The Incredible Mocha Frappe Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALMOST-FAMOUS MOCHA FRAPPES



Almost-Famous Mocha Frappes image

It's hard to believe, but 15 years ago coffee shops didn't offer much in the way of cool summer drinks, aside from iced coffee or tea. It wasn't until 1995 that the Frappuccino was born: At the request of customers, the manager at a Starbucks in Santa Monica, CA, started experimenting with a blender, mixing together espresso, milk and ice. The concoction became so popular that nearby stores started serving it, too, and once Starbucks headquarters got wind of the new hit drink, the company added mocha and coffee Frappuccinos to its menu - plus more than 40 flavors since then. Readers like Taylor Church from Purlear, NC, have been asking us to get the recipe, but Starbucks reps wouldn't hand it over, so Food Network Kitchens blended this perfect copy.

Provided by Food Network Kitchen

Categories     beverage

Time 3h15m

Yield 4 drinks

Number Of Ingredients 9

3 tablespoons sugar
2 cups warm strong coffee
2/3 cup sugar
1/2 cup unsweetened cocoa powder
1 ounce milk chocolate, finely chopped
1 1/2 teaspoons honey
1/2 teaspoon vanilla extract
1 cup reduced-fat milk
Whipped cream, for topping

Steps:

  • Make the coffee ice: Stir the sugar into the coffee until dissolved, then let cool. Pour into a 16-cube ice-cube tray and freeze until solid, about 3 hours.
  • Make the chocolate syrup: Combine the sugar and cocoa powder in a saucepan and slowly whisk in 2/3 cup hot water. Bring to a simmer over medium heat, whisking, until the sugar dissolves, 3 to 5 minutes; do not boil. Remove from the heat and stir in the chocolate, honey and vanilla until smooth. Transfer to a bowl and refrigerate until cool.
  • Make the frappes: Puree 8 coffee ice cubes, 1/2 cup milk, 1/3 to 1/2 cup chocolate syrup and 1 cup plain ice in a blender until smooth. Pour into 2 glasses, then repeat to make 2 more drinks. Top with whipped cream and more chocolate syrup.

ICED MOCHA FRAPPE



Iced Mocha Frappe image

A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier.

Provided by nicoleconrad

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 3h8m

Yield 2

Number Of Ingredients 5

1 ½ cups cold coffee
2 cups whole milk
¼ cup chocolate syrup
¼ cup white sugar
1 tablespoon whipped cream

Steps:

  • Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
  • Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
  • Pour coffee mixture into 2 glasses and top with whipped cream.

Nutrition Facts : Calories 353.4 calories, Carbohydrate 60.6 g, Cholesterol 25.5 mg, Fat 8.7 g, Fiber 1 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 130.1 mg, Sugar 54.7 g

THE INCREDIBLE MOCHA FRAPPE



The Incredible Mocha Frappe image

Make and share this The Incredible Mocha Frappe recipe from Food.com.

Provided by James M-Blight

Categories     Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 6

400 ml milk
2 tablespoons unsweetened cocoa powder (Preferably organic)
2 1/2 tablespoons granulated sugar
1 tablespoon instant coffee
5 ice cubes
whipped cream (optional)

Steps:

  • Pour milk into blender and add the cocoa powder, sugar and instant coffee into a blender or smoothie maker.
  • Blend until fully mixed together.
  • Add ice cubes.
  • Blend until there are only small parts of ice left, or until fully dissolved depending on how you prefer it.
  • Pour into mug, glass or cup.
  • Add whipped cream and sprinkle a small amount of cocoa powder on top for presentation if wanted.
  • Enjoy!

