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Thin-Crust Pizza Dough Recipe | Allrecipes

Provided by : allrecipes.com

Transfer dough to a floured surface and knead until smooth, adding remaining 1/4 cup flour if dough is too sticky, about 2 minutes. Roll dough into a 12-inch circle. ...Show details

Created: 2 days ago

Chicken Nugget Pizza (Crispy Chicken Pizza Recipe)

Provided by : easychickenrecipes.com

Crispy Chicken Pizza Toppings I kept things simple with the toppings for this chicken nugget pizza, use good quality ingredients and you will have a flavorful meal on your hands in no time! Fresh tomatoes, mozzarella and oregano is cooked on the dough with the chicken nuggets and is then topped with creamy burrata and fresh basil leaves. ...Show details

Created: 3 days ago

The Best Thin Pizza Crust Recipe - Make Your Meals

Provided by : makeyourmeals.com

This recipe will make 6 medium size pizza crusts. However, we prefer to make individual size pizzas, especially our Barbecue Chicken Pizza, and can make at least 16 thin crust pizzas. Storing The Thin Crust Pizza Dough . As mentioned earlier, we keep homemade pizza dough in the refrigerator until ready to use. ...Show details

Created: 3 days ago

Thin & Crispy Pizza Dough - BigOven.com

Provided by : bigoven.com

Dust the pizza pans with flour. Pre-heat oven to 475 degrees Fahrenheit. Roll the dough very thin, using ample flour on your work surface and rolling pan. Transfer the dough to the pan, trim the edges, and prick the crust thoroughly with a fork or dough docker (to avoid bubbles). ...Show details

Created: 3 days ago

Super Crispy Thin Pizza Crust Recipe - Food.com

Provided by : food.com

Preheat pizza stone in oven at 500°F. Warm water for 20 seconds in microwave. Dissolve yeast and sugar in water; allow to rest for 8 minutes. In the meantime, combine flour, salt and Italian seasoning. ...Show details

Created: 3 days ago

Thin & Crispy Pizza Recipe | Gozney

Provided by : us.gozney.com

A 48 hour ferment means this dough takes on the most incredible flavour and the addition of olive oil, coupled with a lower temperature, 5 minute bake time, results in the most incredible thin and crispy sourdough pizza. Definitely worth the wait…. ...Show details

Created: 9 days ago

Fast, Thin, and Crispy Crust Pizza Recipe - Food.com

Provided by : food.com

DIRECTIONS. In a small bowl or glass measuring cup dissolve the yeast and sugar in warm water, stir and set aside for 10 minutes. Mixture should begin to bubble and foam at the end of the time (indicating that the yeast is activated & alive.). ...Show details

Created: 3 days ago

Thin and Crispy Pizza Dough - Country Living

Provided by : countryliving.com

Make the dough: Lightly coat a large bowl with olive oil and set aside. Combine the water, yeast, and sugar in a large bowl and set aside. Combine 3 1/4 cups flour with salt in a large bowl, stir in the yeast mixture, olive oil, and egg yolk, and mix until a soft dough forms. ...Show details

Created: 12 days ago

Paula's Pizza Dough | Paula Deen

Provided by : pauladeen.com

Directions In a standing mixer with a hook attachment, place the warm water, yeast and sugar and 1 tablespoon olive oil. Allow to sit until yeast begins to foam. Add flour and salt and mix the dough until it is smooth and pulls away from the side of the bowl. ...Show details

Created: 3 days ago