POKE BOWL RECIPE
Who knew it was so easy to bring your favorite sushi home? This easy Poke Bowl Recipe is packed with sushi-grade ahi tuna seasoned with soy, honey, and plenty of sesame. It's served with sticky brown rice, tons of veggies and these easiest spicy mayo on the planet.
Provided by Nicole Leggio
Categories Main Course
Time 50m
Number Of Ingredients 14
Steps:
- Use a sharp knife to cut tuna into a dice. Add tuna, soy sauce, sesame oil, rice vinegar, and honey to a medium bowl. Toss to combine. Let the tuna sit while you prepare the rest of the ingredients.
- Add mayo and sriracha to a bowl. Stir to combine. Season with salt and pepper. Soon into a ziplock bag. Cut the tip off.
- Divide cooked rice between four bowls. Spoon tuna on one part of the rice. Surround with a pile of the cucumber, edamae, and carrot. Spread half of an avocado on top of the bowl. Drizzle the spicy mayo over the bowl. Sprinle with green onon and sesame seeds.
Nutrition Facts : ServingSize 1 bowl, Calories 490 kcal, Carbohydrate 60 g, Protein 10 g, Fat 25 g, SaturatedFat 4 g, Cholesterol 2 mg, Sodium 649 mg, Fiber 12 g, Sugar 3 g
QUICK AND EASY CHICKEN POKE BOWL
This chicken poke bowl is a great alternative when sushi-grade fish isn't in the budget. I love it because it's quick, easy and inexpensive. While it's not a traditional poke recipe, the chicken still rocks in this bowl. -Emily Cresta, Oxford, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- Cook rice according to package directions. Meanwhile, in a resealable jar, whisk vinegar and sugar until dissolved; add red onion. Seal and refrigerate 30 minutes or up to 2 weeks. In a small bowl, stir together mayonnaise and chili sauce; refrigerate, covered, until serving., In a large skillet or wok, toss chicken, soy sauce, sesame oil and honey. Cook and stir over medium-low heat until chicken is heated through, 5-7 minutes. To serve, divide rice among 4 serving bowls. Top with chicken mixture, avocado, cucumber, sprouts, pickled onions, spicy mayonnaise and, if desired, green onions and sesame seeds.
Nutrition Facts : Calories 539 calories, Fat 26g fat (5g saturated fat), Cholesterol 64mg cholesterol, Sodium 606mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 4g fiber), Protein 25g protein.
POKE BOWL
Poke is a Hawaiian staple and is convenient, nutritious and filling. Our easy bowl uses fresh sushi-grade tuna and shichimi togarashi - a Japanese seven-spice mix
Provided by Sophie Godwin - Cookery writer
Categories Dinner, Lunch, Main course, Supper
Time 35m
Number Of Ingredients 14
Steps:
- Put the rice in a small bowl. Cover with cold water and massage with your hands to remove the starch. Drain and put the rice in a small saucepan with a tight-fitting lid. Cover with a fingertip depth of cold water and simmer over a medium heat with the lid on for 10 mins. Remove from the heat and leave to steam with the lid on for another 15 mins, then stir through the rice wine vinegar.
- Meanwhile, mix the mayonnaise with the shichimi togarashi in a small bowl and set aside. Put the tuna on a chopping board, cut into roughly 1cm cubes, then sprinkle liberally with flaky sea salt.
- In a large bowl, mix the sesame oil, soy sauce, lime juice and chilli flakes. Add the tuna chunks and stir well, so that every piece is coated in the dressing.
- To assemble, put a mound of rice in two bowls. Top each with half an avocado, the tuna and dressing, cherry tomatoes and nori. Sprinkle over the chopped nuts and spring onions, and finish with a spoonful of the spicy mayo.
Nutrition Facts : Calories 839 calories, Fat 53 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 54 grams carbohydrates, Sugar 8 grams sugar, Fiber 6 grams fiber, Protein 34 grams protein, Sodium 2.6 milligram of sodium
CHEF JOHN'S HAWAIIAN-STYLE AHI POKE
The technique for making poke is so basic that even the most inexperienced cooks can get something close to what they'd get in a restaurant. But the one catch is you have to use only the freshest possible tuna, even if that means frozen.
