TWIN OAKS BAKED STUFFED SHRIMP
Opened in Cranston, R.I. in 1933, Twin Oaks is a R.I. institution! 650-seats strong, they serve more than a half million meals a year! This recipe is not only served at Twin Oaks, but all over R.I. Add alittle bit of crab to the stuffing if you wish and always serve Baked Stuffed Shrimp with drawn melted butter! Can be served as it is in R.I. as "surf & turf" (filet migneon and baked stuffed shrimp).
Provided by quotFoodThe Way To
Categories < 30 Mins
Time 30m
Yield 16-20 serving(s)
Number Of Ingredients 6
Steps:
- Peel the shrimp, split the underside, and remove the black vein.
- In a large saucepan, melt the butter over medium-high heat.
- Add garlic and saute for 5 minutes until lightly browned; do not allow to burn (becomes bitter).
- Add parsley, cracker crumbs and bread crumbs (crab if you wish); mix well.
- Preheat oven to 400 degrees.
- Place the shrimp, standing tail upright with unslit side down, in a casserole dish.
- Place a spoonful of stuffing mixture into the slit underside of each shrimp.
- Bake 15 minutes.
- Serve immediately.
Nutrition Facts : Calories 835, Fat 61.4, SaturatedFat 31.6, Cholesterol 337.7, Sodium 1009.7, Carbohydrate 36.8, Fiber 1.1, Sugar 1.4, Protein 33.9
BAKED STUFFED SHRIMP WITH RITZ CRACKERS®
My late mother created this recipe over thirty years ago. My grandparents, my father, and myself have enjoyed these baked stuffed shrimp every other Friday for many years. It's a tradition - we eat baked stuffed shrimp for dinner and then play cards! (We've been leaving out the scallops lately due to the high price, and we don't even miss them.) We serve the shrimp with a nice garden salad and rice pilaf or baked potato.
Provided by Julie Cahoon
Categories Seafood Shellfish Scallops
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Coat a baking dish with cooking spray.
- Mix crushed round crackers, parsley, saltines, celery salt, and garlic together in a large bowl. Add scallops, crabmeat, melted butter, and cooking wine; mix stuffing well.
- Place a shrimp on a flat work surface. Slice horizontally through the middle, being careful not to cut all the way through to the other side. Open the 2 sides and spread them out like an open book. Repeat with remaining shrimp.
- Stuff each shrimp with a heaping tablespoon of stuffing and place back-side up in the baking dish. Repeat with remaining shrimp and stuffing. Add 1 or 2 tablespoons water to the bottom of the baking dish to keep shrimp moist during baking.
- Bake in the preheated oven until shrimp are opaque and stuffing is beginning to brown, 15 to 18 minutes.
Nutrition Facts : Calories 601.2 calories, Carbohydrate 44.4 g, Cholesterol 318.1 mg, Fat 27 g, Fiber 1.6 g, Protein 42.2 g, SaturatedFat 9.9 g, Sodium 1410.4 mg, Sugar 6 g
TWIN OAKS BAKED STUFF SHRIMP
Opened in Cranston, R.I. in 1933, Twin Oaks is a R.I. institution! 650-seats strong, they serve more than a half million meals a year! This recipe is not only served at Twin Oaks, but all over R.I. Add alittle bit of crab to the stuffing if you wish and always serve Baked Stuffed Shrimp with drawn melted butter! Can be served as it or as it is in R.I., as "surf & turf" (filet migneon and baked stuffed shrimp).
Provided by star pooley @starryrose
Categories Fish
Number Of Ingredients 6
Steps:
- Peel the shrimp, split the underside, and remove the black vein.
- In a large saucepan, melt the butter over medium-high heat.
- Add garlic and saute for 5 minutes until lightly browned; do not allow to burn (becomes bitter).
- Add parsley, cracker crumbs and bread crumbs (crab if you wish); mix well.
- Preheat oven to 400 degrees.
- Place the shrimp, standing tail upright with unslit side down, in a casserole dish.
- Place a spoonful of stuffing mixture into the slit underside of each shrimp.
- Bake 15 minutes.
- Serve immediately with a side of melted butter for dipping.
BAKED STUFFED SHRIMP
This shrimp is to die for. It's so rich and buttery tasting. It's a nice change from the crab stuffed shrimp recipes.
Provided by luvmybge
Categories Lunch/Snacks
Time 35m
Yield 12 Stuffed Shrimp
Number Of Ingredients 8
Steps:
- Melt butter in medium sauce pan.
- Add minced garlic and saute until soft.
- Add chopped scallops and cook for 1 minute.
- Add remaining ingredients and stir until mixed.
- Mixture should be moist enough to mold when pinched.
- Stuff each shrimp and place on lightly buttered pan.
- Bake in 350 degree oven for 12-15 minutes or until shrimp are done.
Nutrition Facts : Calories 107.6, Fat 8.6, SaturatedFat 5.1, Cholesterol 58.6, Sodium 291.2, Carbohydrate 2, Fiber 0.1, Sugar 0.2, Protein 5.5
BAKED STUFFED SHRIMP
This is a recipe for shrimp with a seasoned bread stuffing. I love to serve this dish when I have guests for dinner because I can prepare the shrimp early in the day. I've always received rave reviews over this recipe and have shared it often. You may add diced lobster or scallops to the cracker mixture just before baking. Serve with drawn butter.
