The Quickest Easiest Cake In The World In Se7en Steps Recipes
THE QUICKEST EASIEST CAKE IN THE WORLD IN SE7EN STEPS.
Make and share this The Quickest Easiest Cake in the World in Se7en Steps. recipe from Food.com.
Provided by m2014
Categories < 60 Mins
Time 50m
Yield 1 cake, 6 serving(s)
Number Of Ingredients 4
Steps:
- Pop all your ingredients into the mixing bowl.
- Step 2: Mix away... mix, mix, mix.
- Step 3: Pour your mixture into the greased baking pans. And bake at 180 degrees Celsius for about 20 minutes.
- Step 4: When your cake is ready the knife will come out clean. Leave your cake to cool in the pan for a few minutes and then cool it on a cake rack till it is completely cooled (else the icing will slide off!).
- Step 5: While your cake is cooling make some butter cream icing. You will need a lump of butter, icing sugar, a dash of hot water and food coloring. This is not a precise science!
- Pop the sugar and butter into the microwave and melt the butter. Then stir it together. Add a dash of boiling water - this smoothes it out. And add drop of food coloring in your favorite color.
- Step 6: By now your cake should have cooled and you can pour the icing onto it....
- Step 7: Decorate away with sprinkles or sweeties.
Nutrition Facts : Calories 599.6, Fat 34.3, SaturatedFat 20.5, Cholesterol 205.3, Sodium 318.6, Carbohydrate 65.4, Fiber 1.1, Sugar 33.5, Protein 8.8
FASTEST CAKE IN THE WEST
This is a recipe I demanded from a friend after munching a piece of this delicious cake. The chunks of cherries in the cake are a nice change of pace from most other cake recipes, but you can substitute other flavors of pie filling if you like.
Provided by teachypeach
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients.
- Bake in a 350 degree oven for 35-45 minutes in a 9 x 13 in.
- pan.
- Can be served with cream cheese frosting but it's yummy without.
Nutrition Facts : Calories 394.2, Fat 18, SaturatedFat 2.4, Cholesterol 35.2, Sodium 275.3, Carbohydrate 55.6, Fiber 1.4, Sugar 25.3, Protein 3.8
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