Provided by Chef John
Yield 4
Number Of Ingredients 11
Steps:
- Whisk soy sauce, sesame oil, grated ginger, sliced onions, macadamia nuts, seaweed, pepper flakes, and salt together in a bowl.
- Place cubed tuna into bowl. Pour in marinade and stir to distribute evenly. Cover and refrigerate 2 hours. Mix again.
- Serve topped with toasted sesame seeds, sliced green onions, and a sprinkle of lemon or lime juice, or seasoned rice vinegar.
Nutrition Facts : Calories 231.1 calories, Carbohydrate 3.1 g, Cholesterol 51.1 mg, Fat 11.6 g, Fiber 0.9 g, Protein 28.3 g, SaturatedFat 1.8 g, Sodium 1196.7 mg, Sugar 0.7 g
HAWAIIAN POKE BOWL
Every since I've traveled to Hawaii and tasted the Poke Bowl, I'm hooked! It's easy to make at home and perfect for a hot summer weeknight meal!
Provided by Amy T.
Categories Lunch/Snacks
Time 25m
Yield 2 Bowls, 2 serving(s)
Number Of Ingredients 12
Steps:
- In a medium, whisk together the Hawaiian salt, green onion, onion, sesame seeds, soy sauce, sesame oil, vinegar, and Sriracha. Then, gently toss the salmon in the sauce to coat, set aside.
- Cut half of the avocado into thin slices. Gently fan out the avocado slices into a long strip. Start from one side and gently roll it up to create the flower shape. Repeat with the remaining half of the avocado.
- To assemble:.
- Place the avocado flower on top of the rice on one side of the bowl. Then, spoon the poke salmon on the other side. Garnish the top of the poke with micro greens. Lastly, place a few pickled daikon between the poke and the avocado flower. Repeat with the remaining ingredients to make another serving. Enjoy!
Nutrition Facts : Calories 386.4, Fat 26.1, SaturatedFat 4, Cholesterol 52.1, Sodium 1138.4, Carbohydrate 13, Fiber 8.9, Sugar 1.6, Protein 28.1
More about "traditional style poke bowl recipes"
POKE BOWL | RICARDO
From ricardocuisine.com
5/5 (31)Total Time 50 minsCategory Main Dishes
- In a bowl, combine the soy sauce, sesame oil, and vinegar. Add the fish and sesame seeds. Let marinate for 15 minutes.
- Transfer the rice to bowls. Top with fish, vegetables, and cilantro. Serve with the sauce on the side and lime wedges, if desired.
HOW TO MAKE A POKE BOWL LIKE A TRUE HAWAII LOCAL ...
From huffpost.com
Estimated Reading Time 6 mins
- The Rice. As the first layer of the bowl, rice counterbalances the fishy taste of the raw poke (which means "to cut into pieces" in Hawaiian). Chef Bravo recommends using white rice, seasoned with rice vinegar and chopped kombuor seaweed.
- The Fish. Both chef Bravo and Cobb-Adams agree: Fresh fish is the most important ingredient in a poke bowl. The fresher, the better. Ahi tuna, or yellowfin tuna, is the most common choice used in the islands, but Cobb-Adams suggests bluefin tuna, commonly found on the East Coast, as the best option.
- The Cut. Bravo first cuts his fish into filets, "like the ones you see in the window at the sushi bar," he says. From there, he cuts them into cubes. Cobb-Adams says its best to cut "with the grain, not against it," to avoid perforated edges.
- The Poke Sauce And Garnishes. This is where Bravo and Cobb-Adams disagree. Bravo believes that poke should remain simple, like its original Hawaiian form.
- The Look. "Everything I do is by taste and sight," Cobb-Adams says. "You can have a prime cut of ahi, but if you don't make it look presentable, people will look at it and say, 'That's gross!
- Pulling It All Together 1. Put the freshly cut cubes of ahi into a large bowl, sprinkle sea salt to taste. 2. Add and toss soy sauce or desired sauce to taste, just enough to coat the cubes.
