Trisha Yearwoods Country Quiche Recipes
TRISHA YEARWOOD'S COUNTRY QUICHE
Provided by Jenna
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- In a large skillet, cook the sausage until browned and cooked through, about 10 minutes. Then remove with a slotted spoon and reserve.
- In a large mixing bowl, whisk the baking powder, tomatoes and eggs together. Add the cooked sausage and the cheese to the egg mixture and stir together with a large spoon. Add salt and pepper and divide the mixture between both unbaked pie shells. Bake until the filling is set, about 30 minutes. Serve warm or at room temperature.
- Cook's Notes: To lighten up this quiche, use turkey sausage and egg substitute.
- Garth likes this quiche with cheese tortellini. If you add tortellini, cover with egg or the pasta will burn when the quiche bakes.
Nutrition Facts : ServingSize 1 slice, Calories 504, Sugar 3g, Sodium 868mg, Fat 35g, SaturatedFat 18g, Carbohydrate 19g, Fiber 0g, Protein 25g
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