CHEWIEST BROWNIES
Rich chocolate chewy brownies, not cakey at all!
Provided by Krissyp
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line one 9x13 inch pan with greased parchment paper.
- Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla. Mix until well combined. It should be very thick and sticky.
- Spread mixture into the prepared pan. Bake at 300 degrees F (150 degrees C) for 30 minutes. Cool completely before cutting into squares.
Nutrition Facts : Calories 139.1 calories, Carbohydrate 24.3 g, Cholesterol 25.7 mg, Fat 4.8 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 2.9 g, Sodium 58.2 mg, Sugar 18.4 g
HOW TO MAKE THE BEST BROWNIES RECIPE BY TASTY
Here's what you need: unsalted butter, good-quality semisweet chocolate, unsweetened dutch process cocoa powder, espresso powder, granulated sugar, dark brown sugar, vanilla extract, kosher salt, large eggs, all-purpose flour, flaky sea salt
Provided by Vaughn Vreeland
Categories Desserts
Yield 24 brownies
Number Of Ingredients 11
Steps:
- Grease a 9x13-inch (23x33-cm) dark metal pan with softened butter, then line with parchment paper, leaving overhang on all sides. Grease the parchment with softened butter.
- Combine the chopped chocolate, ¼ cup (30 g) of cocoa powder, and espresso powder in a heatproof liquid measuring cup or medium bowl and set aside.
- Add the butter to a small saucepan over medium heat and cook until the butter just comes to a vigorous simmer, about 5 minutes, swirling the pan occasionally. Immediately pour the hot butter over the chocolate mixture and let sit for 2 minutes. Whisk until the chocolate is completely smooth and melted, then set aside.
- Combine the granulated sugar, brown sugar, vanilla extract, salt, and eggs in a large bowl. Beat with an electric hand mixer on high speed until light and fluffy, about 10 minutes. It will be similar to the texture of very thick pancake batter.
- With the mixer on, pour in the slightly cooled chocolate and butter mixture and blend until smooth.
- Position a rack in the middle of the oven and preheat to 350°F (180°C).
- Sift in the flour and remaining cocoa powder and use a rubber spatula to gently fold until just combined.
- Pour the batter into the prepared baking pan and smooth the top with a spatula. Bake until lightly puffed on top, about 20 minutes.
- Remove the baking pan from the oven using oven mitts or kitchen towels, then lightly drop the pan on a flat surface 1-2 times until the brownies deflate slightly. Sprinkle with flaky sea salt.
- Return the pan to the oven and bake until a wooden skewer inserted into the center of the brownies comes out fudgy but the edges look cooked through, about 20 minutes more. The center of the brownies will seem under-baked, but the brownies will continue to set as they cool.
- Set the brownies on a cooling rack and cool completely in the pan.
- Use the parchment paper to lift the cooled brownies out of the pan. Cut into 24 bars and serve immediately.
- Enjoy!
Nutrition Facts : Calories 163 calories, Carbohydrate 26 grams, Fat 5 grams, Fiber 1 gram, Protein 3 grams, Sugar 18 grams
KATHARINE HEPBURN'S BROWNIES
Much like its author, this recipe is a no-fuss classic. It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make. So easy, in fact, that baking a batch of these might just become part of your weekend routine.
Provided by The New York Times
Categories easy, dessert
Time 1h
Yield 12 brownies
Number Of Ingredients 8
Steps:
- Heat oven to 325 degrees.
- Melt butter in saucepan with cocoa and stir until smooth. Remove from heat and allow to cool for a few minutes, then transfer to a large bowl. Whisk in eggs, one at a time. Stir in vanilla.
- In a separate bowl, combine sugar, flour, nuts and salt. Add to the cocoa-butter mixture. Stir until just combined.
- Pour into a greased 8 x 8-inch-square pan. Bake 30 to 35 minutes. Do not overbake; the brownies should be gooey. Let cool, then cut into bars.