POKE BOWL RECIPE | HOW TO MAKE POKE BOWL - THE COOKING FOODIE
From thecookingfoodie.com
SHOYU AHI POKE (HAWAIIAN AHI POKE BOWL RECIPE) - A ...
From abeautifulplate.com
POKE BOWL RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TUNA POKE BOWL | RECIPETIN EATS
From recipetineats.com
RECIPE OF THE MONTH: THREE’S TRADITIONAL HAWAIIAN POKE
From threesbarandgrill.com
AUTHENTIC HAWAIIAN POKE – AHI POKE BOWL - LOVE SEA SALT
From loveseasalt.com
HOW TO MAKE POKE BOWLS AT HOME (INFOGRAPHIC GUIDE) | …
From cooksmarts.com
17 POKE BOWL RECIPES TO TRY AT HOME | HOMEMADE RECIPES
From homemaderecipes.com
8 POKE BOWL RECIPES THAT WILL INSPIRE HEALTHY MENU IDEAS ...
From hitchcockfarms.com
WHAT IS A POKE BOWL? + 20 BEST POKE BOWL RECIPES
From irenamacri.com
CHICKEN POKE BOWL - EASY CHICKEN RECIPES
From easychickenrecipes.com
12 POKE BOWL RECIPES THAT WILL TRANSPORT YOU OCEANSIDE ...
From brit.co
RECIPE FOR POKE BOWL BEST RECIPES
From recipesforweb.com
35 EASY TO MAKE POKE BOWL RECIPES WORTH TRYING
From merakilane.com
POKE BOWL BROWN RICE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TRADITIONAL HAWAIIAN POKE RECIPE - KEEPING IT RELLE
From keepingitrelle.com
NOODLE POKE BOWL - à TABLE WITH AULSON
From atablewithaulson.com
35 EASY TO MAKE POKE BOWL RECIPES WORTH TRYING | US ...
From uclstyle.com
CHICKEN POKE BOWL | CHICKEN.CA
From chicken.ca
THE 6 AUTHENTIC POKE BOWL RECIPES TO ADD TO YOUR COOKING ...
From wideopeneats.com
TUNA POKE BOWLS - ONCE UPON A CHEF
From onceuponachef.com
POKE BOWL – DR. KELLYANN
From drkellyann.com
TOP 44 POKE BOWL RECIPE COOKED FISH RECIPES
From tprecipes.com
TRADITIONAL POKE BOWL BEST RECIPES
From recipesforweb.com
WHAT IS A HAWAIIAN POKE BOWL? HOW TO MAKE A POKE BOWL
From today.com
HAWAIIAN POKE BOWL (THE BEST) - MOMSDISH
From momsdish.com
POKE (HAWAIIAN DISH) - WIKIPEDIA
From en.wikipedia.org
EASY POKE SAUCE RECIPE - THE WOODEN SKILLET
From thewoodenskillet.com
8 POKE BOWL RECIPES | GOURMET TRAVELLER
From gourmettraveller.com.au
MARIKA DAY’S QUICK AND HEALTHY POKE BOWL RECIPES
From aia.com.au
POKE BOWLS: 5 TILAPIA-INSPIRED VERSIONS IN LESS THAN 30 ...
From thehealthyfish.com
EASY AHI TUNA POKE BOWL RECIPE - HUNGRY HUY
From hungryhuy.com
BEST AHI POKE BOWLS RECIPE - HOW TO MAKE AHI POKE BOWLS
From delish.com
10 BEST HAWAIIAN POKE RECIPES | YUMMLY
From yummly.com
POKE BOWL RECIPE OF HAWAII | POLYNESIAN CULTURAL CENTER
From polynesia.com
POKE BOWL CALORIES AND RECIPE IDEAS
From jetsweekly.com
WHAT IS A POKE BOWL? A CHEF BREAKS DOWN THE LATEST FOOD ...
From people.com
HAWAIIAN POKE BOWL | GOURMET POKE BOWL RECIPES TO MAKE AT HOME
From petrossian.com
HOW TO THROW A POKE PARTY - SERIOUS EATS
From seriouseats.com
TRADITIONAL POKE BOWL
From foodnetwork.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love