Turkey Burgers In Air Fryer Recipes

AIR FRYER TURKEY BURGERS

Steps:

• Preheat the air fryer to 350F / 180C.
• Add all of the ingredients to a mixing bowl and combine, being careful not to over-work the mixture.
• Shape into 6 individual burger patties and add them to the air fryer basket in batches, making sure they do not touch.
• Spray each patty with olive oil or no-calorie cooking spray, and air fry for 5 minutes, then flip over and cook for another 5 minutes.
• If desired, top each patty with a slice of cheese and cook for 20 seconds more, then remove from the air fryer.
• Repeat the process until all your burgers are cooked.

AIR FRYER TURKEY BURGERS

Steps:

• Preheat the air fryer to 360 degrees.
• Add the ground turkey, cracker crumbs, egg, chives, and seasoned salt to a mixing bowl and use your hands to combine the mixture.
• Shape into 4 patties. Use your thumb to make a divot in the center of each patty to help the burger hold it's shape better during cooking.
• Place in the air fryer and cook for 14 minutes, flipping halfway through cooking. The burgers should be 165 degrees internally. Continue cooking in 1 minute intervals if necessary to reach temperature.
• Remove from the air fryer and place on a plate. Top with sliced cheese, if desired. Cover tightly with foil.
• Spread the buns with butter and place butter side up in the air fryer. Cook at 360 for 1 minute or until as toasted as you prefer.
• If your cheese has not melted on the burgers under the foil, return to the air fryer for 1 minute with the air fryer turned off. The residual heat will finish melting the cheese.
• Assemble the burgers and top with your favorite toppings.

JUICY AIR FRYER TURKEY BURGERS

Steps:

• Combine your onion, ground turkey, unsweetened apple sauce, ranch seasoning, Worchestire sauce, minced garlic, breadcrumbs, and salt and pepper. Mix with your hands until combined. Form into 4 equally sized hamburger patties.
• Then place your burgers in the refrigerator for about 30 minutes to have them firm up a bit.
• Preheat your Air Fryer to 360 degrees Fahrenheit by running your Air fryer on 360 degrees for about 3 minutes. Place your burgers on your Air fryer, making sure they don't overlap or touch. Cook on 360 degrees for 15 minutes, flipping halfway through. Your burgers are finished when they reach an internal temperature of 165 degrees Fahrenheit on a quick read thermometer.

AIR FRYER TURKEY BURGERS

Steps:

• Divide the meat into equal portions.
• Press each section into burger patty, making sure to put deeper well in the center.
• Sprinkle the spices over each burger (⅛ tsp. each of each spice, or as you like)
• Air fry at 400 F. for 15 minutes, or until the center of the patties reach 165 F. on a meat thermometer.
• Serve with your favorite burger toppings.

AIR FRYER TURKEY BURGERS

Steps:

• In a medium sized bowl combine the turkey, garlic, salt, pepper and worcestershire sauce. Shape into four patties keeping them 1/2 inch thick because they will shrink.
• Add two patties to the air fryer basket and cook at 360 degrees for 7 minutes. Flip the patties and continue to cook for about 5 minutes or until cooked throughout.