Tofu Rigatoni Casserole Recipes

RIGATONI CASSEROLE

Rigatoni Casserole image

This was my favourite meal growing up as a kid. My Mom always let us pick the family's meal on our birthdays, and I always picked this, even though my Mom didn't like using the oven in the heat of August. I still love it today! It is my "comfort food" and I make it often. It is great for dinner parties, too. Add some garlic bread and a salad and you have a great meal!

Provided by esm4877

Categories One Dish Meal

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground beef
0.5 (900 g) bag rigatoni pasta
1 green pepper, diced
1 small onion, diced
1 cup fresh mushrooms, sliced
1 (700 ml) jar pasta sauce
1 (8 ounce) package mozzarella cheese (small size)
2 tablespoons parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1 teaspoon parsley

Steps:

Preheat oven to 350 degrees.
Prepare rigatoni noodles according to package directions. When pasta is done, drain water and put pasta into a large casserole dish.
While pasta is cooking, brown ground beef in a frying pan. Add seasonings. When it is about halfway done, add mushrooms, peppers, and onion. Drain when meat is brown.
Add pasta sauce to the meat and vegetables and simmer for 10-15 minutes.
While the sauce is simmering, grate the cheese.
Put sauce mixture, parmesean cheese, and grated cheese into the casserole dish. Mix well. Cover.
Cook in oven for 30 minutes at 350 degrees.
I always add a bit more parmesean cheese onto my serving before eating.
Enjoy!

Nutrition Facts : Calories 669.8, Fat 26.5, SaturatedFat 11, Cholesterol 145.7, Sodium 891, Carbohydrate 70.2, Fiber 3.6, Sugar 13.4, Protein 36.7

BROCCOLI, POTATO, AND TOFU CASSEROLE

Broccoli, Potato, and Tofu Casserole image

Easy blend of broccoli, potatoes, and tofu for a cold winter day. Serve with Sriracha sauce.

Provided by serge

Categories 100+ Everyday Cooking Recipes Vegetarian Protein Tofu

Time 1h10m

Yield 4

Number Of Ingredients 6

Ingredients

1 (16 ounce) package firm tofu
2 tablespoons olive oil
1 ½ pounds baby yellow potatoes (such as Trader Joe's® Dutch Yellow®), quartered
4 cloves garlic, chopped
1 head broccoli, cut into florets
2 cups shredded Cheddar cheese

Steps:

Preheat the oven to 425 degrees F (220 degrees C).
Place tofu onto a plate and place another plate on top. Set a 3- to 5-pound weight on top. Press tofu for 20 to 30 minutes.
Meanwhile, pour olive oil in the bottom of a casserole dish. Add potatoes and garlic; toss to combine.
Bake in the preheated oven for 30 minutes.
While potatoes are baking, drain and discard the accumulated liquid from the tofu. Chop tofu into small cubes.
Remove potatoes from the oven and stir in broccoli and tofu cubes. Bake for 10 minutes. Mix in Cheddar cheese and bake until cheese has melted, about 10 minutes more.

Nutrition Facts : Calories 538.2 calories, Carbohydrate 39.4 g, Cholesterol 59.3 mg, Fat 31.4 g, Fiber 5.1 g, Protein 29.1 g, SaturatedFat 13.7 g, Sodium 394.4 mg, Sugar 2.1 g

SAUCY VEGETABLE TOFU

Saucy Vegetable Tofu image

This is my daughter Tonya's favorite meal. Sometimes we make it with rigatoni and call it "Riga-Tonya." It's a great dinner and a nice way to prepare yummy vegetables for the kids. -Sandra Eckert, Pottstown, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

8 ounces uncooked whole wheat spiral pasta
1 large onion, coarsely chopped
1 large green or sweet red pepper, coarsely chopped
1 medium zucchini, halved lengthwise and sliced
1 tablespoon olive oil
1 package (16 ounces) firm tofu, drained and cut into 1/2-inch cubes
2 cups meatless spaghetti sauce

Steps:

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the onion, pepper and zucchini in oil until crisp-tender., Stir in tofu and spaghetti sauce; heat through. Drain pasta; serve with tofu mixture.