Provided by LRW1
Categories Seafood Shellfish Shrimp
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, mix crushed crackers, bread crumbs and garlic powder. In a small bowl, blend butter and Worcestershire sauce. Mix blended butter, pepper and Parmesan cheese into the cracker mixture. Stir in white wine, using only enough to hold together the mixture.
- Preheat oven to 400 degrees F (200 degrees C).
- Butterfly the shrimp using a sharp knife, and arrange back side up in a large baking dish. Stuff shrimp with heaping tablespoons of the cracker mixture.
- Bake 20 minutes in the preheated oven, until cracker mixture is lightly browned, shrimp are opaque, and the tails have curled.
Nutrition Facts : Calories 546.9 calories, Carbohydrate 44.8 g, Cholesterol 148.3 mg, Fat 29.7 g, Fiber 2.4 g, Protein 19.3 g, SaturatedFat 16.4 g, Sodium 755.8 mg, Sugar 2.9 g
More about "twin oaks baked stuffed shrimp recipes"
HOW TO MAKE TWIN OAKS' BAKED STUFFED SHRIMP - GOPROVIDENCE.COM
From goprovidence.com
Estimated Reading Time 1 min
MAKE TWIN OAKS' BAKED STUFFED SHRIMP FOR MOM
From providencejournal.com
Author Jenna Pelletier
RITZ CRACKERS, A PANTRY SPECIAL (RECIPE: BAKED STUFFED SHRIMP)
From theperfectpantry.com
TWIN OAKS MEATLOAF RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPES > CHEESE > HOW TO MAKE BAKED STUFFED SHRIMP
From mobirecipe.com
LINDA'S NEW ENGLAND BAKED STUFFED SHRIMP RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BAKED STUFFED SHRIMP STUFFING - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
THE PROVIDENCE JOURNAL - SMALL BITES: TWIN OAKS BAKED STUFFED …
From facebook.com
BAKED STUFFED SHRIMP RECIPE - MYGOURMETCONNECTION
From mygourmetconnection.com
GRANDMA'S BAKED STUFFED SHRIMP - FOOD FOLKS AND FUN
From foodfolksandfun.net
BAKED STUFFED SHRIMP - DELICIOUSLY DECLASSIFIED.
From dlishfood.wordpress.com
BEST AMERICAN RECIPES: TWIN OAKS BAKED STUFFED SHRIMP
From americanrecipesbook.blogspot.com
BAKED STUFFED SHRIMP WITH CLAMS, WHATS COOKING AMERICA
From whatscookingamerica.net
TWIN OAKS BAKED STUFFED SHRIMP : OPTIMAL RESOLUTION LIST
From recipeschoice.com
TWIN OAKS BAKED STUFF SHRIMP | RECIPE | BAKED STUFFED ... - PINTEREST
From pinterest.com
TWIN OAKS BAKED STUFFED SHRIMP - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SMALL BITES: TWIN OAKS BAKED STUFFED SHRIMP - YOUTUBE
From youtube.com
10 BEST BAKED STUFFED SHRIMP RITZ CRACKERS RECIPES - YUMMLY
From yummly.com
TWIN OAKS BAKED STUFF SHRIMP | RECIPE | BAKED STUFFED SHRIMP, …
From pinterest.com
TWIN OAKS | DELICIOUSLY DECLASSIFIED.
From dlishfood.wordpress.com
TWIN OAKS' BAKED STUFFED SHRIMP | MELBA MARTIN - COPY ME THAT
From copymethat.com
BAKED STUFFED SHRIMP WITH RITZ CRACKERS® RECIPE - FOOD NEWS
From foodnewsnews.com
TWIN OAKS BAKED STUFFED SHRIMP RECIPE - TEXTCOOK
From textcook.com
APPETIZERS - TWIN OAKS REST
From twinoaksrest.com
TWIN OAKS BAKED STUFFED SHRIMP RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
TWIN OAKS BAKED STUFF SHRIMP | BAKED STUFFED SHRIMP, SEAFOOD …
From pinterest.de
TWIN OAKS BAKED STUFFED SHRIMP RECIPE - FOOD.COM
From pinterest.ca
RECIPE HUB: SOME BAKED STUFFED SHRIMP FOR YOUR FEAST OF SEVEN …
From wonkette.com
NEW ENGLAND BAKED STUFFED SHRIMP RECIPE | CDKITCHEN.COM
From cdkitchen.com
BEST STUFFED SHRIMP FOR TWO (BUTTERFLIED AND BAKED) 20 MIN - ZONA …
From zonacooks.com
TWIN OAKS, CRANSTON - RESTAURANT REVIEWS, PHOTOS & PHONE
From tripadvisor.com
BAKED STUFFED SHRIMP RECIPE - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #main-dish #seafood #american #easy #shrimp #northeastern-united-states #shellfish #number-of-servings
You'll also love