This Seafood Melt From A Philly Eagles Fan A Big Win Recipes
THIS SEAFOOD MELT FROM A PHILLY EAGLES FAN = A BIG WIN
Scallops, shrimp and lump crab meat get mixed together under a comforting blanket of American cheese for a delicious seafood sandwich.
Provided by Eric Emanuele
Number Of Ingredients 14
Steps:
- Heat grill pan to 375˚F to 400˚F or a pan to medium-high heat
- Add oil
- Once hot, add the garlic and scallops to pan, then add shrimp and cook for 2 to 3 minutes
- Add crab meat to pan to warm through, then add cheese slices, season with salt and pepper, and stir to combine
- Assemble sandwich on the toasted roll using shredded lettuce, chipotle mayo, and the seafood mixture
CRAB MELTS
These special open-faced sandwiches from Donna Bennett of Washougal, Washington have wonderful crab and cheese flavor. "This recipe closely resembles a dish my husband and I enjoyed at a favorite restaurant several years ago," Donna writes.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the crab, mayonnaise, celery and onion. Place muffins on an ungreased baking sheet. , Broil 4-6 in. from the heat until toasted. Spread each muffin half with crab mixture. Top with tomato and cheeses; sprinkle with paprika. Broil until bubbly.
Nutrition Facts :
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- Philly Cheesesteaks. Your Super Bowl spread would be incomplete without 'em. The recipe calls for melted provolone, but you can go full Philly by using Cheez Whiz instead.
- Easy Homemade Soft Pretzels. These beauties are ready in 40 minutes and only require a handful of pantry staples to come together. Serve them with spicy mustard and nacho cheese for dipping.
- Classic Baked Italian Sub Sandwiches. Finish them Philly-style with lettuce, tomatoes, onions, dried oregano, olive oil and red wine vinegar. (And consider serving them with a big Caesar salad.)
- Loaded Baked Potato 'Chips' These homemade chips give P.A.- based Herr’s a run for its money. Plus, they offer all the deliciousness of a loaded baked potato without filling you up too quickly.
- Chocolate Chip Loaf Cake. Consider this chocolatey delight a nod to Philly-based Tastykake's Chocolate Chip Cookie Bars. (The two-ingredient fudgy glaze is just a bonus.)
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