Tuna Twist Casserole Recipes

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TUNA TWIST CASSEROLE



Tuna Twist Casserole image

Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you'll have a hearty casserole in a snap!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 7

1/2 cup Alfredo pasta sauce
2 eggs
1 clove garlic, finely chopped
4 cups cooked tricolor rotelle pasta
1 package (10 oz) frozen chopped broccoli, thawed, drained
1 can (5 oz) tuna, drained
1 cup seasoned croutons

Steps:

  • Heat oven to 350°F.
  • Mix Alfredo sauce, eggs and garlic in ungreased square baking dish, 8x8x2 inches. Stir in pasta, broccoli and tuna. Press lightly in baking dish.
  • Cover and bake about 20 minutes or until set. Sprinkle with croutons.

Nutrition Facts : Calories 285, Carbohydrate 35 g, Cholesterol 100 mg, Fiber 3 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 290 mg

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