Nutrition Facts : Calories 409.5, Fat 15.8, SaturatedFat 9.8, Cholesterol 54.7, Sodium 197.7, Carbohydrate 57.7, Fiber 3.6, Sugar 31.7, Protein 15.6

MOCHA COCONUT FRAPPES



Mocha Coconut Frappes image

Provided by Duff Goldman

Categories     beverage

Time 15m

Yield two 12-ounce frappes

Number Of Ingredients 9

1 cup coconut cream
1 1/2 cups coconut milk
3/4 cup strong brewed coffee or cold brew
2 cups ice
3 tablespoons sugar, plus 1 teaspoon more for the whipped coconut cream (see Cook's Note)
2 tablespoons natural cocoa powder, plus more for dusting
1 teaspoon pure vanilla extract
Pinch kosher salt
2 tablespoons sweetened shredded coconut, toasted

Steps:

  • Place the coconut cream in a large bowl, or the bowl of a stand mixer if using, and refrigerate for 10 minutes.
  • Add the coconut milk, coffee, ice, 3 tablespoons sugar, cocoa powder, vanilla and salt to a blender and blend on high speed until smooth and frothy, about 1 minute. Pour the frappe into 2 glasses and refrigerate while you whip the coconut cream.
  • Whip the chilled coconut cream and the remaining 1 teaspoon sugar in a stand mixer, or with a hand mixer, until it holds soft peaks, about 1 minute. Transfer to a piping bag fitted with an open star tip and pipe a swirl of whipped cream onto each drink. Sprinkle the cream with the toasted coconut and dust lightly with cocoa powder.

More about "the incredible mocha frappe recipes"

MAKING MOCHA FRAPPES AT HOME: MY QUEST FOR THE BEST
making-mocha-frappes-at-home-my-quest-for-the-best image
2022-07-13 Mix 1/2 c. of the coffee in with 1/2 c. milk. Pour into an ice cube tray and let freeze for at least 1 hour. Blend the 2 T. chocolate syrup into the heavy cream. Place the chocolate cream mixture, the other 1/2 c. coffee, and the …
From coldbrewqueen.com


MOCHA FRAPPE RECIPE - DELICIOUSLY ORGANIC
mocha-frappe-recipe-deliciously-organic image
Melt butter over medium heat in a small saucepan. Remove from heat and cool 5 minutes or until cool to touch. Whisk in cacao powder, maple syrup, and vanilla until blended. Cool. To make 2 frappes, place 8 coffee ice cubes, 1/2 cup milk, …
From deliciouslyorganic.net


MOCHA FRAPPé RECIPE | MYRECIPES
2006-01-20 Stir together coffee, sugar, and 1 tablespoon milk in a small glass measuring cup. Pour into ice cube trays, and freeze at least 2 hours or until firm. Advertisement. Step 2. …
From myrecipes.com
5/5 (8)
Total Time 2 hrs 10 mins
Servings 3
Calories 133 per serving
  • Stir together coffee, sugar, and 1 tablespoon milk in a small glass measuring cup. Pour into ice cube trays, and freeze at least 2 hours or until firm.
  • Process coffee ice cubes, 1 1/4 cups milk, and chocolate syrup in a blender until smooth. Dollop evenly with whipped topping, and sprinkle with chocolate shavings. Serve immediately.


MOCHA FRAPPE - MR. COFFEE
Join the Conversation. Follow us on your favorite platforms. Check out new products, stories and share your favorite morning routine.
From mrcoffee.com


EXPLORER MOCHA FRAPPé RECIPE - EXPLORER COLD BREW
2021-06-07 You will not regret indulging in this whipped cold brew mocha. Impress your friends by preparing this café level creation in only a couple of minutes! Serving Size 1 Serving Prep Time 2 minutes Ingredients 2 ounces Explorer Cold Brew Concentrate (any caffeine level) 6-8 ounces milk (or chocolate milk) 2 tablespoons chocolate syrup ½ cup ice Optional: whipped cream …
From explorercoldbrew.com


EASY FRAPPE RECIPE (BLENDED OR SHAKEN) VIDEO - THE RECIPE REBEL
2021-06-23 Swap the sugar for brown sugar and cinnamon. Swap the sugar for honey or maple syrup for a naturally sweetened drink. Swap the instant coffee for decaf if you can’t handle a lot of caffeine. Add a ½ teaspoon of mint extract and a tablespoon of chocolate syrup.
From thereciperebel.com


HOMEMADE MOCHA FRAPPE - THE SENSIBLE MOM
2013-03-01 Ingredients. 2 cups ice cubes 3 tablespoons chocolate syrup 1/4 cup mocha International Delight sweet & creamy Light Iced Coffee 1/2 cup brewed coffee, hot
From thesensiblemom.com


