Tostada Dip Recipes
BEEF TOSTADAS
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the vegetable oil in a large skillet over medium-high heat. Add the onion and cook until softened, about 5 minutes. Add the garlic and cook, stirring, 1 minute. Add the beef and 1/2 teaspoon salt and cook, breaking up the meat, until browned, about 3 minutes. Add the tomato paste and chili powder and cook, stirring, about 2 more minutes.
- Meanwhile, heat the refried beans in a small saucepan. Thin the sour cream with about 2 tablespoons water in a small bowl.
- Spread the beans on the tostadas, then top with the beef and cheese. Drizzle with the sour cream. Top with lettuce, hot sauce and/or cilantro.
TOSTADA DIP
This recipe was given to me by a good friend of mine years ago. I have used it so many times and it has always received rave reviews!!
Provided by Lewellyngal
Categories < 30 Mins
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix in a medium bowl the sour cream, cream cheese and taco seasoning.
- Spread on a serving plate.
- Dice peppers, green onions and cucumber and place a layer of each all over the spread. (You can add more variety if wanted).
- Sprinkle shredded cheese over top. Can chill or serve immediately.
- Serve with tostados.
13 BEST TOSTADAS FOR MEXICAN FOOD LOVERS
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- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a tostada recipe in 30 minutes or less!
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