Tuna Melt Sliders Recipes

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TUNA MELT SLIDERS



Tuna Melt Sliders image

Served on English muffins, we call these Tuna Sliders because they slide right down. I put "melt" in the title so others could find the recipe. I got this recipe from my mother. Serve with a green salad for a balanced meal. For a real treat, I recommend using #63244 English Muffins (Bread Machine Method) instead of store bought. If you are cooking for just 1 or 2 people, the tuna mixture will keep nicely in the refrigerator for a few days.

Provided by LindaS

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

6 English muffins, split
1 (6 ounce) can tuna
1 cup shredded swiss cheese
1/2 cup Best Foods Mayonnaise
1 tablespoon lemon juice
1/4 teaspoon Worcestershire sauce
1/8 teaspoon Tabasco sauce

Steps:

  • Arrange the English muffin halves on a cookie sheet and pop them under a broiler to toast.
  • Meanwhile, drain and flake the tuna.
  • Add 3/4 cup of cheese and the remaining ingredients.
  • Mix thoroughly.
  • Remove the toasted English muffins from the broiler. Spread with tuna mixture.
  • Sprinkle remaining 1/4 cup of cheese over the tuna.
  • Return to the broiler until cheese melts and starts to bubble.
  • If you don't have Swiss cheese on hand, Monterrey Jack or Mozzarella make good substitutes.

Nutrition Facts : Calories 473.7, Fat 20.9, SaturatedFat 7.4, Cholesterol 48.6, Sodium 591.4, Carbohydrate 46.6, Fiber 3, Sugar 5.4, Protein 25.1

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Top Asked Questions

What kind of sauce for tuna melt sliders?
A classic tuna melt goes to the next level when it’s served on a sweet Hawaiian roll and baked in garlic butter sauce! These Tuna Melt Sliders are a convenient, make ahead lunch or easy dinner recipe that the whole family will love! A classic sandwich goes to the next level when it’s served on a sweet Hawaiian roll and baked in garlic butter sauce!
How long to bake tuna melt sliders in oven?
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