Nutrition Facts : Calories 274 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 380mg sodium, Carbohydrate 41g carbohydrate (9g sugars, Fiber 7g fiber), Protein 14g protein. Diabetic Exchanges

More about "tofu rigatoni casserole recipes"

TOFU RIGATONI CASSEROLE RECIPE | EPICURIOUS

2006-12-01 3 ounces grated Parmesan (about 3/4 cup) Step 1 1. Preheat oven to 350°F. Step 2 2. Heat the oil in a saucepan over medium-high heat. Add the …
From epicurious.com
4/5 (10)
Servings 8-10

See details

TOFU: TOFU RECIPES - THE EASY AND DELICIOUS TOFU COOKBOOK (TOFU, …

Hello, Sign in. Account & Lists Returns & Orders. Cart
From amazon.ca
Author Sarah J Murphy
Format Kindle Edition

See details

THE BEST RIGATONI AND VEGETABLE CASSEROLE - FATFREE VEGAN KITCHEN

2015-04-13 Mash the tofu in a large bowl and stir in the nutritional yeast and remaining basil, oregano, salt, and red pepper flakes. Stir in the cooked rigatoni. Lightly oil a 4-quart casserole dish. Spread a thin layer of the vegetable mixture over the bottom (you just want a little sauce there to keep the pasta from sticking).
From blog.fatfreevegan.com

See details

TOFU RIGATONI CASSEROLE

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.co.uk

See details

TOFU RIGATONI CASSEROLE RECIPE | YUMMLY | RECIPE | RECIPES, …

Mar 1, 2013 - Tofu Rigatoni Casserole With Extra Virgin Olive Oil, Onion, Garlic Cloves, Crushed Tomatoes, Dried Oregano, Firm Tofu, Large Egg, Grated Nutmeg, Salt, Ground Black Pepper, Frozen Spinach, Rigatoni, Fresh Mozzarella, Grated Parmesan
From pinterest.com

See details

VEGAN BAKED RIGATONI BOLOGNESE - THIS SAVORY VEGAN

2021-09-30 Preheat the oven to 375 degrees and grease a 9x13 baking dish. Add the cooked pasta to the sauce pot and stir to combine. Transfer the pasta and sauce to the baking dish. Drizzle the cream cheese mixture over top and spread it out to coat the pasta. Spray a piece of foil with non-stick spray and cover the baking dish.
From thissavoryvegan.com

See details

BAKED RIGATONI WITH VEGAN MEAT SAUCE - VEGAN RICHA

2020-08-02 For the tofu mozzarella, blend all the ingredients until smooth, taste and adjust salt and flavor and set aside. Remove the pan from the oven and carefully remove the foil. Now pour the tofu mozzarella over the Pasta and put it back into the oven and broil it for 3-4 mins until browning, Add a drizzle of olive oil and pepper flakes and serve. Video
From veganricha.com

See details

RIGATONI PASTA BAKE - ABOUT A MOM

2013-11-18 Ingredients. 1 lb. rigatoni pasta; 1 lb. ground beef; 2 links Italian sausage casings removed; 28 ounce crushed tomatoes; 30 ounce (2 cans) tomato sauce
From aboutamom.com

See details

TOFU RIGATONI CASSEROLE - MASTERCOOK

1 (12- to 14-ounce) package firm tofu, drained; 1 large egg; 1 pinch grated nutmeg; Salt and freshly ground black pepper to taste; 1 (10-ounce) package frozen spinach, defrosted and drained; 1 (1-pound) box rigatoni, cooked al dente and drained; 1 pound fresh mozzarella, grated (about 4 cups) 3 ounces grated Parmesan (about 3/4 cup)
From mastercook.com

See details

TIM AND LIZA GOODELL'S TOFU RIGATONI CASSEROLE - RECIPES

1. Preheat oven to 350° F. 2. Heat the oil in a saucepan over medium-high heat. Add the onion. Sauté for 3 minutes, then add the garlic and cook until the onion is translucent, about 2 minutes more. 3. Add the tomatoes and oregano. Reduce heat …
From bigflavorstinykitchen.com

See details

RIGATONI CASSEROLE WITH TOFU RECIPE | EAT YOUR BOOKS

Save this Rigatoni casserole with tofu recipe and more from Time for Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week to your own online collection at EatYourBooks.com
From eatyourbooks.com

See details

TIM AND LIZA GOODELL'S TOFU RIGATONI CASSEROLE - RECIPES

See details

RIGATONI PASTA BAKE - THE RECIPE REBEL

2018-12-18 Add rigatoni, reduce heat to medium-high, and cook just until al dente (it will continue to cook slightly in the oven). Reserve ½ cup pasta water and drain pasta. Stir reserved pasta water into meat sauce. Combine pasta and pasta sauce in saucepan. Pour into a lightly greased 9×13″ or similar baking dish.
From thereciperebel.com