MOCHA FRAPPE HOMEMADE RECIPE: TASTES LIKE MCDONALD’S!!!
Directions: Freeze the coffee in ice cube trays. If you simply can’t wait till the iced coffee cubes are frozen, you can use the coffee but add ice cubes to blender. But make sure to freeze coffee this time around and always have frozen coffee on hand, for a quick fix. That step saves SO much time because you have to wait on the coffee to cool.
From sweetpenniesfromheaven.com


HIGH-PROTEIN MOCHA FRAPPE | COFFEE BOOST WHEY | MYPROTEIN™
2021-04-22 Packed with protein and an energising blend of real coffee powder, guarana, and green coffee, each serving of Coffee Boost Whey provides 95mg of caffeine and 20g of protein. Now that’s what we call a strong start to the day. It comes in two delicious flavours — Iced Coffee and Caramel Macchiato — making it a sweet, refreshing drink to ...
From myprotein.com


MCDONALD'S MOCHA FRAPPE COPYCAT RECIPE - MASHED.COM
2022-05-03 Spoiler: This McDonald's Mocha Frappé copycat recipe takes some pre-planning. The night before you're planning to gulp down the delicious drink on your commute, whip up a batch of coffee. Grab a large jug, and add the instant coffee granules along with some boiling water. Next, make sure that you mix the coffee well so all of the granules have completely …
From mashed.com


EASY BLENDED ICED MOCHA (AKA MOCHA FRAPPE) | FOODIECRUSH.COM
Instructions. Add the frozen cubes of chocolate almond milk to the blender with the coffee and simple syrup. Blend until smooth. Add up to 4 ounces additional chocolate almond milk to achieve desired consistency. Add whipped cream and chocolate sauce to the top of the mocha if desired.
From foodiecrush.com


THE INCREDIBLE MOCHA FRAPPE RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


COLD BREW MOCHA FRAPPE | MINIMALIST BAKER RECIPES
2012-08-24 Instructions. To prepare cold brew, place 2 cups ground coffee – the bolder the better – into a bowl, top it with 4 cups of water and place it in the refrigerator overnight. Strain in the morning and reserve the leftover in the fridge. Prepare milk ice cubes in advance by pouring your milk of choice in an ice cube tray, covering lightly ...
From minimalistbaker.com


THE INCREDIBLE MOCHA FRAPPE RECIPE - FOOD.COM
Apr 9, 2012 - Make and share this The Incredible Mocha Frappe recipe from Food.com.
From pinterest.com


HOMEMADE MOCHA FRAPPE RECIPE | BETTER THAN STARBUCKS
Firstly take the strongly brewed coffee and let it cool at the room temperature. Now put the coffee in a bowl and put water in it and put the bowl in the refrigerator for a night. Now in the next day, take a mixer jar. Add milk, cream, sugar, chocolate sauce and coffee powder. Mix it with a blender until it turns into soft textured syrup.
From thefoodxp.com


MOCHA FRAPPE & EASY ICED COFFEE: 2 STARBUCKS COPYCAT RECIPES
2019-06-10 Let’s start with the mocha frappe (pictured above). I created this iced mocha drink as a copycat of bottled Starbucks Mocha Frappucino. I absolutely LOVE the Starbucks version~but this one runs a very close second! This recipe is the result of a bit of experimentation on my part after reading myriad amazon reviews of Via iced coffee. I took ideas, suggestions, …
From familysavvy.com


HOMEMADE MCDONALD'S MOCHA FRAPPES - MY CHOCOLATE MOMENTS
2011-08-30 Here’s what I did: I brewed a pot of coffee (just regular strength, but decaf) and then poured it into an ice cube tray and froze it. Then for each mocha I put 6 frozen coffee cubes, 1/2 cup skim milk, and a generous squirt of Hershey’s sugar free chocolate syrup (actually I used the Walmart brand) into my blender.
From mychocolatemoments.com


