carrots, onion, and enough chicken broth to cover. Bring to a boil and cook until very tender. Drain. Prepare the mashed potatoes. Place chopped, peeled potatoes and cover with cold water. Add salt, pepper, and about a tablespoon of butter. Bring to a boil and cook until very tender but not falling apart, about ...
From thecrossroadscook.com

See details

24 BEST DUTCH OVEN RECIPES THAT ARE EASY TO MAKE

2021-07-22 Instructions. Preheat oven to 325°F. Pat dry the beef with paper towels, and cut into 2-inch cubes. Add 1 tablespoon of oil to your Dutch oven over medium-high heat. Once hot, add a single layer of beef cubes with some space in between. (Cook in batches if necessary.)
From izzycooking.com

See details

DUTCH OVEN BEEF STEW - THE SEASONED MOM

2021-01-04 Cover and cook, stirring occasionally, until the beef is tender, about 1 ½ hours. Add the onions and carrots and simmer, covered, for 10 minutes. Add the potatoes and mushrooms and simmer until vegetables are tender, about 30 minutes more. Add more broth at the end to thin the stew, if necessary.
From theseasonedmom.com

See details

DUTCH STEW RECIPES ALL YOU NEED IS FOOD

2 tablespoons olive oil: 2 pounds boneless chuck roast, trimmed and cut into 1 1/2-inch pieces: 1 teaspoon black pepper: 1 1/2 teaspoons kosher salt, divided
From stevehacks.com

See details

DUTCH STEWED POTATOES RECIPE - COOKEATSHARE

Heat the butter and cook onion in it about 5 min. Add in the salt, pepper, parsley and potatoes and cover with boiling water and cook till tender. Thicken the potatoes with the flour that has been mixed with a little cool water.
From cookeatshare.com

See details

DUTCH STEWED POTATOES - COMPLETERECIPES.COM

2007-09-26 2 c Potato, raw, diced; 1 tb Butter; 1/2 ts Salt; 1 ds Pepper; 1 ts Parsley, minced; 1 Onion, sliced; 2 ts Flour
From completerecipes.com

See details

AMISH POTATO RECIPES

Melt the shortening and cook sliced onion in it for about 5 minutes. Add the potatoes, parsley, salt and pepper. Place the mixture into boiling water; cook until soft. Add the flour (mixed with a small amount of cold water) to thicken the stewed potatoes. (adapted from Pennsylvania Dutch Cook Book of Fine Old Recipes) ~ STUFFED BAKED POTATOES
From amishamerica.com

See details

10 BEST TRADITIONAL DUTCH RECIPES FROM HOLLAND - OUR BIG ESCAPE

2022-05-09 Traditional Dutch Food. Check out this recipe. 3. Boterkoek (Dutch Butter Cake) – Dutch Food. Delicious, authentic Dutch butter cake. This cake is moist with a great almond flavor - a favorite in most Dutch households! Check out this recipe. 4. Farmer’s Cheese Soup (boerenkaas soep) – Dutch Dishes.
From ourbigescape.com

See details

DUTCH OVEN CHEESY FUNERAL POTATOES - JAMIE COOKS IT UP

2014-07-28 Add 5-6 cups cheddar cheese and stir it in until well combined. 5. Into a large bowl combine 5 cups corn flakes and 3 tablespoons of melted butter. Stir it well to combine. Add them to the top of the potato mixture. 6. Cover the dutch oven and place it over the top of about 10 hot charcoals. Place 10 hot charcoals on top of the dutch oven and ...
From jamiecooksitup.net

See details

STEWED POTATOES RECIPE - FOOD NEWS - FOODNEWSNEWS.COM

23 hours agoThis Beef Stew may be made in the ... a large Dutch oven, but for the best ...Turnips, corn, sweet potatoes, fresh peas and green ... the refrigerator!Serves 6. Melt the shortening and cook sliced onion in it for about 5 minutes. Add the potatoes, parsley, salt and pepper. Place the mixture into […]
From foodnewsnews.com

See details

CHEESY POTATO STEW IN DUTCH OVEN - SWEET PEA'S KITCHEN

2019-11-07 Ingredients in Cheesy Potato Stew in Dutch Oven butter onion carrot celery garlic dried rosemary crushed red pepper flakes flour chicken broth Golden potatoes bay leaf salt black pepper sour cream Cheddar cheese fresh parsley (chopped)
From sweetpeaskitchen.com

See details

THE DUTCH TABLE: STOOFPEERTJES

1/2 cinnamon stick. 1 lemon peel, no pith. 1 cup of apple juice* optional. 1/3 cup of sugar. Warm the cranberry sauce, berry jam or fruity red wine in a sauce pan. Add the apple juice if the sauce or jam needs to be thinned. Stir in the sugar, add the cinnamon stick and place the pears in the warm liquid. Bring to a boil, then turn to a slow ...
From thedutchtable.com