Nutrition Facts : @context http, Calories 176, UnsaturatedFat 4 grams, Carbohydrate 21 grams, Fat 10 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 5 grams, Sodium 36 milligrams, Sugar 17 grams, TransFat 0 grams
More about "thenowaybrownie recipes"
26 RECIPES USING BROWNIE MIX THAT TASTE HOMEMADE
From tasteofhome.com
WHY THESE BROWNIES WILL CHANGE YOUR LIFE (NEW RECIPES)
From youtube.com
HOMEMADE BROWNIES - CELEBRATING SWEETS
From celebratingsweets.com
WWW.FOODNETWORK.CA
35 BEST BROWNIE RECIPES | EASY BROWNIE RECIPE IDEAS
From foodnetwork.com
EASY BROWNIE RECIPE - BBC FOOD
From bbc.co.uk
BEST BROWNIE_ RECIPES AND BROWNIE_ COOKING IDEAS
From thedailymeal.com
10 BEST BROWNIES RECIPES | YUMMLY
From yummly.com
BARS & BROWNIES - ONCE UPON A CHEF
From onceuponachef.com
RECIPES: BROWNIES | DUNCAN HINES CANADA®
From duncanhines.ca
BEST BROWNIE RECIPE EVER - THESTAYATHOMECHEF.COM
From thestayathomechef.com
BROWNIE RECIPES AND IDEAS | FOOD NETWORK
From foodnetwork.com
BROWNIE RECIPES - MOIST, CHEWY, CHOCOLATE & MORE
From tasteofhome.com
KNOCK YOU NAKED BROWNIES - THE PIONEER WOMAN
From thepioneerwoman.com
MAKE THE BEST HEALTHY RECIPES - ATP SCIENCE
From atpscience.com
BEST BROWNIES RECIPE {QUICK AND EASY!} - COOKING CLASSY
From cookingclassy.com
BROWNIE RECIPES | MARTHA STEWART
From marthastewart.com
WITH INGREDIENTS,NUTRITIONS,INSTRUCTIONS AND RELATED RECIPES
From recipesforweb.com
SUPERNATURAL BROWNIES (THE BEST BROWNIE RECIPE) - ONCE UPON A …
From onceuponachef.com
PALEO BROWNIES (RICH, FUDGY BROWNIES) - DOWNSHIFTOLOGY
From downshiftology.com
THE MOST AMAZING BROWNIES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
EASY BROWNIE RECIPE - FOXY FOLKSY
From foxyfolksy.com
RECIPES - BREVILLE PLATFORM SITE
From breville.com
THE BEST CHEWY, FUDGY BROWNIE RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
QUICK & EASY BROWNIES RECIPE | HANDLE THE HEAT
From handletheheat.com
SERIOUSLY FUDGY HOMEMADE BROWNIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BROWNIE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
OUR ULTIMATE CHEWY BROWNIES | KING ARTHUR BAKING
From kingarthurbaking.com
FUDGY BROWNIE RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
HOW TO MAKE CANNABIS-INFUSED BROWNIES - THE CANNABIS SCHOOL
From thecannaschool.ca
THE ULTIMATE UNBAKED BROWNIES - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
28 BROWNIE RECIPES EASY THAT YOU MUST TRY - DIY TO MAKE
From diytomake.com
CHEWY BROWNIES RECIPE | REAL SIMPLE
From realsimple.com
BEST EVER CHEWY BROWNIES RECIPE - HANDLE THE HEAT
From handletheheat.com
5 INGREDIENT BROWNIES – NO BAKING REQUIRED!
From chocolatecoveredkatie.com
BROWNIES AND BARS - THE PIONEER WOMAN
From thepioneerwoman.com
15-MINUTE NO-BAKE BROWNIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE WORLD’S BEST POT BROWNIE | COOKING WITH LAURIE - MARYJANE
From recipes.laurieandmaryjane.com
EASY CHOCOLATE BROWNIES - BEST EVER, SUPER FUDGY! | RECIPETIN EATS
From recipetineats.com
WORLDS BEST FUDGIEST BROWNIES - CAFE DELITES
From cafedelites.com
CHEWY FUDGY BROWNIES RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
EASY BROWNIE RECIPES - BBC FOOD
From bbc.co.uk
BETTER THAN A BOYFRIEND BROWNIES – MODERN HONEY
From modernhoney.com
BROWNIES (CLASSIC VERSION) - JOYOFBAKING.COM - YOUTUBE
From youtube.com
BROWNIE RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love