Tsr Version Of Dennys Club Sandwich By Todd Wilbur Recipes

DENNY'S COPYCAT BOURBON CHICKEN SKILLET

Steps:

• Toss red potatoes cubes with canola oil, salt, and pepper. Cook in air fryer at 370 for 30 minutes removing to shake them up half way through.
• Heat olive oil in a large skillet. Add onion, bell pepper, and chicken and cook until lightly browned. Remove chicken.
• Add Sauce ingredients, heating over medium heat until well blended and dissolved. Add chicken and bring to a hard boil. Reduce heat and simmer for 20 minutes uncovered.
• Steam your broccoli according the instructions on the bag.
• Serve with everything layered all together.

DENNY'S

Steps:

• Serving Fat Cal Fat% Size Grams Bacon 1 4 48 75% Bacon Swiss Burger 1 52 819 57%A- Bagel, Plain 1 1 240 4%A- Beef Barley Soup 1 0.1 17 5%B Biscuit 1 7 217 29% BLT 1 34 492 62% Blueberry Muffin 1 14 309 41%A Carrots 3 oz. 1 0.1 17 5% Catfish (entree only) 1 48 576 75% Cheese Soup 1 22 309 64% B Chef Soup 1 20.3 492 37% Chicken, Fried (entree only) 4 29.6 463 58%A Chicken, Grilled (entree only) 1 3.9 192 18% Chicken Fried Steak (entree only, no gravy) 2 14.6 252 52%A- Chicken Noodle Soup 1 3.3 105 28%A Chicken Salad (no shell) 1 4 207 17%A- Chicken Sandwich, Grilled 1 12 439 25% B- Chicken Strips 4 oz. 1 10 240 38% Chili 8 oz. 1 15 238 57%B- Cinnamon Roll 1 14 450 28% Clam Chowder 1 14.2 235 54%B Club Sandwich 1 20 590 31% Coleslaw 1 9.5 119 72%A Corn 3 oz. 1 0.8 63 11% Country Gravy 1 oz. 1 8 140 51% Denny Burger 1 37.4 629 54%B Egg (no added fat or salt) 1 6 80 68% Egg Benedict 1 35.6 658 49%A- English Muffin, Plain 2 1 150 6% French Fries 4 oz. 1 15.8 303 47% French Toast 2 56 729 69%A Green Toast 3 oz. 1 0.1 13 7% Grilled Cheese Sandwich 1 29 454 57% Guacamole 1 oz. 1 6.2 60 93% Ham Slice 1 6.8 156 39% Hamburger Steak (entree only) 1 53.8 669 73% Hashed Browns 4 oz. 1 2 164 11% Liver w/Bacon & Onions 2 14.5 334 39%A Mashed Potatoes 4 oz. 1 0.4 74 5% Mozzarella Sticks 1 6.7 88 69% New York Steak 1 36 582 56% Omelet, Denver 1 27 567 43% Onions Rings 3 15 258 52%A- Pancakes, plain 2 4 272 13% Patty Melt 1 47 761 56%A Peas 3 oz. 1 0.2 40 5%A Potato, Baked 1 0.1 180 1% Potato Soup 1 13.3 141 85% Ranch Dressing 2 tbsp 1 11 104 95%A Rice Pilaf 1/3 cup2.3 89 23% San Fran Burger 1 48 872 50% Sausage 1 10 113 80% Shrimp, Fried (entree only) 5 15 230 59%A Split Pea Soup 1 4.9 231 19%B+ Stir-Fry (entree only) 1 10.9 328 30% Stuffing ½ cup 9 180 45%B- Super Bird 1 24 625 35%B- Taco Salad (no shell) 1 20 514 35%B Top Sirloin Steak (entree only) 1 6.3 223 25% Tortilla Shell, Fried 1 30 439 62% Tuna Salad 1 17.8 340 47%A- Turkey (entree only, no gravy) 6 14.4 505 26% Veggie Cheese 1 20 350 51%B- Waffle 1 10.4 261 36%