See details

10 BEST TOFU CASSEROLE RECIPES | YUMMLY

2022-04-25 garlic, chickpeas, green onions, tofu, salt, white vinegar, olive oil and 8 more Methi Tofu StephanePrudhomme chopped garlic, ginger, green chillies, turmeric powder, cumin seeds and 7 more Tofu with Cress Marmita mustard, pepper, black sesame seeds, tofu, salt, chives, watercress leaves and 4 more Tofu Coins in Spicy peanut Sauce kiipfitkiipfit
From yummly.com

See details

VEGAN EGGPLANT BAKED RIGATONI | A HEARTY, HOMEMADE BAKED PASTA

2020-09-21 Vegan ricotta. The vegan “ricotta” in this eggplant baked rigatoni is basically a hybrid of my go-to cashew cheese and the tofu ricotta from Power Plates. The cashews give the ricotta richness, while the tofu helps to keep the texture light. Regular cashew cheese is a little too dense to be a stand-in for ricotta, while tofu isn’t quite ...
From thefullhelping.com

See details

TOFU CASSEROLE - CREAMY & COMFORTING VEGAN DISH - VEGKITCHEN

2018-09-29 How to Make Tofu Casserole Cook diced onion over medium high heat. Add cut tofu to the saucepan, and cook until lightly browned. Add the zucchini, thyme, bay leaf, salt, pepper, and vegetable broth. Simmer, covered, for 8 minutes. Mix in cornstarch and soy cream. Stir until the sauce thickens a little. Add the lemon juice.
From vegkitchen.com

See details

RIGATONI RECIPES: 15 DELICIOUS PASTA DISHES YOU HAVE TO TRY

2021-10-23 Four-Cheese Sausage Rigatoni. With creamy goat cheese, mozzarella, ricotta and Parmesan, this meaty baked pasta is one of the best rigatoni recipes for cheese lovers. Want leftovers? Double the recipe, but leave off the mozzarella and the remaining 1/2 cup of Parmesan cheese for the casserole you plan to freeze.
From tasteofhome.com

See details

RIGATONI MEDITERRANEAN CASSEROLE RECIPE - THE WANDERLUST KITCHEN

2015-01-05 Instructions. Preheat your oven to 350 degrees Fahrenheit. Cook pasta to al dente according to package directions. Drain and set aside. Heat 2 teaspoons of the olive oil in a large saute pan over medium-high heat. Add the mushrooms and saute for 2 minutes until golden. Remove from pan and set aside.
From thewanderlustkitchen.com

See details

VEGETABLE CASSEROLE - LOVING IT VEGAN

2020-08-26 Add sesame oil, crushed garlic, dried basil, dried thyme, sea salt and black pepper and toss the vegetables and tofu so that they’re lightly covered with the oil and spices. Transfer the veggies to a 9×13 baking dish and spread them out. Cover with foil and bake for 35-45 minutes at 400°F.
From lovingitvegan.com

See details

LOADED BAKED RIGATONI RECIPE WITH BEEF | THE MEDITERRANEAN DISH

2021-06-04 Carefully taste and adjust salt, if needed add more salt. Preheat the oven to 375 degrees F and position a rack in the middle. Assemble the rigatoni casserole. Spoon a little bit of the meat sauce to cover the bottom of a large 14 x 10 x …
From themediterraneandish.com

See details

BAKED RIGATONI PASTA RECIPE - DINNER AT THE ZOO

2020-01-22 Add the ground beef and sausage to the pan. Season the meat with salt and pepper. Cook the meat for 3-4 minutes, breaking it up into small pieces with a spoon. Add the onion to the pan. Cook for an additional 5 minutes or until meat is browned and cooked through and onion is softened. Add the garlic and cook for 30 seconds.
From dinneratthezoo.com

See details

BAKED RIGATONI PASTA CASSEROLE {FREEZER SAFE} - LEFTOVERS THEN …

2022-03-17 Make the Sauce. While the pasta is cooking, prepare the sauce. Since it takes a while to simmer, you can make the sauce ahead of time and then prepare the pasta when you are ready to bake. ONE: Sweat the onions and garlic in olive oil. TWO: Add the tomatoes, sauce, paste, and thyme. THREE: Simmer for 1 hour.
From leftoversthenbreakfast.com

See details

VEGAN BAKED RIGATONI PASTA CASSEROLE - SIMPLE VEGAN RECIPES

2016-10-31 Preheat the oven to 350F. Cook the pasta according to package directions. In a large bowl, crumble the tofu, then stir in the tomatoes, olives, 2 tablespoons olive oil, nutritional yeast, garlic powder, onion powder, and tamari. Set aside. In a small pan, heat the other tablespoon olive oil on medium high heat.
From glueandglitter.com

