Two Bite Chocolate Chip Nuggets Recipes

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TWO-BITE CHOCOLATE CHIP NUGGETS



Two-Bite Chocolate Chip Nuggets image

These nut-free energy balls are the perfect mid-afternoon power snack!

Provided by Joy McCarthy

Categories     Desserts

Number Of Ingredients 8

2 bananas, mashed
¼ cup sunflower butter
1 cup oat flakes or quick cooking oats
¼ cup dried cranberries
1/4 cup chocolate chips*
¼ cup chocolate protein powder (see brand below) or raw cacao powder**
2 tbsp cinnamon
1/4 cup coconut flakes or coconut sugar

Steps:

  • In large bowl, mash bananas with a fork. Add sunflower butter and oats, stir together. Get in there with your hands, it's much easier to mix it all up!
  • Add cranberries, chocolate chips, protein powder and cinnamon. Stir together until fully combined.
  • Roll in into balls and then roll in coconut flakes or coconut sugar.
  • Give the nuggets a taste test. You can add more of any ingredient to make it taste exactly how you desire! Refrigerate or enjoy immediately.

CHOCOLATE NUGGETS



Chocolate Nuggets image

Extra rich, extra chocolaty and brownie-like!

Provided by Anne Paisley

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 36

Number Of Ingredients 7

2 cups semisweet chocolate chips
¼ cup butter
1 (14 ounce) can sweetened condensed milk
¼ cup white sugar
1 teaspoon vanilla extract
1 cup all-purpose flour
½ cup chopped walnuts

Steps:

  • Melt chocolate chips, butter, condensed milk, sugar and vanilla in a saucepan over medium heat. Stir often.
  • In a separate bowl, combine chocolate mixture, flour and chopped nuts (optional).
  • Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for about 10 to 12 minutes. Cookies will be soft. Enjoy!

Nutrition Facts : Calories 120 calories, Carbohydrate 16.1 g, Cholesterol 7.1 mg, Fat 6.1 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 3.2 g, Sodium 24 mg, Sugar 12.5 g

CHOCOLATE CHIP NUGGETS



Chocolate Chip Nuggets image

This cookie recipe came from my motherinlaw over 30 yrs ago. It is popular with my family anytime of the year. It's not just another chocolate chip recipe, it is a little different, but is also delicious, and best warm with a glass of milk! Try it, you will like it!

Provided by Barbie Dombroski

Categories     Chocolate

Time 25m

Number Of Ingredients 10

1/2 c butter or margerine
1/2 c packed brown sugar
1 egg
1/4 c white sugar
1 tsp vanilla extract
pinch of salt
1 2/3 c all purpose flour
1/2 tsp baking soda
1/2 c chopped walnuts
1/2 c mini chocolate chips

Steps:

  • 1. In a mixing bowl, add butter or margerine, brown sugar, white sugar, egg, & vanilla. Blend together.
  • 2. Add flour, baking soda, salt, walnuts and chocolate chips.
  • 3. I use a cookie scoop to make the cookies all the same size. Instead of using chocolate chips, you can place a hershey kiss in the center of each ball before baking cookies. My husband loves them this way. Pictured are with mini chocolate chips. Either way these are still very good...
  • 4. Heat oven to 350 degrees, 10 min. till firm to the touch. Do not over bake or they will be hard. I put them in for 5 min. then turn for another 5 min. Every oven is different...Enjoy!

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