KALE SLAW
Provided by Melissa d'Arabian : Food Network
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place the kale into a salad bowl. Toss with the carrot, orange juice, lemon juice ,and salt, and using your hands, rub the acid into the kale. Let the kale sit a few minutes while you shock the onion. Prepare a large bowl of ice water and a saucepan with boiling water. Place the thinly sliced onion into the boiling water for 15 to 30 seconds, and then shock them in the cold water, stopping the cooking immediately. Drain the water and blot the onions with a paper towel. Add the onion, bacon, olive oil, salt and pepper and toss well. Add the mayonnaise and mix the slaw well. Refrigerate until ready to serve. Can be made several hours in advance.
Nutrition Facts : Calories 136 calorie, Fat 8 grams, SaturatedFat 1 grams, Cholesterol 3 milligrams, Sodium 245 milligrams, Carbohydrate 15 grams, Fiber 3 grams, Protein 4 grams, Sugar 2 grams
STICKY TAMARIND RIBS WITH SWEET AND SPICY KALE MANGO SLAW
Provided by Katie Lee Biegel
Categories main-dish
Time 7h15m
Yield 4 to 6 servings
Number Of Ingredients 36
Steps:
- For the ribs and rub: Tear two sheets of aluminum foil (large enough to fully wrap each rack of ribs) and place each on a rimmed baking sheet. Place a rack of ribs on top of each. Mix together the dark brown sugar, chili powder, curry powder, salt, garlic powder, onion powder, black pepper and cayenne in a bowl. Reserve 1 tablespoon rub mixture. Evenly divide the remaining rub between the two racks of ribs and cover all surfaces of the fronts, backs and sides of each. Wrap tightly in the aluminum foil. Refrigerate for at least 4 hours and up to overnight.
- Preheat the oven to 500 degrees F.
- Bake the ribs 20 to 30 minutes. Reduce the heat to 250 degrees F. Continue to cook until the meat is tender, about 1 1/2 hours.
- For the sauce: In a medium saucepan over medium heat, heat the olive oil. Add the onion and saute until translucent, about 5 minutes. Stir in the ginger and the reserved spice rub and saute an additional minute to allow the spices to bloom. Add the ketchup, chicken broth, dark brown sugar, tamarind paste, Worcestershire sauce and garlic powder, and stir to combine. Reduce heat to a simmer and cook until slightly thickened, about 10 minutes.
- Remove the ribs from the oven and preheat the broiler to high.
- Remove the ribs from the foil and place them on the baking sheets. Spoon 3 tablespoons of the liquid that has gathered in the foil into the sauce and stir to combine. Brush the ribs generously with a few tablespoons of the sauce. Place under the broiler, rotating the baking sheet if necessary, until the sauce begins to brown and thicken, 3 to 4 minutes. Repeat with the remaining ribs. Transfer the ribs to a cutting board and brush with the sauce once again. Serve the ribs with additional sauce and the Slaw.
- For the dressing: In a small bowl, whisk together the lime juice, oil, vinegar, granulated sugar, ginger, salt, garlic and black pepper until emulsified.
- For the slaw: In a large salad bowl, combine the kale, cabbage, mango, bell pepper, scallions, chile, peanuts, cilantro and mint.
- Add the dressing to the slaw and toss to combine.
TIMESAVER KALE SLAW
Quick and easy salad.
Provided by Julia C Brogli
Categories Kale Salad
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Whisk balsamic vinegar, olive oil, honey, and lime juice in a large bowl. Add coleslaw mix, baby kale, red onion, and sunflower seeds; toss to combine. Season with salt and pepper.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 10.8 g, Cholesterol 3 mg, Fat 8.1 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 1.1 g, Sodium 28.9 mg, Sugar 4.1 g
TIMESAVER KALE SLAW
Quick and easy salad.
Provided by Julia C Brogli
Categories Kale Salad
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- Whisk balsamic vinegar, olive oil, honey, and lime juice in a large bowl. Add coleslaw mix, baby kale, red onion, and sunflower seeds; toss to combine. Season with salt and pepper.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 10.8 g, Cholesterol 3 mg, Fat 8.1 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 1.1 g, Sodium 28.9 mg, Sugar 4.1 g
CILANTRO-LIME KALE SLAW WITH SEEDS
In this crunchy superfood slaw, protein-rich yogurt lends a low-fat creaminess to the dressing that coats the chopped blend of kale, cabbage, carrots, and mixed seeds.