See details

VEGAN RIGATONI PIE - THIS SAVORY VEGAN

Instructions. To make the sauce, heat the olive oil in a stock pot over medium heat. Add the garlic, onion, carrot, oregano, parsley, basil, red pepper flakes, salt & pepper. Cook down for 5 minutes, or until the veggies are tender. Add the crushed tomatoes, tomato paste …
From thissavoryvegan.com

See details

10 BEST VEGAN TOFU CASSEROLE RECIPES | YUMMLY

Vegan Tofu Casserole Recipes. 11,979 suggested recipes. Vegan Indian-Spiced Tofu Casserole Holy Cow! Vegan Recipes. ground coriander, jalapeno pepper, celery, avocado oil, medium onion and 21 more.
From yummly.com

See details

EASY BAKED RIGATONI RECIPE | THE BEST GROUND BEEF PASTA CASSEROLE

2021-02-06 Preheat oven to 350°F and spray a 9×13 pan with nonstick cooking spray. In a large bowl, mix together the cooked rigatoni pasta and mozzarella cheese. Set aside. In a skillet set over medium-high heat, add the olive oil and the ground beef. Cook for about 5 minutes, or until browned and cooked through.
From easyweeknightrecipes.com

See details

RIGATONI CASSEROLE RECIPE | CDKITCHEN.COM

Mix well and bring to a simmer. Cover the pan, reduce the heat to a low simmer and let cook, stirring occasionally, for 20 minutes. While the sauce is simmering, cook the rigatoni as directed on the package. Drain well. Combine the ricotta cheese, 1 cup of the mozzarella, the parmesan, and eggs in a bowl. Mix well.
From cdkitchen.com

See details

WWW.SPECIALRECIPETODAY.COM

301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com

See details

VEGAN RIGATONI AND VEGETABLE CASSEROLE | JUNE'S RECIPES

2015-05-21 Preheat the oven to 350F. Mash the tofu in a large bowl and stir in the nutritional yeast and remaining basil, oregano, salt, and red pepper flakes. Stir in the cooked rigatoni. Lightly oil a 4-quart casserole dish. Spread a thin layer of the vegetable mixture over the bottom (you just want a little sauce there to keep the pasta from sticking).
From recipesfromjune.wordpress.com

See details

THE BEST RIGATONI AND VEGETABLE CASSEROLE - KEEPRECIPES

8 ounces rigatoni or other pasta 1 large or 2 medium zucchini, sliced in 1/4-inch half moons 1 large onion, chopped 1 bell pepper, seeded & chopped
From keeprecipes.com

See details

RECIPES/TOFU-RIGATONI-CASSEROLE-239219.JSON AT MASTER · …

A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com

See details

TOFU RIGATONI CASSEROLE - LUNCH RECIPES

Tofu Rigatoni Casserole might be just the main course you are searching for. This recipe serves 10. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 348 calories, 21g of protein, and 20g of fat. If you have canned tomatoes, rigatoni, salt and pepper, and a few other ingredients on hand, you can ...
From fooddiez.com

See details

VEGGIE LOVER'S BAKED RIGATONI - BUILD YOUR BITE

2022-03-02 Preheat oven to 400 degrees. Toss cherry tomatoes with ⅛ cup of olive oil and place in an even layer on a baking sheet. Roast at 400 degrees for 15 minutes, or until tomatoes start to wilt and burst. Cook Rigatoni according to instructions and set aside. In a large skillet, combine onions, mushrooms, bell pepper, zucchini, garlic, dried basil ...
From buildyourbite.com

See details

RECIPETHING - TOFU RIGATONI CASSEROLE

add the tom and oregano, reduce heat and simmer, stirring occassionally for 15 min, meanwhie in blender process the tofu egg nutjeg salt and pep until smooth. transfer the mixture to bowl and fold in the spinach, cook rigatoni, and tom sauce, 1 cup of the mozz and 1/2 cup of the parm. drizzle a coaitng of olive oil into a 13×9 in baking pan
From recipething.com

See details

SQUASH AND LEEK RIGATONI AU GRATIN - RICARDO

2018-04-10 Squash and Leek Rigatoni au Gratin Published April 10th, 2018 5 stars ( 4 ) Rate this video Ricardo whips up this cozy rigatoni casserole , a family favourite!
From ricardocuisine.com

See details

RIGATONI CASSEROLE - THEKITCHENSKINNYMENUS.COM

Add the tofu mixture to the drained pasta and spinach and mix well. Add tomatoes, basil, artichokes, 1 ½ cup of the cheese, and mix well. Place into baking dish and bake (about 20 min).
From thekitchenskinnymenus.com

See details