Thedevilmademechewitpumpkinbrowniemuffins Recipes

OUTRAGEOUS BROWNIES

Outrageous Brownies image

With chopped walnuts and loads of chocolate, it's no wonder that Ina Garden's Outrageous Brownies recipe from Food Network comes with a five-star rating.

Provided by Ina Garten

Categories dessert

Time 1h5m

Yield 20 large brownies

Number Of Ingredients 11

Ingredients

1 pound unsalted butter
1 pound plus 12 ounces semisweet chocolate chips
6 ounces unsweetened chocolate
6 extra-large eggs
3 tablespoons instant coffee granules
2 tablespoons pure vanilla extract
2 1/4 cups sugar
1 1/4 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
3 cups chopped walnuts

Steps:

Preheat oven to 350 degrees F.
Butter and flour a 12 x 18 x 1-inch baking sheet.
Melt together the butter, 1 pound of chocolate chips, and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. In a large bowl, stir (do not beat) together the eggs, coffee granules, vanilla, and sugar. Stir the warm chocolate mixture into the egg mixture and allow to cool to room temperature.
In a medium bowl, sift together 1 cup of flour, the baking powder, and salt. Add to the cooled chocolate mixture. Toss the walnuts and 12 ounces of chocolate chips in a medium bowl with 1/4 cup of flour, then add them to the chocolate batter. Pour into the baking sheet.
Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough. Bake for about 15 minutes, until a toothpick comes out clean. Do not overbake! Allow to cool thoroughly, refrigerate, and cut into 20 large squares.

THE DEVIL MADE ME CHEW IT PUMPKIN BROWNIE MUFFINS

The Devil Made Me Chew It Pumpkin Brownie Muffins image

This super-simple 2-ingredient recipe is a Weight Watchers Fave! (1 Muffin, or 3 minis - 180 calories, 2.5g fat, 37 carbs, 2.5g, fiber, 2.5g protein - 3 WW points)

Provided by BurtonFanatic

Categories Dessert

Time 25m

Yield 12 Muffins

Number Of Ingredients 2

Ingredients

1 (18 ounce) box devil's food cake mix
1 (15 ounce) can solid pack pumpkin

Steps:

Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING!
Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray.
Bake at 400 degrees for 20 minutes. Makes 12 regular or 36 mini muffins.

Nutrition Facts : Calories 191.6, Fat 6.7, SaturatedFat 1.4, Sodium 351.8, Carbohydrate 33.4, Fiber 1.2, Sugar 16.8, Protein 2.9

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