MOCHA FRAPPE RECIPE {EASY COPYCAT FRAPPUCCINO} - THE …
2019-03-24 Pour 1 1/2 cups Chilled Coffee into an ice cub tray, and freeze for 4+ hours. {these must be completely frozen, so I usually freeze overnight} Leave remaining 1/2 cup Coffee in the refrigerator. Once coffee cubes have frozen, add 1/2 of cubes to blender. Also add 1/2 cup chilled Coffee, Half and Half, Sugar, and Chocolate Syrup, and blend well ...
From thefrugalgirls.com


MOCHA FRAPPE - YOUTUBE
If you love coffee and lets be honest not many people don't then you will LOVE this drink recipe on a nice warm day. Or under the blanket on a cold day :)FIN... Or under the blanket on a …
From youtube.com


MOCHA FRAPPE RECIPE - LOS ANGELES TIMES
2001-02-21 In this frappe, the addition of instant espresso and cocoa adds a good dominant flavor while vanilla and almond extracts round the whole thing out. 1 cup nonfat milk. ¼ (14-ounce) carton soft ...
From latimes.com


MOCHA FRAPPE - 1883 MAISON ROUTIN
Combine ingredients except ice in blender. Fill a 16 oz. cup with ice and pour into blender. Blend for 22 sec. or until smooth. Pour blended beverage into a 16 oz. serving cup. Garnish and serve.
From 1883.com


MOCHA FRAPPE RECIPE (MCDONALD'S COPYCAT) - ONE SWEET APPETITE
2022-01-21 Pour your brewed, and slightly cooled coffee into an ice mold. Freeze solid, roughly 3 to 4 hours. Place the frozen coffee cubes, sugar, milk, and chocolate syrup in a blender. Blend at a medium/high speed for 2 minutes.
From onesweetappetite.com


MOCHA FRAPPé RECIPE | GLUCERNA®
Mocha Frappé Recipe. PREP : 2 min. Forget the coffee shop, this frappé has more protein, fibre and our slowly-digested carbs blended right in with Chocolate Glucerna ®. Janna Boloten, RD, Dietitian at Abbott Nutrition. Janna Boloten, RD, Dietitian at Abbott Nutrition.
From glucerna.ca


HOW TO MAKE THE BEST MOCHA FRAPPé | BUZZINGCOFFEE.COM
2022-02-07 Process. You can follow the below preparation process to make it super easy for yourself, but feel free to change it up as needed. Pour the espresso and milk into a blender along with the ice cubes and blend until smooth and foamy. Add the cocoa and sugar and repeat. Taste it and add more sugar as (and if) needed.
From buzzingcoffee.com


DELICIOUS MOCHA FRAPPE RECIPE (3 EASY STEPS) - COFFEE AFFECTION
2022-01-07 Tall glass. 1. Make coffee ice cubes. Brew a strong batch of coffee and let it cool. Then pour the coffee into an ice cube tray or silicone mold. Place the whole thing in the freezer and leave for at least two to three hours. SEE ALSO: Our Guide to Coffee Ice Cubes (Simple & Fast) 2. Blend the ingredients.
From coffeeaffection.com


MCDONALD'S MOCHA FRAPPE RECIPE » RECIPEFAIRY.COM
2021-01-13 Make your coffee ahead of time and allow it to cool completely. Once it has cooled, pour the coffee into an ice cube tray and place it in the freezer. The coffee will typically take around 3 hours to freeze. Remove the cubes from the freezer and add them to a blender. Add the milk, syrup, and sugar to the blender.
From recipefairy.com


MOCHA FRAPPUCCINO (STARBUCKS COPYCAT RECIPE) - PERFECT BREW
2022-01-21 Directions. 1. Brew your espresso and let it cool to room temperature. 2. In your blender, add the ice, half & half, cacao powder, espresso and sugar. Blend until smooth. 3. Serve in a glass, top with whipped cream and dust with cacao powder.
From perfectbrew.com


CAFé MOCHA FRAPPE | OFFICIAL COFFEE MATE® - NESTLé RECIPES
Make It. Step 1. Place ice, milk, coffee, Coffee mate Café Mocha Flavor Liquid and agave in a blender; cover. Blend until smooth. Garnish with whipped cream and ground cinnamon, if desired.
From goodnes.com