See details

DUTCH OVEN VEGETABLE STEW - FRESH OFF THE GRID

2020-12-07 Stir to coat the vegetables in the flour, then add the red wine and liquid aminos or soy sauce. Simmer until the red wine has almost entirely evaporated. Add vegetable stock, thyme, and bay leaf. Cover and simmer for 10 minutes, then uncover to let the stew thicken a …
From freshoffthegrid.com

See details

CHEESY POTATO STEW IN DUTCH OVEN | RECIPE | CHEESY POTATOES, …

Mar 24, 2020 - Love potato stew? Want an easy recipe for the best dutch oven chunky potato soup? This is the recipe you have been waiting for.
From pinterest.com

See details

DUTCH ENDIVE STEW WITH MASHED POTATOES | MYFOODISTRY

2020-01-27 Instructions Peel the potatoes and cut into regular sized chunks. Put them in a pot. Add enough water to barely cover the potatoes. Bring the pot to a boil. Add salt. Lower the heat to medium and simmer for about 20 minutes. Time for the skillet now to fry the bacon. It can cook on its own fat, or ...
From myfoodistry.ca

See details

DUTCH OVEN POTATOES AND PINTO BEANS STEW - AFROVITALITYEATS

2017-08-19 Preheat oven to 400. Heat oil in medium cast iron dish. Add onions and saute for about 3 minutes. Add in celery, salt, potatoes and basil and cook for another 5 minutes. Stirring occasionally. Blend onions, tomatoes, parsley, habanero, garlic and ginger with 1/2 a cup of water. Add into skillet, cover and cook for 5 minutes.
From afrovitalityeats.com

See details

EASY ROASTED BABY DUTCH POTATOES - MEATLOAF AND MELODRAMA

2021-11-09 Preheat oven to 425°. Line a rimmed baking sheet with parchment paper or aluminum foil. Rinse potatoes and pat dry. Slice potatoes in half. Place potatoes in mixing bowl, and add olive oil, sea salt, pepper, garlic powder, onion powder and …
From meatloafandmelodrama.com

See details

SLOW-BRAISED BEEF (DRAADJESVLEES) RECIPE - THE SPRUCE EATS

2021-12-23 Pour the stock into the Dutch oven. Now add the spices and vinegar and bring to the boil. Once the stew comes to a boil, reduce the temperature to low, cover the Dutch oven with a lid and allow to simmer for at least 3 to 4 hours. Check every …
From thespruceeats.com

See details

DUTCH OVEN BEEF STEW - LIFE, LOVE, AND GOOD FOOD

2022-01-20 Layer the ingredients. Place the stew ingredients into a 6-quart Dutch oven in this order: beef stew meat, onions, potatoes, carrots, and mushrooms. DO NOT stir. Prepare the sauce. In a separate bowl, whisk together the tomato paste, beef broth, and red wine. Pour the sauce over the vegetables and sprinkle with 5 tablespoons of tapioca.
From lifeloveandgoodfood.com

See details

DUTCH STAMPPOT - EASY MASHED VEGETABLE STEW | ALL THAT'S JAS

2018-01-19 Place all the vegetables in a Dutch oven or a large pot and add enough water to barely cover. Bring to a boil then reduce the heat and simmer until vegetables are tender, about 20 minutes. Drain the vegetables well, add butter, then mash but don't purée. Season the stamppot with nutmeg, salt, and pepper.
From all-thats-jas.com

See details

DUTCH STEWED POTATOES RECIPE BY CHARLES.DURAND | IFOOD.TV

Dutch Stewed Potatoes. By: Charles.Durand. Butternut Squash Soup. By: miriamleigh. Balsamic Dressing With Hemp Oil. ... Pork Stew With Apples And Caraway - Halloween Recipe 8. By: HilahCooking. What's Cooking- Three Sisters Stew ...
From ifood.tv

See details

DUTCH OVEN BEEF STEW - ERREN'S KITCHEN

2021-10-15 Mix in the browned meat; season with salt and pepper return to simmer. Cover and place in oven; cook 2 hours. Prepare and cut the potatoes and carrots. Carefully remove the pot from the from oven, stir in the potatoes, carrots, and parsley leaves cover, and return to oven. Bake until meat is tender, about 1 hour.
From errenskitchen.com

See details

CHEESY POTATO STEW IN DUTCH OVEN | SLOW COOKER LIVING

2021-10-07 Cheesy Potato Stew in Dutch Oven FIRST STEP:. Place a dutch oven on the stove and set at medium heat. Melt the butter in the dutch oven, add the onion,... SECOND STEP:. Saute the vegetables for 5 minutes then add the garlic, cook for 1 minute. Stir the flour into the skillet... THIRD STEP:. ...
From slowcookerliving.com

See details

BEST DUTCH OVEN BEEF STEW RECIPE - MEATLOAF AND MELODRAMA

2021-09-29 Instructions. Pat the meat dry with a paper towel, and season with salt and pepper. Coat the meat all over with flour, heat a Dutch oven to medium heat, and add olive oil. Brown the meat in batches, remove to clean plate, and cover to keep warm. Preheat oven to 300°.
From meatloafandmelodrama.com

See details