Tofu Chocolate Pots Recipes
CHOCOLATE-BANANA TOFU PUDDING
This delightful, guilt-free dessert can be whipped together in just 5 minutes. It's suitable for everyone, vegans and chocoholics alike! The banana and chocolate completely mask the tofu taste, no one will guess your secret!
Provided by Mirby
Categories 100+ Everyday Cooking Recipes Vegetarian Protein Tofu
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth. Pour into individual serving dishes, and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 124 calories, Carbohydrate 21.2 g, Fat 3.5 g, Fiber 3.3 g, Protein 6.1 g, SaturatedFat 0.9 g, Sodium 11.9 mg, Sugar 12.6 g
EASY CHOCOLATE TOFU PIE
A dead ringer for a chocolate cream pie, only without the dairy.
Provided by Siobhan Connally
Categories 100+ Everyday Cooking Recipes Vegetarian Protein Tofu
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Blend tofu with an electric mixer or in a food processor until smooth. Blend in cocoa, sugar, vanilla and vinegar. Pour into prepared crust.
- Bake in preheated oven for 25 minutes.
- Refrigerate for 1 hour before serving.
Nutrition Facts : Calories 292.6 calories, Carbohydrate 49.2 g, Fat 9.7 g, Fiber 2.3 g, Protein 5 g, SaturatedFat 2.2 g, Sodium 174.7 mg, Sugar 37.5 g
TOFU CHOCOLATE CAKE
A creamy, rich chocolate cake that can be adapted for vegans by using margarine instead of butter. Do not use the silken tofu for this recipe, as it is too watery, and the cake will not set.
Provided by Christina
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 9 inch springform pan.
- In a medium bowl, mix together the flour, ground almonds and 1 tablespoon of the brown sugar. Knead in the butter to form a dough. Press the dough firmly into the bottom of the prepared pan.
- Using a blender, combine the tofu, remaining sugar, oil, orange juice, chocolate liqueur, cocoa, and almond extract. Blend until smooth and creamy. Spread the batter in an even layer over the prepared crust.
- Bake for 1 hour and 15 minutes in the preheated oven. Allow cake to cool to room temperature, then refrigerate overnight. This cake must be thoroughly cold to set properly, otherwise it will be runny like a pudding.
Nutrition Facts : Calories 440.4 calories, Carbohydrate 31.8 g, Cholesterol 20.3 mg, Fat 30.6 g, Fiber 3.3 g, Protein 9.4 g, SaturatedFat 8 g, Sodium 64.2 mg, Sugar 20.1 g
VEGAN CHOCOLATE PUDDING WITH CINNAMON AND CHILE
Tofu is not solely the stuff of stir-fries. For example, I can almost guarantee you will be impressed by this dessert, a pudding that takes about as much time to make as hot chocolate. But there are a few qualifiers. Without chocolate, the flavor is unimpressive; it tastes like sweetened tofu. Add chocolate and a few Mexican spices, however, and you have a real winner. And certainly no one I've fed it to had any inkling that it was dairy free. The texture of the pudding, which must be made with silken tofu, is almost unbelievably good. The brand of chocolate you buy is of utmost importance. Without mentioning names, let me just suggest that you use the highest quality chocolate - semisweet or bittersweet, please - you can lay your hands on. After all, it's the flavor of the chocolate, not of the tofu, that will dominate.
Provided by Mark Bittman
Categories quick, dessert
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a small pot, combine sugar with 3/4 cup water; bring to a boil and cook until sugar is dissolved, stirring occasionally. Cool slightly.
- Put all ingredients except for chocolate shavings in a blender and purée until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 ramekins and chill for at least 30 minutes. If you like, garnish with chocolate shavings before serving.
Nutrition Facts : @context http, Calories 335, UnsaturatedFat 6 grams, Carbohydrate 51 grams, Fat 15 grams, Fiber 3 grams, Protein 8 grams, SaturatedFat 7 grams, Sodium 20 milligrams, Sugar 46 grams
More about "tofu chocolate pots recipes"
3 INGREDIENT VEGAN CHOCOLATE POTS - FEASTING ON FRUIT
From feastingonfruit.com
5/5 (28)Category DessertServings 4Calories 321 per serving
SILKEN TOFU CHOCOLATE MOUSSE - AS EASY AS APPLE PIE
From aseasyasapplepie.com
Ratings 86Category DessertCuisine AmericanTotal Time 5 mins
- Melt the chocolate in the microwave in 30 second intervals, stirring each time, until the chocolate is melted. Set aside to cool at room temperature.
- Meanwhile, place the silken tofu and maple syrup in a food processor and blend until very smooth. Add the melted chocolate and blend until well combined.
SILKEN TOFU CHOCOLATE PUDDING - THE FULL HELPING
From thefullhelping.com
4.5/5 (34)Category DessertCuisine VeganTotal Time 12 hrs 15 mins
- Melt the dark chocolate in a double boiler or by heating it for 30 seconds in the microwave, stirring, and continuing to heat for 15 seconds at a time until the chocolate is melted. Don't microwave for longer intervals, as the chocolate may burn and lose its silky, melted texture.
- Add the melted chocolate and all other ingredients to a high speed blender. Blend till completely smooth. Pour the mixture into 4 or 6 ramekins. Refrigerate overnight to set the pudding. Enjoy!
CHOCOLATE ORANGE TOFU POT - RECIPES | CAULDRON FOODS
From cauldronfoods.co.uk
CHOCOLATE BANANA MOUSSE WITH TOFU (VEGAN) - EVERYDAY HEALTHY …
From everydayhealthyrecipes.com
QUICK & EASY CHOCOLATE TOFU PUDDING DESSERT - LOW CARB YUM
From lowcarbyum.com
CHOCOLATE TOFU POTS | HEALTHY RECIPE | WW UK
From weightwatchers.com
CHOCOLATE TOFU PUDDING POTS - WEELICIOUS
From weelicious.com
EPIC VEGAN CHOCOLATE RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
Servings 6Total Time 10 minsCategory DessertsCalories 361 per serving
- Place a small pan over a medium-low heat, half-fill with boiling water, then place a medium heatproof bowl on top, making sure the base doesn’t touch the surface of the water.
- Break in the chocolate, then allow to melt, stirring occasionally.Meanwhile, line a medium bowl with a clean tea towel.
- Add the tofu to a food processor with the remaining ingredients and 1 good pinch of sea salt, then blitz for 1 to 2 minutes, or until smooth.Add the melted chocolate and pulse until silky and combined.
41 TOFU RECIPES FOR DINNER OR DESSERT | BON APPéTIT
From bonappetit.com
TOFU CHOCOLATE MOUSSE » JOYFUL DUMPLINGS TASTY VEGAN RECIPES
From joyfuldumplings.com
AN AMAZING TOFU CHOCOLATE POT RECIPE FROM AM DIETETICS
From amdietetics.com
CHOCOLATE TOFU POTS | HEALTHY RECIPE | WW AUSTRALIA
From weightwatchers.com
CHOCOLATE TOFU MOUSSE POTS - COOKIDOO® – THE OFFICIAL …
From cookidoo.ca
VEGAN ORANGE CHOCOLATE POTS - GOOD EATINGS
From goodeatings.com
CHOCOLATE TOFU POTS | HEALTHY RECIPE | WW NZ - WEIGHT WATCHERS
From weightwatchers.com
THE BEST INSTANT POT TOFU RECIPES! - SIMPLE VEGAN RECIPES
From glueandglitter.com
25 HIGH-PROTEIN DINNER RECIPES FOR WEIGHT LOSS & MUSCLE BUILDING
From eatthis.com
TOFU RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