MOCHA FRAPPE - HEDONISMONLINE
2022-03-15 Instructions. Place the milk, sugar, espresso powder and cocoa powder in a blender and blend a few seconds until combined. Add the ice and blend until creamy. Top with whipped cream and a drizzle of chocolate sauce, if desired.
From hedonismonline.com


COPYCAT MOCHA FRAPPE - THE CHUNKY CHEF
2020-04-20 MAKING MOCHA FRAPPES AHEAD OF TIME. Since this is a frozen drink, this is a recipe that’s truly best made right before serving. However you can do the first part of this recipe ahead of time. Brew the coffee and let cool (or use leftover cooled coffee). Pour into ice cube trays and freeze until frozen solid. Add the cubes to a freezer bag and freeze for up to 2 months.
From thechunkychef.com


BLENDED MOCHA FRAPPE - CHEESE CURD IN PARADISE
2021-03-24 Instructions. Pour cooled coffee into ice cube tray. Place in freezer until set and firm- about 2 hours) Remove coffee from tray and place in a blender. Add milk, sugar, and chocolate syrup. Blend until smooth and there are no chunks of ice. In tall servings glasses, swirl chocolate syrup on the sides.
From cheesecurdinparadise.com


MOCHA FRAPPE – A COUPLE COOKS
2022-02-24 Instructions. Place the milk, sugar, espresso powder and cocoa powder in a blender and blend a few seconds until combined. Add the ice and blend until creamy. Top with whipped cream and a drizzle of chocolate sauce, if desired.
From acouplecooks.com


MOCHA FRAPPE RECIPE: HOW TO MAKE MOCHA FRAPPE RECIPE
2018-11-16 Once the ice cubes are set, take them out and add in a blender jar along with low fat milk and chocolate syrup. Blend them well until smooth and creamy. Next, add crushed ice in the blender and blend again. Step 3. Your Mocha Frappe is ready, pour in a chilled glass and garnish with whipping cream and a little chocolate syrup over it.
From recipes.timesofindia.com


MOCHA FRAPPE BY THE REDHEAD BAKER
2020-09-14 Combine the coffee extract, water, 1 tablespoon of simple syrup or agave nectar, and the half-and-half. Taste, and add more syrup or agave nectar if desired. Portion the mixture into an ice cube tray and freeze for at least two hours. Place the coffee ice cubes, the milk, and chocolate syrup in a blender and process until smooth.
From theredheadbaker.com


MOCHA FRAPPE RECIPE | I CAN COOK THAT
2021-09-07 whipped cream, for garnish. The night before, add 1 heaping teaspoon espresso powder to 1/2 cup boiling water. Let cool completely. (I prepared mine in a jar and added it to my refrigerator.) The next morning, add the cold espresso, ice cubes, milk, sugar, and chocolate syrup to a blender. Blend for 30 seconds or until smooth.
From icancookthat.org


MOCHA FRAPPE | SIMPLY BLENDED SMOOTHIES
2020-05-08 Directions: Place all the ingredients in a blender and mix until just combined and the ice is finely chopped. Garnish with whipped cream and chocolate syrup if desired and serve immediately. I’m really glad your quest for learning how to …
From simplyblendedsmoothies.com


PEPPERMINT MOCHA FRAPPE - SWEET PENNIES FROM HEAVEN
I picked up some extra ingredients and the perfect Peppermint Mocha Frappe was mine! Oh, and psst….have you seen all of our other frappe recipes? Peppermint Mocha Frappe. Ingredients: 1 1/2 cups Cold Coffee; 2 Cups Milk; 1/4 Cup Chocolate Syrup; 1/3 Cup Sugar; 4 Peppermint Patties; 3 Peppermint Star-burst Candies; Blender or Frappe Maker ...
From sweetpenniesfromheaven.com


FRAPPE MOCHA | READER'S DIGEST CANADA
Instructions. In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend.
From readersdigest.ca


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #low-protein     #beverages     #european     #vegetarian     #italian     #chocolate     #smoothies     #dietary     #low-sodium     #low-cholesterol     #shakes     #low-calorie     #low-in-something     #taste-mood     #sweet     #equipment     #small-appliance     #mixer     #number-of-servings     #presentation     #served-cold

Related Search