Provided by Lauryn Tyrell
Categories Food & Cooking Salad Recipes
Time 50m
Yield Serves 4 to 6
Number Of Ingredients 11
Steps:
- In a blender or food processor, combine yogurt, jalapeño, cilantro, oil, honey, lime zest and juice, and 1/2 teaspoon and process until smooth.
- Transfer to a large bowl and toss with cabbage, kale, and carrot; season to taste. Sprinkle with seeds, toss to combine, and serve. Slaw can be transferred to an airtight container and refrigerated for up to 5 days.
More about "timesaver kale slaw recipes"
10 BEST KALE SLAW RECIPES | YUMMLY
From yummly.com
KALE, SWISS CHARD, CHICKEN, AND FETA SALAD - KALE SALAD RECIPES
From worldrecipes.org
5 MINUTE BROCCOLI KALE SLAW - VALERIE'S KITCHEN
From fromvalerieskitchen.com
LEMONY KALE SLAW RECIPE | FEASTING AT HOME
From feastingathome.com
KALE AND CARROT SLAW | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
KALE AND APPLE SLAW - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
BROCCOLI KALE SLAW SALAD RECIPE - THERESCIPES.INFO
From therecipes.info
RECIPE DETAIL PAGE | LCBO
From lcbo.com
KALE APPLE SLAW (NO MAYO COLESLAW) - THAT SALAD LADY
From thatsaladlady.com
KALE SLAW | KATIE LEE BIEGEL | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SIMPLE KALE SLAW RECIPE - A MUST MAKE COLESLAW - THE …
From theoliveblogger.com
THE BEST RECIPES FOR TIMESAVER KALE SLAW - RECIPES MY CAFE
From recipesmycafe.blogspot.com
TIMESAVER KALE SLAW | RECIPE | KALE SLAW, COLESLAW MIX, COLESLAW
From pinterest.co.uk
TUSCAN KALE CAESAR SLAW RECIPE | EPICURIOUS
From epicurious.com
20 RECIPES THAT START WITH A BAG OF COLESLAW MIX | ALLRECIPES
From allrecipes.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
KALE-SLAW RECIPE | BETTER HOMES AND GARDENS
From bhg.com.au
RECIPES/TIMESAVER-KALE-SLAW.JSON AT MASTER · DPAPATHANASIOU/RECIPES
From github.com
TIMESAVER KALE SLAW | RECIPESTY
From recipesty.com
KALE SLAW (WITH A CREAMY LEMON GARLIC DRESSING)
From earthfoodandfire.com
VEGAN KALE SLAW RECIPE WITH SESAME GINGER DRESSING
From lettucevegout.com
TIMESAVER KALE SLAW FOOD- WIKIFOODHUB
From wikifoodhub.com
HEALTHY KALE CABBAGE SLAW – 5 INGREDIENTS, NO MAYO
From jessicainthekitchen.com
HARVEST KALE SLAW - JILLIAN HARRIS DESIGN INC.
From jillianharris.com
SEATTLE'S FAVORITE KALE SALAD - KALE SALAD RECIPES
From worldrecipes.org
TIMESAVER KALE SLAW | RECIPE | KALE SLAW, SLAW RECIPES, SLAW
From pinterest.com
BEST KALE & CRANBERRY SLAW RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
KALE APPLE SLAW RECIPE - 10 MINUTE SALAD!
From myeverydaytable.com
TANGY KALE & CABBAGE SLAW (HEALTHY COLESLAW) | CHEF SHIV
From chefshiv.com
TUSCAN KALE CAESAR SLAW RECIPE | BON APPéTIT
From bonappetit.com
EASY VEGAN KALE SLAW - SHANE & SIMPLE
From shaneandsimple.com
TIMESAVER KALE SLAW – DRSTARVE
From drstarve.com
KOHLRABI KALE SLAW - HARVESTING & EATING KOHLRABI
From gettystewart.com
KALE SLAW FROM STEFANO FAITA | IGA RECIPES | FRESH, EASY, QUICK
From iga.net
RECIPE: KALE AND APPLE SLAW - TREE HOUSE KITCHEN
From treehousekitchen.ca
KALE SLAW RECIPE - TODAY.COM
From today.com
KALE SLAW WITH HONEY-MUSTARD ALMONDS AND DRIED CHERRIES - KITCHN
From thekitchn.com
KALE APPLE SLAW WITH MAPLE DIJON VINAIGRETTE - FOOLPROOF LIVING
From foolproofliving.com
TIMESAVER KALE SLAW | RECIPE | COLESLAW, KALE SLAW, COLESLAW MIX
From pinterest.com
KALE SLAW RECIPE | SAY MMM
From saymmm.com
TIMESAVER KALE SLAW - KALE SALAD RECIPES
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love