To Die For Garlic Feta Pate Recipes

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FETA AND GARLIC PATE



Feta and Garlic Pate image

Make and share this Feta and Garlic Pate recipe from Food.com.

Provided by Mercy

Categories     Spreads

Time 10m

Yield 2 cups

Number Of Ingredients 9

4 garlic cloves, minced
4 anchovy fillets, minced
6 tablespoons butter, softened
8 ounces cream cheese
6 ounces feta cheese
1/4 cup sour cream
1 tablespoon green onion, finely chopped
3 drops Tabasco sauce
1/8 teaspoon fresh ground black pepper

Steps:

  • Combine all ingredients in a food processor until very smooth and creamy.

Nutrition Facts : Calories 1027.8, Fat 100.1, SaturatedFat 64.2, Cholesterol 316, Sodium 1901.1, Carbohydrate 10.2, Fiber 0.2, Sugar 4.1, Protein 25.4

GARLIC & FETA LOVERS ROTINI PASTA FOR ONE.



Garlic & Feta Lovers Rotini Pasta for One. image

This is something I whipped up spur of the moment & I couldn't get enough. I love all the garlic & feta...pure bliss! Since I'm the only one in my household who eats pasta I always make just enough for me.

Provided by Sirpezy

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup rotini pasta (more or less, amt. depends on how hungry you are)
2 tablespoons olive oil
1/4 cup of crumbled feta cheese
1 -2 teaspoon of minced garlic (more or less depending on taste) or 1 -2 teaspoon minced roasted garlic (more or less depending on taste)
salt & pepper

Steps:

  • Cook pasta according to package, drain.
  • In a small saucepan heat olive oil & garlic until garlic is lightly browned over med. heat.
  • Add pasta & feta cheese, stirring to coat.
  • Cook 1-2 minutes on low heat or until feta is melted to your liking.
  • Empty into a bowl & add a dash of salt & a few dashes of pepper to taste.
  • Hope you enjoy!

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